Candy Cane Martini Jelly Shots Recipes
CANDY CANE MARTINI
A drink Santa might enjoy a lot better than milk on his busiest night of the year. Recipe courtesy of Art of the Drink podcast on YouTube.
Provided by Rhiannon and Matt
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Prepare 2 saucers. One with some grenadine syrup drizzled onto it & the second with about 1/2 tsp of sugar sprinkled onto it.
- Dip the rim of the glass first into the grenadine then into the sugar.
- Half fill a shaker with ice.
- Add the vodka, schnapps and choc liqueur and shake.
- Then add the half-and-half (add after shaking otherwise it'll be a shaker full of froth).
- Drizzle some grenadine down the inside edges of the glass.
- Swish the cocktail around a bit, then strain into your prepared martini glass and garnish with the mini candy cane.
Nutrition Facts : Calories 104.5, Fat 3.5, SaturatedFat 2.2, Cholesterol 11.2, Sodium 12.7, Carbohydrate 1.3, Sugar 0.1, Protein 0.9
CANDY CANE MARTINI
Make and share this Candy Cane Martini recipe from Food.com.
Provided by Chelle_N
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- For both versions - rim martini glass with crushed candy canes.
- Version 1.
- Shake well over ice and strain into a martini glass rimmed with crushed candy canes. Garnish with a miniature candy cane stick!
- Version 2.
- Shake wet ingredients together over ice and strain into rimmed martini glass. Garnish with a small candy cane.
Nutrition Facts : Calories 331.2, Fat 0.1, Sodium 2.9, Carbohydrate 17.7, Sugar 17.7
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