I'm very excited to be showing you my take on knedlíky. It's easy, fun to make, and incredibly comforting. If you're a fan of dumplings, especially ones...
Author: Chef John
I've had plenty of matzoh balls in my life, but these are the best ones by far! Do not resort to a boxed mix, these are easy and far superior! Matzoh balls...
Author: Lindsay
Korean fried chicken fills wonton wrappers in this pan-fried dumpling recipe that's great as an appetizer or main dish.
Author: Cooking in the Comments
Japanese sweet dumplings with a sweet sauce similar to teriyaki.
Author: Crystalline Chaos
This recipe makes a lot of turkey wontons, or dumplings. So, I make a batch and freeze at least half of them. Some I boil in chicken stock with some julienned...
Author: Yvonne Ludwig Flath
My whole family loves these! Mom always made them for "chicken n' dumplimgs". Mmmmm Good!!!
These French semolina dumplings are like gnocchi. Half of the batch is seasoned with basil, the other half is seasoned with cheese. Serve with homemade...
Author: stella
This Czech dumpling recipe was my grandmother's and has remained a family favorite. It should be served with roast pork, sauerkraut, and a nice glass of...
Author: none
This is a heartier version (whole wheat dumplings) to a down-home Southern comfort food. Delicious and easy, sticks to the ribs, and keeps you full for...
Author: Kari
Deep fried dumplings with seasoned ground beef. This is a favorite in Germany. Our family is German and my grandfather taught me how to me it! Recipe sounds...
Author: LYSS17
Sausage, onions, peppers and mushrooms turn frozen pierogies into a delicious treat. This simple meal takes only 45 minutes to prepare. This recipe is...
Author: ANGCHICK
This is a heartier version (whole wheat dumplings) to a down-home Southern comfort food. Delicious and easy, sticks to the ribs, and keeps you full for...
Author: Kari
Great recipe for traditional Polish pierogi filled with sauerkraut and dried mushrooms. Packed full of flavor and delicious, they taste best drizzled with...
Author: Allrecipes Member
This is a meal I threw together one night when one of my lady friends came over -- and being a few days before payday I didn't have money to take her out...
Author: Abraxis
Homemade, fluffy spaetzle perfectly paired with soup or chicken paprikash!
Author: Beth429
'Gnudi' (or 'naked' ravioli without a pasta jacket) are tender dumplings simmered like gnocchi and, when made with sweet potatoes and finished in sage...
Author: Cazuela
A good, spicy alternative to egg rolls, these will feed a hoard! Great as an appetizer for a party.
Author: Autumn Pumpkin
I love dumplings and have come up with this recipe using all ingredients that I like. The dumplings consist of pork, shrimp, watercress, water chestnuts,...
Author: Vivian Lee
'Gnudi' (or 'naked' ravioli without a pasta jacket) are tender dumplings simmered like gnocchi and, when made with sweet potatoes and finished in sage...
Author: Cazuela
This is a traditional Turkish dish that is mainly ate in the winter. I instantly fell in love with the warm savory flavors of this dish. Although I've...
Author: DS
'Gnudi' (or 'naked' ravioli without a pasta jacket) are tender dumplings simmered like gnocchi and, when made with sweet potatoes and finished in sage...
Author: Cazuela
This is an old Czechoslovakian recipe. It has recently become available in supermarkets, but this recipe beats them all. Top cooked pierogi with sauteed...
Author: Robbie Rice
Sausage, onions, peppers and mushrooms turn frozen pierogies into a delicious treat. This simple meal takes only 45 minutes to prepare. This recipe is...
Author: ANGCHICK
These homemade family recipe dumplings are wonderful in any type of soup, chicken or otherwise. Grandma made the best. She never measured anything until...
Author: JONELL2
In our family, we make a meal out of gyoza about once a week. Just take them from the freezer and pop them into a frying pan, steam some rice, and your...
Author: JKW
These Norwegian Klubb Dumplings are so tasty, filling, and a great way to celebrate Scandinavia. Whether it is a holiday tradition or a weeknight meal,...
Author:
Like people the world over, Thai people have a habit of incorporating foreign dishes into their cuisine. Khanom jeeb is a Thai take on a classic Chinese...
Author: Toi
North Indian, Himalayan, Nepali curry dumplings filled with ground meat of choice and eaten with dipping of choice. This is my favorite food to eat and...
Author: MARYALI20
An old world combination of chicken and cherries in a dark port wine sauce with homemade spaetzle in brown butter.
Author: Allrecipes Member
This is the first recipe I made up all on my own with inspiration from a sweet potato dumpling appetizer I had at a nearby restaurant.
Author: Brittany Stephens
These hearty bread dumplings will anchor you during a windstorm and sustain you through the deepest winter, especially when dished up with roast pork,...
Author: foodelicious
This is a family favorite that my aunt makes all the time. Serve in soup or as an appetizer.
Author: Heather Rosdail
Comfort food for those cold winter nights. Easy to make and is a savory and filling meal. Substitute beer for beef broth if you wish.
Author: Kari Shifflett
These light fluffy dumplings work great in soups and stews.
Author: HKCHEF
Comfort food for those cold winter nights. Easy to make and is a savory and filling meal. Substitute beer for beef broth if you wish.
Author: Kari Shifflett
These homemade family recipe dumplings are wonderful in any type of soup, chicken or otherwise. Grandma made the best. She never measured anything until...
Author: Nana J
This is an old German family recipe that is easily modified for the number of people being served.
Author: DHERDEBU
Swedish-Norwegian potato dumplings. Serve with lots of butter and sour cream.
Author: Bud
This creamy edamame filling was punctuated with a dash of truffle oil and it was served in a delicate shallot-Sauternes broth. It was far and away the...
Author: bpetish
This is a time consuming recipe, but it's worth it! This dish always sells out at a well-known Afghan restaurant nearby.
Author: amanda1432
North Indian, Himalayan, Nepali curry dumplings filled with ground meat of choice and eaten with dipping of choice. This is my favorite food to eat and...
Author: MARYALI20
Adapted from Johann Lafer's official website, these dumplings are made with potato dough, which is also a popular choice for these kinds of dumplings....
Author: TasteAtlas
Chicken and dumplings is comfort food at its best! Start with a hearty chicken and vegetable stew, then add easy homemade dumplings that cook up light...
Author: Elise Bauer
These homemade family recipe dumplings are wonderful in any type of soup, chicken or otherwise. Grandma made the best. She never measured anything until...
Author: JONELL2
This technique turns out beautifully light, tender gnocchi every time and are just as good, if not better, than the classic potato-based gnocchi. And much...
Author: Chef John
This was my dad's way of making sure we got our weekly dose of liver. It's one of those 'by guess and by golly' recipes that he never wrote down. Most...
Author: JEANIE BEAN
'Gnudi' (or 'naked' ravioli without a pasta jacket) are tender dumplings simmered like gnocchi and, when made with sweet potatoes and finished in sage...
Author: Cazuela
Great recipe for traditional Polish pierogi filled with sauerkraut and dried mushrooms. Packed full of flavor and delicious, they taste best drizzled with...
Author: Allrecipes Member