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Taco Lasagna

This is a fun recipe and I guarantee every one will love it. So try it and enjoy!

Author: Crystal

Vegetarian Black Bean Enchiladas

A yummy mix of veggies, refried black beans, and easy homemade enchilada sauce! A tasty change from boring old bean 'n' cheese enchiladas.

Author: Alexis

Pitcher Perfect Margaritas

After tweaking with several other margarita recipes, I finally found a way to get that 'real' margarita taste in a pitcher size for parties.

Author: TATTOOMAMA

The BEST EVER Slow Cooker Carnitas

What makes these carnitas different? They are crisped and browned on the stove after low and slow cooking in the crock pot. These are incredibly easy to...

Author: sellingsavannah

Chili Casserole

A simple casserole with a little zing! The zing comes from the taco sauce. This is a great dish for when you do not have much time to make dinner, but...

Author: sal

Cochinita Pibil

This is my favorite Mexican pork dish that is always a hit. Can be toned down with less or no peppers and still tastes awesome. If you can find Seville...

Author: TAWMTHEBOMB

Black Bean and Rice Enchiladas

These vegetarian black bean and rice enchiladas are just as satisfying as those served in restaurants.

Author: Diane Manzella

Mexican Tres Leches Cake (Pastel de 3 Leches)

Pastel de 3 leches literally means 'cake made with three milks' in Spanish, and this classic Mexican cake is soaked in just that. Super moist and delicious,...

Author: mega

Mexican Chicken Tortilla Lasagna

Lasagna goes south of the border in this Mexican lasagna fusion which uses corn tortillas.

Author: thedailygourmet

Baja Style Fish Tacos

I came up with this recipe after having fish tacos from a street vendor in Ensenada, Mexico. It is the closest to authentic I have found. Salsa can be...

Author: Nancy Kopperud

Tex Mex Beef and Cheese Enchiladas

Cheese filled tortillas are covered with a spicy meat sauce and cheese before baking. Growing up all my life in South Texas, this dish was a staple!

Author: RHONDA35

Jalapeno Cream Cheese Chicken Enchiladas

One of my favorite local Mexican restaurants serves a dish with jalapeno cream cheese and shredded chicken that is to die for. I had been experimenting...

Author: baumanns

Poblano Chile Enchiladas a la Gringa

Prepare for your taste buds to jump for joy!

Author: Olga Gonzalez

Mexican Shepherd's Pie

This is a Mexican version of the Shepherd's Pie that is so popular in the UK. I decided to try this one night when I did not have any mashed potatoes....

Author: Michelle Blanchard Ardillo

Jimmy's Mexican Pizza

Jimmy's specially seasoned ground beef, refried beans, salsa and cheese layered in a deep dish style. A tasty and easy Mexican-style pizza with a flour...

Author: Jimmy Simian

Slow Cooker Chile Verde

Chile Verde the easy way. A delightful blend of Mexican favorites without all of the hard work.

Author: falconemomma

Poblano and Cheese Tamales (Tamales de Rajas con Queso)

This authentic Mexican recipe for homemade tamales is straight from Mexico. Tamales are stuffed with a spicy tomatillo sauce with poblano chiles and cheese...

Author: cocinaidentidad

Polvorones de Canele (Cinnamon Cookies)

A Mexican-style cookie rolled in cinnamon sugar.

Author: Cathy

Birria Recipe

A blend of chiles and spices simmered with beef stew meat. Very delicious and served with cilantro, limes, and onion as condiments and Mexican rice or...

Author: Cynthia

Southwestern Bake

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Author: LINDAMOMMY

Chicken Tostadas

Chicken and veggie tostadas are baked in oven.

Author: Sonia S.

Crispy Flautas

I always order flautas at restaurants but have yet to see a recipe anywhere that makes them the way I like them - crispy. Instead of baking them, this...

Author: KIWICOTTONBALL

Margarita Grilled Shrimp

The shrimp can be marinated up to 3 hours before grilling. The amount of red pepper used can be adjusted according to how hot you like it. The marinade...

Author: Jenny Thompson

Banana Dulce de Leche Pie (Banana Caramel Pie)

This is a great dessert. You may substitute commercial caramel ice cream topping for the dulce de leche for a quicker preparation, but the homemade dulce...

Author: Maria Padin

Take Out Fake Out Pollo Con Crema

One of my most favorite Mexican dishes. Very simple, and a quarter of the price you'd pay to eat out! I like this best served with flour or corn tortillas,...

Author: Sarah Jo

Pork Chalupas

A simple slow cooker meal! Great for small gatherings because it makes a ton. Freezes well too for quick meals later.

Author: Stefani Ferguson

Taco in a Bag

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Author: Jennifer Madigan

Margaritas on the Rocks

This is the best batch of margaritas you'll ever make. Everybody wants the recipe after consuming one of these.

Author: 93VETTE

The Original Camarones a la Diabla

Camarones, spice, and rice are the stars of the show in this Mexican-inspired dish. Serve over hot cooked rice and garnish with orange wedges, Cotija cheese,...

Author: Jennifer Aleman

Baked Cod Fish Tacos

A personal spin on baked cod fish tacos. When beef or chicken gets tiresome, do something fishy! Omitted cilantro due to personal tastes, but feel free...

Author: Adam Bassett

5 Ingredient Mexican Casserole

Small dinner pie made with salsa, tortillas, refried beans, cheese, and onions.

Author: Annie Ellis

Beef Tamales

These are just like the tamales my Abuelita used to make for special occasions. This recipe makes a lot, but if you're going to go to all the trouble of...

Author: jenn

Quick and Easy Burrito Casserole

Simple and easy burrito dish with lots of flavor that my kiddos LOVE. If I have a busy schedule and not a lot of time to whip up a hearty meal, this recipe...

Author: Kayla Brown

Pork, Black Bean, and Rice Casserole

Hubby and I go grocery shopping only once a week because of the stay-at-home order due to the Coronavirus. We got lucky and found a 25-pound pork shoulder...

Author: Yoly

Halibut Fish Tacos

Grilled fish tacos.

Author: kmacs22

Authentic Mexican Salsa

This authentic salsa recipe will make your next large gathering a hit and leave people wanting more. Whether throwing a party or simply making some salsa...

Author: saddlingup_nicole

Sour Cream Enchiladas

Simple and tasty, a nice change for weeknight dinners!

Author: lara

Green Chicken Enchilada

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Author: SHACKL

Super Easy Slow Cooker Chicken Enchilada Meat

This is our busy family's go-to recipe for delicious chicken meat that can be used to make enchiladas, tacos, burritos, nachos, even over rice and beans....

Author: Kari Shifflett

Cilantro Lime Marinated Grilled Chicken

I came up with this cilantro-lime marinated grilled chicken when I was craving Mexican food one night. Try using the marinade on pork tenderloin or beef...

Author: Shelley

Enchiladas Verdes

I learned this recipe from an amazing cook from Puebla. I've been perfecting it for over 15 years and realized that it was time to share it when my foodie...

Author: gem

Picante Chicken

Very quick and easy. A checker at the grocery store told me about this one. Serve on a hot bed of rice if desired.

Author: Joyce

Slow Cooker Spicy Chicken

I sometimes chop up a chipotle pepper and throw it in with some adobo sauce for a twist. I don't measure spices, so my measurements are conservative.

Author: shmeya

Slow Cooker Mexican Chicken and Rice

Easy, simple, and tastes great!

Author: mommyyoder

Cheese Enchiladas

Quick and easy cheese enchiladas!

Author: MNMS

S.O.B. (South of the Border) Casserole

Ground meat, tomatoes and corn with a little spice creates a quick meal everyone loves. My husband usually requests a double batch! The ground turkey can...

Author: JB Baby

Easy Taco Pie

Tacos meat and fillings meet packaged crescent rolls for an easy dinner that your whole family will love. Serve with shredded lettuce, salsa, cheese, and...

Author: Michelle Blum

Mexican Pumpkin Empanadas

My take on a traditional pumpkin empanada! Adjust all spices to your taste.

Author: Esther Loveall Saunders

Beef Enchiladas with Spicy Red Sauce

Ground beef enchiladas in flour tortillas topped with spicy red sauce, cheese and fresh cilantro. So flavorful! Takes time and effort, but well worth it!...

Author: Vickie Boozer