Author: Chris Lilly
A simple and nutty fall dessert.
Author: Tim Mantoani
Author: David Wells
The best recipe I have for brownies comes from a friend who got it from a magazine article about Katharine Hepburn. It is, apparently, her family's.
Author: Ruth Reichl
Author: Nancy Baggett
Author: Todd English
Author: Tom Gilliland
Cinnamon-nut streusel tops an orange-scented muffin packed with cranberries and pecans-at every altitude, this is an unbeatable combination.
Author: Susan G. Purdy
Author: Bon Appétit Test Kitchen
Boneless and skinless chicken thighs are stir-fried with cashews, peppers, and garlic for a flavorful weeknight dinner recipe.
Author: Debbie Fleming
Author: Mariana Crespo
The secret to this Chinese favorite is not to let the noodles sit in the sauce very long - toss them together a few seconds before serving.
Author: Giada De Laurentiis
This deep-dish crumb-topped pie combines several winter fruits and confirms that the whole is greater than the sum of its parts. The pears become soft,...
Author: Cory Schreiber
An easy Spicy Peanut Sauce recipe that can be prepared in 45 minutes or less.
Author: Gina Marie Miraglia Eriquez
Author: Robert Aikens
Author: Sharon Blonder Leff
Author: Sheri Castle
To heighten the toffee flavor, substitute toffee baking bits for half of the chopped almonds.
Author: Barbara Grunes
Author: Juli Tsuchiya-Waldron
This recipe was created to accompany Chicken Sates with Peanut Dipping Sauce .