Cathis Florentine Zucchini Recipes
CATHI'S FLORENTINE ZUCCHINI
A simple, delicious pasta that my friend Cathi created while living in Florence. Flavors you wouldn't think to combine mix wonderfully. Don't use large, woody zucchini, but nice, young tender ones. The fresher the ricotta, the better. How much you reduce the wine depends on your ricotta: if you have fresh, slightly runny ricotta you need to let the wine reduce a little more than half, maybe two thirds, or your end product will be runny. And use a pasta with nooks to hold the sauce.
Provided by Rich Madigan
Categories Italian Recipes
Time 40m
Yield 8
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Meanwhile, heat oil in a medium skillet over medium heat. Saute onion and garlic until onions begin to soften. Stir in zucchini and season with salt and pepper.
- Increase the heat to medium-high and add the wine. Allow it to reduce by half, stirring frequently. Reduce heat to medium-low and stir in ricotta and cinnamon. Heat through and season with salt and pepper. Add drained pasta to skillet and toss. Serve immediately.
Nutrition Facts : Calories 311.1 calories, Carbohydrate 48 g, Cholesterol 8.8 mg, Fat 7.1 g, Fiber 3.4 g, Protein 12.2 g, SaturatedFat 2.2 g, Sodium 43 mg, Sugar 4.5 g
ZUCCHINI FLORENTINE
Make and share this Zucchini Florentine recipe from Food.com.
Provided by dicentra
Categories Savory Pies
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place the zucchini in a 1 1/2 quart casserole, dot with butter. Bake at 400ºF until the zucchini is partially cooked but still crisp, about 15 minutes.
- Combine the milk, eggs, salt, garlic salt, and pepper, pour over zucchini. Sprinkle with paprika.
- Set casserole in a shallow pan, filling pan to 1 inch with hot water.
- Bake at 350ºF. until a knife inserted halfway between the center and edge comes out clean, about 40 minutes.
Nutrition Facts : Calories 146.6, Fat 9.7, SaturatedFat 5.2, Cholesterol 128.1, Sodium 506.3, Carbohydrate 8.5, Fiber 1.4, Sugar 2.3, Protein 7.5
FETTUCCINI WITH ZUCCHINI
Hot pasta with fresh veggies; the only thing my son would eat when watching his weight during wrestling season. For a "full" meal, add thinly sliced leftover steak or chicken with the tomatoes.
Provided by donna garlington
Categories Fruits and Vegetables Vegetables Squash
Yield 5
Number Of Ingredients 10
Steps:
- Cook pasta in a large pot of boiling water until al dente. Drain.
- While the pasta is cooking, prepare the vegetables. In a large skillet, heat oil over medium heat. Add onion, garlic, zucchini and peppers; saute 5 minutes. Add tomatoes, salt, and cayenne pepper. Cook over low heat 5 minutes, or until vegetables are crisp tender.
- Pour vegetables over hot pasta.
Nutrition Facts : Calories 324.1 calories, Carbohydrate 45.4 g, Fat 13.4 g, Fiber 4.1 g, Protein 8.2 g, SaturatedFat 2 g, Sodium 466.1 mg, Sugar 4.8 g
More about "cathis florentine zucchini recipes"
59 ZUCCHINI RECIPES TO USE UP YOUR BOUNTY
Web Apr 24, 2023 Recipes 59 Zucchini Recipes to Use Up Your Bounty In season from June to late August, this summer squash variety can star in …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
15 EASY CHICKEN AND ZUCCHINI DINNERS YOUR FAMILY WILL LOVE
Web Jul 15, 2020 15 Easy Chicken and Zucchini Dinners Your Family Will Love. By. Vicky McDonald. Updated on July 15, 2020. Photo: bd.weld. Chicken and zucchini are the …
From allrecipes.com
From allrecipes.com
25+ BEST ZUCCHINI RECIPES FOR BUSY WEEKNIGHTS!
Web Jun 16, 2022 To get started, try this fan-favorite baked zucchini recipe with thyme and parmesan cheese! Serve these zucchini spears hot out of the oven, alongside some …
From themediterraneandish.com
From themediterraneandish.com
50 QUICK AND EASY ZUCCHINI RECIPES TO TRY THIS SUMMER
Web Jun 11, 2021 Penne with Veggies and Black Beans. Chock-full of zucchini, tomatoes, sweet pepper and carrots, this hearty pasta dish puts your garden harvest to good use. …
From tasteofhome.com
From tasteofhome.com
OUR BEST ZUCCHINI RECIPES EVER
Web Jun 5, 2019 Walnut Zucchini Muffins. Shredded zucchini adds makes these walnutty muffins extra tender. If you have lots of zucchini in summer as many of us do, this is a …
From tasteofhome.com
From tasteofhome.com
CHICKEN FLORENTINE RECIPE - CHICKEN WITH SPINACH AND MUSHROOMS
Web Apr 13, 2023 Season the chicken cutlets with salt and pepper on both sides. Heat a skillet over medium heat. Coat the hot pan with the avocado oil. Add in your chicken cutlets …
From jenniferbanz.com
From jenniferbanz.com
RIGATONI FIORENTINA (CREAMY CHICKEN FLORENTINE PASTA)
Web Jan 14, 2022 Instructions. Bring a large pot of water to a boil, salt it, and cook the rigatoni al dente according to the instructions on the package. Reserve 1-2 cups of pasta water …
From skinnyspatula.com
From skinnyspatula.com
CATHI'S FLORENTINE ZUCCHINI POPULAR RECIPES
Web Aug 3, 2015 If this Cathi's Florentine Zucchini recipe suits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. …
From casoi.blogspot.com
From casoi.blogspot.com
FLORENTINE CATHIS RECIPES | RECIPEBRIDGE RECIPE SEARCH
Web Florentine Cathis Recipes containing ingredients cloves, garlic, onion, salt, zucchini
From recipebridge.com
From recipebridge.com
PASTA -- CATHI'S FLORENTINE ZUCCHINI
Web Directions Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Meanwhile, heat oil in a medium skillet over medium heat.
From chinesemenu.com
From chinesemenu.com
CATHI'S FLORENTINE ZUCCHINI - RECIPELER.COM
Web Cathi's Florentine Zucchini, recipe, Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.Meanwhile, heat oil in a …
From recipeler.com
From recipeler.com
CATHI’S FLORENTINE ZUCCHINI – COOKING ON CLOUD WINE
Web 4 zucchini, cut into 1/2-inch slices salt and pepper to taste 2/3 cup white wine 1/2 pound ricotta cheese 1/4 teaspoon ground cinnamon. Directions. Bring a large pot of lightly …
From cookingoncloudwine.com
From cookingoncloudwine.com
30+ MOUTHWATERING ZUCCHINI RECIPES!
Web Aug 17, 2022 Instructions. Preheat oven to 425F. Slice the zucchini into 1/3 inch disks. Place in a bowl and drizzle with the olive oil, sprinkle with salt, garlic powder, pepper and …
From feastingathome.com
From feastingathome.com
ZUCCHINI FLORENTINE RECIPES | RECIPEBRIDGE RECIPE SEARCH
Web Zucchini Florentine Recipes containing ingredients butter, cloves, eggs, evaporated milk, garlic, margarine, milk, nutmeg, onion, parmesan, salt, spinach, zucch
From recipebridge.com
From recipebridge.com
ZUCCHINI GRATIN WITH CHEDDAR AND FONTINA - PEAS AND CRAYONS
Web Aug 4, 2014 Grab the now-empty pot you used to blanch your zucchini and bring to medium-high heat with a tsp of olive oil or butter. Saute the onion and garlic until tender …
From peasandcrayons.com
From peasandcrayons.com
OUR MOST-LOVED ZUCCHINI RECIPES
Web Jul 1, 2020 1 / 100 Zucchini Onion Pie We get a lot of zucchini when it’s in season. This is a good and different way to use the excess. —Lucia Johnson, Massena, New York Get …
From tasteofhome.com
From tasteofhome.com
ALLRECIPES
RECIPE: SHREDDED ZUCCHINI AND FONTINA CASSEROLE | THE KITCHN
Web Jan 29, 2020 Recipe: Shredded Zucchini and Fontina Casserole Christine Gallary Christine Gallary Food Editor-at-Large Christine graduated from Le Cordon Bleu in Paris, …
From thekitchn.com
From thekitchn.com
CATHI'S_FLORENTINE_ZUCCHINI_RECIPE - WORLD COOKING RECIPES BLOG …
Web Cathi's Florentine Zucchini Recipe. Ingredients - 1 pound seashell pasta - 2 tablespoons olive oil - 1 onion, chopped - 3 cloves garlic, chopped - 4 zucchini, cut into 1/2-inch …
From worldrecipesblog.com
From worldrecipesblog.com
You'll also love