Caties Island Tuna Salad Recipes

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THOUSAND ISLAND TUNA SALAD

The journey to a creamy tuna salad starts with Thousand Island dressing and mayo-with some crunchy celery and onions to make the trip more interesting.

Provided by My Food and Family

Categories     Salads

Time 10m

Yield 6 servings

Number Of Ingredients 5



Thousand Island Tuna Salad image

Steps:

  • Mix all ingredients until well blended; cover.
  • Refrigerate at least 1 hour or until ready to serve.

Nutrition Facts : Calories 190, Fat 13 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 30 mg, Sodium 480 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 4 g, Protein 13 g

2 pouches (7 oz. each) white tuna in water, flaked
1/2 cup KRAFT Thousand Island Dressing
1/4 cup KRAFT Real Mayo Mayonnaise
1/2 cup celery slices
2 Tbsp. green onion slices

SEA ISLAND TUNA SALAD

This recipe came from the back of a Creamettes macaroni box many years ago, but it's still requested often and is a hit at potlucks. Cooking time is chill time.

Provided by Carol V.

Categories     < 4 Hours

Time 2h30m

Yield 6-8 serving(s)

Number Of Ingredients 10



Sea Island Tuna Salad image

Steps:

  • Pour macaroni into 2 quarts of rapidly boiling water to which 2 heaping teaspoons of salt have been added. Boil for 6 to 8 minutes. Drain and stir in the cheese whiz until combined and slightly cooled.
  • Stir in mayonaise or salad dressing blended with sour cream and seasonings,. Gently stir in remaining ingredients.
  • Chill thoroughly and serve.

Nutrition Facts : Calories 628.3, Fat 22.1, SaturatedFat 9.5, Cholesterol 62.6, Sodium 1015.4, Carbohydrate 78, Fiber 6.8, Sugar 11.6, Protein 28.4

16 ounces macaroni, cooked
1/2 cup mayonnaise
1/2 cup sour cream
1/2 teaspoon celery seed
1/2 teaspoon onion salt
7 ounces tuna in water, canned, drained
17 ounces baby peas, canned, drained
1 cup Cheese Whiz or 3/4 cup diced mild cheddar cheese
2 teaspoons green bell peppers, minced
1 tablespoon pimiento, diced

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