Caydens Caribbean Cooler Recipes

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CARIBBEAN COOLER

This refreshing punch is what happens when you combine the taste of the Caribbean with good old-fashioned lemonade.

Provided by My Food and Family

Categories     Regional & Cultural Recipes

Time 5m

Yield Makes 7 servings, about 1 cup each.

Number Of Ingredients 4



Caribbean Cooler image

Steps:

  • Measure drink mix into cap to 2-qt. line; empty into large plastic or glass pitcher. Add water; stir until mix is dissolved.
  • Stir in remaining ingredients. Refrigerate until ready to serve.
  • Serve over crushed ice.

Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 0 mg, Sodium 65 mg, Carbohydrate 31 g, Fiber 1 g, Sugar 29 g, Protein 1 g

COUNTRY TIME Lemonade Flavor Drink Mix
3 cups cold water
2 cups cold pineapple juice
1 cup cream of coconut

CARIBBEAN COOLER

Provided by My Food and Family

Categories     Recipes for Drinks

Number Of Ingredients 7



Caribbean Cooler image

Steps:

  • Add all ingredients in the blender.
  • Blend them for 40-50 seconds.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1.5 cups blueberries
1.5 cups strawberries
1 cups milk
2 cups mangos
1 cups yogurt
8 units ice cubes
3 tablespoons sugar

CARIBBEAN LIME COOLERS

Prize-Winning Recipe 2007! Cool off with the tangy, sweet taste of the tropics in this easy drop cookie.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h30m

Yield 30

Number Of Ingredients 7



Caribbean Lime Coolers image

Steps:

  • Heat oven to 350°F. In large bowl, stir cookie mix, coconut, lime peel, lime juice, butter and egg until soft dough forms.
  • Drop dough by level tablespoonfuls 2 inches apart onto ungreased cookie sheets.
  • Bake 9 to 13 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet. Cool completely, about 15 minutes.
  • With small strainer, sift powdered sugar over cooled cookies. Store covered at room temperature.

Nutrition Facts : Calories 100, Carbohydrate 15 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie, Sodium 60 mg, Sugar 9 g, TransFat 1/2 g

1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
1/2 cup coconut
1 tablespoon grated lime peel (about 1 lime)
3 tablespoons lime juice
6 tablespoons butter or margarine, melted
1 egg
1/4 cup powdered sugar

CARIBBEAN COOLER

When you can't get to your bathtub for a Calgon take me away experience. This can work just as well.

Provided by ratherbeswimmin

Categories     Beverages

Time 10m

Yield 5 cups

Number Of Ingredients 4



Caribbean Cooler image

Steps:

  • Place mango on a baking sheet; freeze until firm.
  • Process mango and remaining ingredients in a blender until smooth.
  • Serve immediately.

Nutrition Facts : Calories 125.5, Fat 0.4, SaturatedFat 0.1, Sodium 8.3, Carbohydrate 33.1, Fiber 2.7, Sugar 28.8, Protein 0.8

1 (26 ounce) jar sliced mangoes, drained and coarsely chopped
1 (10 ounce) can frozen Pina Colada mix, thawed
1 (12 ounce) can ginger ale, chilled
1/3 cup lemon juice

CRAN-DANDY COOLER

A carbonated cranberry and pineapple refreshing cooler.

Provided by Bea Gassman

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 10m

Yield 8

Number Of Ingredients 7



Cran-Dandy Cooler image

Steps:

  • In a gallon pitcher combine cranberry juice, pineapple juice, orange juice, cherry juice and lemon juice. Just before serving, slowly add ginger ale; stir to blend. Serve over ice in cups or glasses. Garnish with cherry and orange slices.

Nutrition Facts : Calories 107 calories, Carbohydrate 26.5 g, Fat 0.2 g, Fiber 0.8 g, Protein 0.6 g, Sodium 7.7 mg, Sugar 19 g

2 cups cranberry juice
1 cup pineapple juice
1 cup orange juice
1 (4 ounce) jar maraschino cherries
2 tablespoons lemon juice
1 (12 fluid ounce) can or bottle ginger ale
1 orange, sliced in rounds

CARIBBEAN COOLER

I have not tried this drink. I'm posting this for safe keeping. I found this recipe in Parents magazine.

Provided by internetnut

Categories     Beverages

Time 15m

Yield 12 cups, 12 serving(s)

Number Of Ingredients 5



Caribbean Cooler image

Steps:

  • In a blender, puree a can of cream of coconut, orange juice, 4 cups ice, and heavy cream until smooth.
  • Pour half of mixture into serving pitcher. Add 2 cups of ice and 1 cup pineapple juice to the blender. Puree and add to pitcher. Stir remaining pineapple juice into pitcher.

Nutrition Facts : Calories 157.2, Fat 8.3, SaturatedFat 6.7, Cholesterol 6.8, Sodium 24.5, Carbohydrate 20.4, Fiber 1.1, Sugar 15.7, Protein 1.7

15 ounces cream of coconut
1 1/2 cups orange juice
6 cups ice
1/4 cup heavy cream
46 ounces pineapple juice

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