Charlies Dip Recipes
CHARLIE'S DIP
Make and share this Charlie's Dip recipe from Food.com.
Provided by Irish Chef 54
Categories Cheese
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix first 6 ingredients together and place in an oven proof casserole dish.
- Sprinkle cheese on top and bake for 15 to 20 minutes at 350.
- Serve hot over chips,this isn't very good cold.
Nutrition Facts : Calories 279.4, Fat 26.5, SaturatedFat 15.5, Cholesterol 79.9, Sodium 464.6, Carbohydrate 3.5, Fiber 0.2, Sugar 2.9, Protein 7.9
CARLOS' N' CHARLIE'S TUNA DIP
This is an updated version of an old favorite dip from Carlos' N' Charlie's a Mexican style restaurant and celebrity hangout in Hollywood CA.
Provided by aronsinvest
Categories < 15 Mins
Time 10m
Yield 2 cups, 6 serving(s)
Number Of Ingredients 8
Steps:
- Blend tuna, jalapenos, green onion and celery in food processor or blender. Do not puree. Blend in mayonnaise and salt & pepper to taste. Blend to desired consistency. Sprinkle with cilantro.
CHARLESTON CHEESE DIP
Steps:
- Preheat the oven to 350 degrees F.
- In a medium bowl, mix the mayonnaise, cream cheese, Cheddar cheese, Monterey Jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish, such as a 9-inch pie pan. Top the mixture with the cracker crumbs and bake until heated through, about 15 minutes.
- Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, crackers or bagel chips.
O'CHARLEY'S SPINACH DIP
Make and share this O'Charley's Spinach Dip recipe from Food.com.
Provided by Punky Julster
Categories Spinach
Time 19m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Thaw, drain, and squeeze dry the spinach.
- Mix all ingredients together thoroughly.
- Heat in microwave until hot, stirring frequently.
- Serve with tortilla chips.
LAKE CHARLES DIP
Italian salad dressing mix gives this simply delicious dip its wonderful flavor. Serve it with fresh veggies or crackers for an easy appetizer. —Shannon Copley, Upper Arlington, Ohio
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the sour cream, mayonnaise and dressing mix. Toss avocado with lemon juice; stir into sour cream mixture. Stir in tomato. Cover and refrigerate for at least 1 hour. Serve with desired crackers and assorted vegetables.
Nutrition Facts : Calories 111 calories, Fat 9g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 216mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
CARLOS & CHARLIE TUNA SALAD DIP
This was made for potlucks by a co-worker & everyone knew if you didn't get some within the first hour- you didn't get any at all! It goes fast, that's for sure. Even those who don't like tuna always love this dip.
Provided by Princessmitzoue
Categories Lunch/Snacks
Time 20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix tuna, jalapenos, onion and cilantro in a food processor.
- Add mayonnaise 1 spoonful at a time until desired consistency is reached.
- Garnish with cilantro & serve with tortilla chips.
Nutrition Facts : Calories 134.5, Fat 7.3, SaturatedFat 1.4, Cholesterol 22.7, Sodium 124.2, Carbohydrate 4.9, Fiber 0.2, Sugar 1.5, Protein 11.8
LAKE CHARLES DIP OR SALAD DRESSING
This can be used as a dip or salad dressing. I like to make this in the summertime with homegrown tomatoes. From the Cotton Country Collection. Best to use regular potato chips if served as dip.
Provided by Melissa Spangler
Categories Salad Dressings
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Mix sour cream, Italian salad dressing mix, mayonnaise, tabasco and lemon juice together in glass bowl. Carefully fold in tomatoes and avocado. Chill before serving.
Nutrition Facts : Calories 112.8, Fat 10.9, SaturatedFat 4.9, Cholesterol 20.6, Sodium 50.1, Carbohydrate 3.7, Fiber 1.2, Sugar 1.9, Protein 1.2
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