CHEESE BALL 2
This is another family recipe along with Cheeseball 1. This is also very good. Cook time includes the chill time. Hope you enjoy.
Provided by Heather Beldin
Categories Spreads
Time 25m
Yield 15-20 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients very well.
- Chill mixture for about 20 minute.
- Then form into 2 balls and roll into chopped nuts, and serve.
Nutrition Facts : Calories 110.6, Fat 10.6, SaturatedFat 6.6, Cholesterol 33.3, Sodium 89.7, Carbohydrate 2.1, Fiber 0.1, Sugar 1.2, Protein 2.3
EASY CHEESE BALL II
A delicious and easy way to enjoy a cheese ball. Serve with crackers and enjoy! You can cut this recipe in half to make a smaller version. You could substitute Colby, mozzarella, or Monterey Jack cheese for the Cheddar the recipe calls for.
Provided by EXPLORE725
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 2h5m
Yield 7
Number Of Ingredients 4
Steps:
- In a medium size bowl, mash cream cheese. Mix dressing mix and Cheddar cheese into the cream cheese. Shape the mixture into a ball. Roll the ball in the chopped nuts. Refrigerate covered until ready to serve. Yum!
Nutrition Facts : Calories 557.4 calories, Carbohydrate 7.5 g, Cholesterol 112.8 mg, Fat 52.5 g, Fiber 2.2 g, Protein 17 g, SaturatedFat 24 g, Sodium 720.1 mg, Sugar 1.3 g
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