Cheese Ball Surprise Recipes

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CHEESE BALL SURPRISE

Make and share this Cheese Ball Surprise recipe from Food.com.

Provided by Shellbelle

Categories     < 60 Mins

Time 1h

Yield 10-12 serving(s)

Number Of Ingredients 7



Cheese Ball Surprise image

Steps:

  • Place cheddar and cream cheese at room temperature for about 1 hour to soften.
  • In a bowl mix Heinz 57 sauce, Worcestershire sauce, and garlic powder until well blended.
  • Add cheese and roll into ball shape.
  • Shake chili powder onto waxed paper and roll ball until covered.
  • Repeat this step with chopped pecans until covered.
  • Place immeadiately into refrigerator to chill to keep ball shape.
  • Serve with party crackers.

1/2 cup chopped pecans
chili powder, to taste
2 tablespoons garlic powder
16 ounces cheddar cheese
3 ounces cream cheese
1 teaspoon Heinz 57 steak sauce
1 teaspoon Worcestershire sauce

CREAM CHEESE BALL SURPRISE

Very different from your average cheese ball. The orange juice and craisins make this recipe stand out. Everywhere I take this, I am asked for the recipe. Easy and Delicious! Measurements can be changed according to your tastes. You can make this the night before and place in fridge until ready to serve. Serve with Wheat Thins.

Provided by emilner20

Categories     Brunch

Time 10m

Yield 1 ball, 12 serving(s)

Number Of Ingredients 4



Cream Cheese Ball Surprise image

Steps:

  • Soften cream cheese.
  • Mix softened cream cheese, orange juice concentrate, craisins in bowl.
  • Form mixture into ball using your hands.
  • Roll in chopped walnuts.
  • Refrigerate until ready to serve.

Nutrition Facts : Calories 164.4, Fat 13.3, SaturatedFat 8.3, Cholesterol 41.6, Sodium 112.3, Carbohydrate 9.4, Fiber 0.5, Sugar 7.2, Protein 3

16 ounces cream cheese
1/4 cup frozen orange juice concentrate
3/4 cup craisins (i like to use a mixture of whole craisins and some that i have choppped in food processor)
chopped walnuts

MINI CHEESE BALLS

Provided by Food Network Kitchen

Categories     appetizer

Time 4h

Yield 24 1-inch balls

Number Of Ingredients 0



Mini Cheese Balls image

Steps:

  • Mix 8 ounces softened cream cheese with 1 teaspoon Worcestershire sauce, 1/2 teaspoon grated lemon zest and 1 cup shredded firm cheese (like cheddar, parmesan, pepper jack or gouda); season with salt and pepper. With moistened hands, form into 1-inch balls, chill 4 hours, then roll in toppings. Here we used chopped pistachios, chives, tarragon, hulled pumpkin seeds, bacon with paprika, almonds, and black and white sesame seeds.

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