Cheeseburger Of Champions Recipes

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CHEESEBURGER OF CHAMPIONS

Try this Cheeseburger of Champions recipe from the best-selling Weber's Real Grilling cookbook by Jamie Purviance.

Provided by waterskirandy

Categories     Meat

Time 18m

Yield 4 serving(s)

Number Of Ingredients 12



Cheeseburger of Champions image

Steps:

  • In a medium bowl, using your hands, gently combine the ground chuck with the ketchup, basil, thyme, salt, Worcestershire, Tabasco, and pepper. Gently shape into 4 patties, each about 3/4 inch thick.
  • Grill the patties over Direct High heat until medium, 8 to 10 minutes, turning once. During the last minute of grilling, place a slice of cheese on each patty to melt, and grill the hamburger buns, cut side down, until toasted. Assemble the cheeseburgers with lettuce, tomato, and ketchup and/or mustard, if desired. Serve warm.

Nutrition Facts : Calories 507.5, Fat 24.9, SaturatedFat 11.3, Cholesterol 135.5, Sodium 765.4, Carbohydrate 24.3, Fiber 1.6, Sugar 4.5, Protein 44.3

1 1/2 lbs ground chuck (80% lean)
1 tablespoon ketchup
1 teaspoon dried basil
1/2 teaspoon dried thyme
1/2 teaspoon kosher salt
1/2 teaspoon Worcestershire sauce
1/2 teaspoon Tabasco sauce
1/4 teaspoon fresh ground black pepper
4 slices monterey jack cheese (thin slices)
4 hamburger buns
4 lettuce leaves
4 slices tomatoes

BREAKFAST OF CHAMPIONS

I had this for breakfast at my friend's place. Didn't leave until i got the recipe from her cook! Bacon,onions,cheddar cheese, tomato, milk and eggs in 1 dish! It will keep you going the whole day! Serve on toast, its a great way to start your morning.

Provided by shygirl

Categories     Breakfast

Time 15m

Yield 4 , 4 serving(s)

Number Of Ingredients 7



Breakfast of Champions image

Steps:

  • Cook chopped bacon in a hot skillet till oil oozes out.
  • Add in onions and saute till fragrant.
  • Dump in minced tomato and let cook till soft.
  • Add in the cubed cheese and blend to let it melt.
  • Add the milk to the eggs and beat together.
  • Pour on bacon mixture and keep stirring, make sure it will not set.
  • Mixture has to be lumpy.
  • Dish up and sprinkle with chopped chives.
  • Great on toasts!

Nutrition Facts : Calories 137.9, Fat 8.4, SaturatedFat 3.8, Cholesterol 223.8, Sodium 286, Carbohydrate 6.1, Fiber 0.8, Sugar 3.5, Protein 9.3

4 rashes smoked bacon or 4 slices any bacon, chopped
1 onion, minced
1 tomatoes, seeded and rough chopped
2 slices Velveeta cheese, chunked to small cubes
2 tablespoons milk
4 large eggs, slightly beaten
1 tablespoon chives (optional)

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