Cheesy Mixed Vegetable Casserole Recipes

COLORFUL VEGGIE BAKE

It's impossible to resist this cheesy casserole with a golden crumb topping sprinkled over colorful vegetables. A versatile side that goes with any meat, Mom has relied on this favorite to round out many family meals. For a taste twist, try varying the veggies. -Lisa Radelet, Boulder, Colorado

Provided by Taste of Home

Categories Side Dishes

Time 45m

Yield 10 servings.

Number Of Ingredients 4

Colorful Veggie Bake image

Steps:

Prepare vegetables according to package directions; drain. Place half in an ungreased 11x7-in. baking dish. In a small saucepan, combine cheese and 4 tablespoons butter; cook and stir over low heat until melted. Pour half over vegetables. Repeat layers., Melt the remaining butter; toss with cracker crumbs. Sprinkle over the top. Bake, uncovered, at 325° for 20-25 minutes or until golden brown.

Nutrition Facts : Calories 172 calories, Fat 13g fat (8g saturated fat), Cholesterol 33mg cholesterol, Sodium 392mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 1g fiber), Protein 6g protein.

Ingredients

2 packages (16 ounces each) frozen California-blend vegetables
8 ounces process cheese (Velveeta), cubed
6 tablespoons butter, divided
1/2 cup crushed butter-flavored crackers (about 13 crackers)

MIXED VEGETABLE CASSEROLE

Vegetables in a creamy, cheesy sauce. Everyone wants the recipe after they have tried it!

Provided by Linna

Categories Side Dish Casseroles

Time 45m

Yield 6

Number Of Ingredients 6

Mixed Vegetable Casserole image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl combine the mixed vegetables, onion, soup, mayonnaise and cheese. Mix well and spread mixture into a 9x13 inch baking dish. Top with the cracker crumbs.
Bake about 30 minutes, or until browned and bubbly.

Nutrition Facts : Calories 589.3 calories, Carbohydrate 35.4 g, Cholesterol 38.7 mg, Fat 42.9 g, Fiber 5.1 g, Protein 13.9 g, SaturatedFat 10.2 g, Sodium 1434.7 mg, Sugar 8.8 g

Ingredients

2 (15 ounce) cans mixed vegetables, drained
1 small onion, diced
1 (10.75 ounce) can condensed cream of chicken soup
1 cup mayonnaise
1 cup shredded white Cheddar cheese
36 buttery round crackers, crushed

CHEESY VEGETABLE CASSEROLE

Easy to make and good to eat! Sometimes I like this better with the broccoli cauliflower mixture than with the California blend.

Provided by Parsley

Categories Cheese

Time 35m

Yield 6 serving(s)

Number Of Ingredients 10

Cheesy Vegetable Casserole image

Steps:

Preheat oven to 350°F
Grease a 1 1/2 - 2 quart casserole; set aside.
Drain off all water from thawed veggies.
Place drained, thawed veggies in a large bowl. Add ALL remaining ingredients.
Mix everything well.
Pour mixture into the casserole dish.
Bake at 350°F for 30 minutes.

Ingredients

2 (1 lb) bags california-blend frozen vegetables, thawed, the broccoli cauliflower and carrot blend
1/2 cup chopped onion
1/4 cup butter, melted
3/4 cup reduced-fat sour cream
1/2 cup mayonnaise
1 1/2-2 cups shredded sharp cheddar cheese
1/2 cup crushed buttery cracker, Ritz
1/4-1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder

MIXED VEGETABLE CASSEROLE

You can get this super-creamy, nicely-cheesy mixed vegetable casserole into the oven in 10 minutes flat.

Provided by My Food and Family

Categories Recipes

Time 45m

Yield 8 servings, 1/2 cup each

Number Of Ingredients 7

Mixed Vegetable Casserole image

Steps:

Heat oven to 350ºF.
Mix cracker crumbs and butter until blended.
Combine remaining ingredients in 1-qt. casserole; top with crumb mixture.
Bake 35 min. or until heated through.

Nutrition Facts : Calories 150, Fat 9 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g

Ingredients

12 round buttery crackers, crushed (about 1/2 cup)
1 Tbsp. butter or margarine, melted
1 pkg. (16 oz.) frozen mixed vegetables (broccoli, red pepper and carrots), thawed, drained
1 can (8 oz.) sliced water chestnuts, drained
1/2 cup MIRACLE WHIP Dressing
1/2 cup KRAFT Shredded Mild Cheddar Cheese
1/3 cup chopped onions

VEGETABLE CHEESE BAKE

You can't go wrong with creamed veggies in a cheese sauce. What a delight!

Provided by Taste of Home

Categories Side Dishes

Time 45m

Yield 2 servings.

Number Of Ingredients 8

Vegetable Cheese Bake image

Steps:

Place 1 in. of water in a saucepan; add vegetables. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until vegetables are crisp-tender. Drain. In a saucepan, saute onion in butter until tender. Stir in the flour, salt and pepper until blended. Gradually whisk in milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat; stir in cheese until cheese is melted. Stir in vegetables., Transfer to a greased 2-1/2 cup baking dish. Bake, uncovered, at 350° for 20-25 minutes or until bubbly and vegetables are tender. Let stand for 3-5 minutes before serving.

Nutrition Facts :

Ingredients

2 cups frozen mixed vegetables
1/4 cup chopped onion
2 tablespoons butter
2 tablespoons all-purpose flour
1/4 teaspoon salt
1/8 teaspoon pepper
3/4 cup milk
1/3 cup shredded cheddar cheese

CHEESY MIXED VEGETABLE CASSEROLE

Make and share this Cheesy Mixed Vegetable Casserole recipe from Food.com.

Provided by papergoddess

Categories Vegetable

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 9

Cheesy Mixed Vegetable Casserole image

Steps:

Saute onions and mushrooms in margarine until onions are clear but not brown.
Stir in soup.
Mix in velveeta or american cheese and stir until melted.
Add all drained vegetables; stir until blended.
Pour into sprayed oven-proof dish.
Sprinkle with mozarella cheese.
Bake@ 350F 30-40 minutes until bubbly and heated through.

Nutrition Facts : Calories 372.7, Fat 26.7, SaturatedFat 12.3, Cholesterol 65.3, Sodium 1276.5, Carbohydrate 17.6, Fiber 3.5, Sugar 7, Protein 17.5

Ingredients

1 can green beans, drained
1 can wax bean, drained
1 can sliced carrot, drained
1 can cream of celery soup or 1 can cream of mushroom soup
1 (4 ounce) can sliced mushrooms
2 medium onions, chopped
1/4 cup margarine
8 ounces shredded mozzarella cheese
8 ounces Velveeta cheese, cubed or 8 ounces American cheese (appx.)

MIXED VEGETABLE CASSEROLE

My grandmother used to make this at Thanksgiving and Christmas to fill out the usual sweet potato casserole and dressing menu. This was always one of my favorites. It is very easy and very tasty! It is a good way to get your kids (and reluctant DH's) to eat their vegetables!

Provided by breezermom

Categories Vegetable

Time 40m

Yield 8 serving(s)

Number Of Ingredients 7

Mixed Vegetable Casserole image

Steps:

Cook the frozen vegetables according to the package directions. Drain well.
Combine cooked vegetables, onion, celery, cheese, and mayonnaise in a large bowl, stirring well.
Spoon the mixture into a greased 11 x 7 x 1 1/2 inch baking dish.
Combine cracker crumbs and butter. Stir well. Sprinkle crumb mixture evenly over the casserole. Bake at 350 degrees for 30 to 35 minutes or until thoroughly heated.

Nutrition Facts : Calories 218.7, Fat 16.6, SaturatedFat 10.4, Cholesterol 45.3, Sodium 236.6, Carbohydrate 12.9, Fiber 3.7, Sugar 1.2, Protein 6.5

Ingredients

1 (20 ounce) package frozen mixed vegetables
1 cup chopped onion
1 cup chopped celery
1 cup shredded cheddar cheese
1 cup mayonnaise
1 1/2 cups Ritz cracker crumbs
1/2 cup butter or 1/2 cup margarine, melted

EASY CHEESY MIXED VEGETABLE CASSEROLE

This recipe is soooo good! It's a great way to combine a mixture of veggies even my 2 little picky eaters will eat! This recipe doubles easily. Sometimes I throw in another half bag of the veggies. Always a favorite at my family functions!

Provided by BeIIa

Categories Cauliflower

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 6

Easy Cheesy Mixed Vegetable Casserole image

Steps:

Combine vegetables, soup, 1/2 cup swiss cheese, sour cream, pepper & 1/2 can of french fried onions into 1 quart casserole.
Bake covered at 350 for 30 minutes.
Top with remaining cheese and onions.
Bake uncovered 5 minutes longer.
YUM!

Nutrition Facts : Calories 203.2, Fat 15.7, SaturatedFat 8, Cholesterol 34.8, Sodium 589.6, Carbohydrate 7.1, Sugar 2.1, Protein 8.9

Ingredients

1 (16 ounce) bag frozen broccoli carrots cauliflower mix (thawed & drained)
1 (10 1/2 ounce) can cream of mushroom soup
1 cup shredded swiss cheese
1/3 cup sour cream
1/4 teaspoon black pepper
1 (6 ounce) can French-fried onions

More about "cheesy mixed vegetable casserole recipes"

CHEESY MIXED VEGETABLE CASSEROLE RECIPE - THROUGH MY …

Web Aug 26, 2014 1 12 ounce bag frozen mixed vegetables 1 sleeve Ritz Crackers crushed Instructions Preheat oven to 350° F. Place mixed …
From throughmyfrontporch.com
Cuisine American
Category Side Dish
Servings 4

Cheesy Mixed Vegetable Casserole Recipes

COLORFUL VEGGIE BAKE

It's impossible to resist this cheesy casserole with a golden crumb topping sprinkled over colorful vegetables. A versatile side that goes with any meat, Mom has relied on this favorite to round out many family meals. For a taste twist, try varying the veggies. -Lisa Radelet, Boulder, Colorado

MIXED VEGETABLE CASSEROLE

Vegetables in a creamy, cheesy sauce. Everyone wants the recipe after they have tried it!

CHEESY VEGETABLE CASSEROLE

Easy to make and good to eat! Sometimes I like this better with the broccoli cauliflower mixture than with the California blend.

MIXED VEGETABLE CASSEROLE

You can get this super-creamy, nicely-cheesy mixed vegetable casserole into the oven in 10 minutes flat.

VEGETABLE CHEESE BAKE

You can't go wrong with creamed veggies in a cheese sauce. What a delight!

CHEESY MIXED VEGETABLE CASSEROLE

Make and share this Cheesy Mixed Vegetable Casserole recipe from Food.com.

MIXED VEGETABLE CASSEROLE

My grandmother used to make this at Thanksgiving and Christmas to fill out the usual sweet potato casserole and dressing menu. This was always one of my favorites. It is very easy and very tasty! It is a good way to get your kids (and reluctant DH's) to eat their vegetables!

EASY CHEESY MIXED VEGETABLE CASSEROLE

This recipe is soooo good! It's a great way to combine a mixture of veggies even my 2 little picky eaters will eat! This recipe doubles easily. Sometimes I throw in another half bag of the veggies. Always a favorite at my family functions!

More about "cheesy mixed vegetable casserole recipes"

CHEESY MIXED VEGETABLE CASSEROLE RECIPE - THROUGH MY …

VEGETABLE CASSEROLE - CULINARY HILL

CREAMY VEGETABLE CASSEROLE RECIPE - THE GUNNY SACK

SLOW COOKER CHEESY VEGETABLE CASSEROLE - THE DIARY …

CHEESY VEGETABLE CASSEROLE – APRON FREE COOKING

CHEESY LOW CARB VEGETABLE CASSEROLE RECIPE - EASY …

CHEESY MIXED VEGETABLE CASSEROLE – CAN'T STAY OUT OF THE KITCHEN

CHICKEN COBBLER CASSEROLE (TIKTOK RECIPE) - MASON JAR RECIPE

EASY SWISS CHEESE MIXED VEGETABLE CASSEROLE - CHEF LINDSEY FARR

23 MUST-TRY HOMINY RECIPES - DRIZZLE ME SKINNY!

CHEESY VEGETABLE CASSEROLE - FOOD LOVIN FAMILY

VEGETABLE SIDE DISH RECIPE ROUNDUP - STONEGABLE

SPINACH CASSEROLE WITH VEGETABLES - 19 RECIPES | BONAPETI.COM

CASSEROLE CRAZE: 21 LOW CARB AND KETO RECIPES FOR DELICIOUSLY

160 CASSEROLE IDEAS IN 2023 | RECIPES, CASSEROLE RECIPES, COOKING …

CHEESY VEGETABLE CASSEROLE RECIPE | THE GRACIOUS WIFE

20 EASY VEGETABLE CASSEROLE RECIPES - INSANELY GOOD

30 OF OUR BEST VEGETABLE CASSEROLE RECIPES - MARTHA STEWART

CHEESY VEGETABLE RICE CASSEROLE - RECIPES - GO BOLD WITH BUTTER

CHEESY VEGETABLE CASSEROLE RECIPE | ALL THINGS MAMMA

15 CROWD-PLEASING CASSEROLES MADE WITH GROUND BEEF

CREAMY HAM AND POTATO CASSEROLE RECIPE - PILLSBURY.COM

CHEESY HAMBURGER HASH BROWN CASSEROLE RECIPE - COOGAN'S KITCHEN

You'll also love

Related Search