Cheesy Vegetable Pizza Recipes
FRESH VEGGIE PIZZA
There's no need to bring confetti to your next snack-time gathering. Just carry in this colorful veggie pizza that's topped with a rainbow of crunchy vegetables! Guests usually don't even guess this delicious pizza is low-fat. -Brooke Wiley, Halifax, Virginia
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Unroll crescent roll dough into one long rectangle. Press onto the bottom of a 13-in. x 9-in. baking pan coated with cooking spray; seal seams and perforations. , Bake at 375° for 11-13 minutes or until golden brown. Cool completely., In a large bowl, beat the cream cheese, salad dressing mix and milk until smooth. Spread over crust. Sprinkle with vegetables. Cover and refrigerate for at least 1 hour before serving. Cut into 16 pieces.
Nutrition Facts : Calories 164 calories, Fat 7g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 623mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 1g fiber), Protein 6g protein.
CHEESY VEGGIE PIZZA.
Make and share this Cheesy Veggie Pizza. recipe from Food.com.
Provided by Abbs lt3
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 375ºF.
- Cook and stir brocoli, onions, garlic, and basil in oil for 2 min in medium skillet.
- Sprinkle cheese over crust. Top with veggie mixture and tomatoes. Bake 15 minute.
Nutrition Facts : Calories 220.4, Fat 16.2, SaturatedFat 8, Cholesterol 44.8, Sodium 362.7, Carbohydrate 5.8, Fiber 0.7, Sugar 2.3, Protein 13.6
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