Chewy Smores Brownies Recipes

Steps:

• Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. In a bowl, mix flour, cocoa and salt; gradually beat into creamed mixture. , Spread into a greased 13x9-in. baking pan. Bake 25-30 minutes or until a toothpick inserted in center comes out with moist crumbs (do not overbake)., Preheat broiler. Sprinkle baked brownies with cereal and marshmallows; broil 5-6 in. from heat until marshmallows are golden brown, 30-45 seconds. Immediately sprinkle with chopped chocolate. Cover with foil and let stand until chocolate begins to melt, about 5 minutes. Remove foil and cool completely in pan on a wire rack. Cut into bars.

Steps:

• Preheat oven to 350.
• Grease bottom of 13x9" pan.
• Stir brownie mix, eggs, water, and oil in large bowl until well blended (about 50 strokes).
• Spread in greased pan and bake immediately.
• Bake 34 to 37 minutes if using a glass or metal pan (see box for other options).
• Brownies are done when toothpick inserted 1 inch from edge of pan comes out clean.
• Immediately upon removal from oven, sprinkle marshmallows and chocolate chips over warm brownie surface.
• Return to hot oven for about 2 minutes to melt.
• Arrange graham crackers on top of hot marshmallows and press down lightly.
• Cool completely.
• Cut into servings around graham crackers.

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Prepare brownie mix according to package directions. Spread into a greased 9x13 inch pan.
• In a medium bowl, break graham crackers into 1 inch pieces and toss with miniature marshmallows and milk chocolate. Set s'more mixture aside.
• Bake brownies for 15 minutes in the preheated oven. Remove, and sprinkle the s'more goodies evenly over the top. Bake for an additional 15 to 20 minutes, or until a toothpick inserted in the center comes out clean. Allow brownies to cool before cutting into squares.