Chicken Marco Polo Twisted Recipes
CHICKEN SAN MARCO
This recipe is great served with your favorite pasta and a green salad. Even my picky teenagers liked this.
Provided by ChefDebs
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Mix together basil, parmesan and breadcrumbs, set aside.
- Pound out chicken breasts, coat with flour, dip in egg wash and then coat with parmesan mix.
- In a skillet on med heat, add a little oil and saute chicken until golden brown on both sides.
- To make sauce, saute the garlic in the butter on med heat for 1 min ( do not brown).
- Then add the heavy cream and reduce until thickens, add salt and pepper.
Nutrition Facts : Calories 1876.6, Fat 129.7, SaturatedFat 72.2, Cholesterol 787.7, Sodium 1470, Carbohydrate 98.8, Fiber 4.7, Sugar 4.9, Protein 78.2
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