Chicken Pupus Hawaiian Appetizer Recipes
CHICKEN PUPUS (HAWAIIAN APPETIZER)
Make and share this Chicken Pupus (Hawaiian Appetizer) recipe from Food.com.
Provided by Lavender Lynn
Categories Chicken Breast
Time 15h20m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Whisk together all ingredients, except the chicken, in a mixing bowl. Place the chicken thighs in the marinade and marinate for 2 to 4 hours in the refrigerator. After 2 hours, stir the marinade.
- Heat the grill until the coals are gray to white. Remove the chicken from the marinade and drain or shake off the excess marinade. Place on a lightly oiled grill and cook for 5 to 7 minutes on each side.
- Continue grilling until the chicken is cooked in the center. Remove the "pupu chicken" to a serving plate and insert wooden picks in each of the cubes. Serve immediately as an appetizer.
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