Chinese Chicken Cutlets Recipes

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CHINESE CHICKEN CUTLETS

Another winner from the Amit Women cookbook entitled "The Making of a Meal." This one was submitted by Barbara Geller.

Provided by Sarah Chana

Categories     Chicken

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 9



Chinese Chicken Cutlets image

Steps:

  • Combine everything except chicken in a mixing bowl, mixing well.
  • Place cutlets in shallow pan and pour sauce over them.
  • Marinate overnight in refrigerator, or for 1.5 to 2 hours at room temperature.
  • Broil or barbecue chicken for 20 minutes, turning and basting often.

Nutrition Facts : Calories 57.7, Fat 0.1, Sodium 588.1, Carbohydrate 12.8, Fiber 0.5, Sugar 10.9, Protein 1.5

4 -6 chicken cutlets
2 garlic cloves, minced
4 scallions, chopped
2 tablespoons ketchup
2 tablespoons tamari
2 tablespoons wine
2 tablespoons honey
salt
pepper

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