SPICY CHIPOTLE TURKEY BURGERS
With a chipotle chile pepper, mozzarella cheese and other seasonings, you will absolutely love this spicy, yet flavorful, burger!
Provided by mbaucum
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil grate. Place the ground turkey, onion, cilantro, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form into 4 patties.
- Cook the hamburgers on the preheated grill until the turkey is no longer pink in the center, about 4 minutes per side. Place the mozzarella slices on the patties 2 minutes before they are ready. Serve on the toasted buns.
Nutrition Facts : Calories 376.2 calories, Carbohydrate 25.8 g, Cholesterol 101.6 mg, Fat 15.3 g, Fiber 1.8 g, Protein 33.3 g, SaturatedFat 5.6 g, Sodium 725.3 mg, Sugar 1.5 g
TURKEY-CHEDDAR-CHIPOTLE BURGERS
Can't decide between burgers and Mexican food? Combine 'em in this spicy turkey cheeseburger, ready to eat in 25 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill. In large bowl, mix turkey, chiles, cheese pieces and salt. Shape mixture into 4 patties, about 3/4 inch thick.
- Place patties on grill over medium heat. Cover grill; cook 13 to 15 minutes, turning once, until meat thermometer inserted in center of patties reads 165°F. Top each burger with 1 slice cheese. Cover grill; cook about 30 seconds longer or until cheese begins to melt.
- On bun bottoms, place lettuce and burgers; top each with 1 tablespoon salsa. Cover with bun top.
Nutrition Facts : Calories 520, Carbohydrate 23 g, Cholesterol 130 mg, Fiber 1 g, Protein 42 g, SaturatedFat 12 g, ServingSize 1 Burger, Sodium 970 mg, Sugar 4 g, TransFat 1 g
CHIPOTLE GRILLED TURKEY BURGERS
Change the minds of turkey burger skeptics with these Chipotle Grilled Turkey Burgers. These grilled turkey burgers won a lot of people over with their spicy chipotle kick!
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat grill to medium heat.
- Combine dressing and chipotle peppers.
- Mix turkey, green peppers, garlic powder and 2 Tbsp. dressing mixture just until blended; shape into 4 (1/2-inch-thick) patties.
- Grill 6 to 7 min. on each side or until done (165ºF), adding onions to the grill for the last 5 min. and grilling until charred, turning after 3 min.
- Place burgers on bottom halves of buns; top with remaining dressing mixture and onions. Cover with tops of buns.
Nutrition Facts : Calories 350, Fat 13 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 420 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g
More about "chipotle grilled turkey burgers recipes"
GRILLED TURKEY BURGERS WITH CHIPOTLE SAUCE - CHAR-BROIL
From
5/5 (1)Servings 6Cuisine AmericanCategory Entree
GRILLED CHIPOTLE TURKEY BURGERS - GRILLING 24X7
From grilling24x7.com
Estimated Reading Time 4 mins
GRILLED CHIPOTLE CILANTRO TURKEY BURGERS RECIPE
From centercutcook.com
CHIPOTLE LIME GRILLED TURKEY BURGER - HEALTHY RECIPES
From jordosworld.com
CHIPOTLE CHEDDAR TURKEY BURGERS - FIT MITTEN KITCHEN
From fitmittenkitchen.com
GRILLED OPEN FACED CHIPOTLE CHEDDAR TURKEY BURGERS
From readyseteat.com
CILANTRO TURKEY BURGERS WITH CHIPOTLE KETCHUP RECIPE
From myrecipes.com
CHIPOTLE BURGER RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CHIPOTLE BARBECUE TURKEY BURGERS RECIPE — THE MOM 100
From themom100.com
CHIPOTLE TURKEY BURGERS - GRILLA GRILLS
From
- I recommend assembling the burgers the night before so all the ingredients really get a chance to meld. The extra time spent the night before ensures not only better flavor, but once assembled and placed back in the fridge it ensures the burgers stay together better.
- Finely chop the onion. Place turkey, onion, cilantro, chile pepper, garlic powder, onion powder, and Grilla Beef Rub in a large bowl. Use your hands to mix well and form into 8 patties.
- Preheat either your Silverbac, Kong, or Grilla to 375 degrees. Cook the turkey burgers until they reach at least 165 degrees. Cook time will be dictated by thickness of burgers, but allow for about 45min of cook time.
- Use a small, highly accurate thermometer such as a Thermopop to verify the internal temp. Do not trust the look of the patties, you must cook them until they reach 165 to avoid any issues. Just before the patties are removed from the grill, top with the cheese and serve. If you are looking to keep all the carbs out of the dish, skip the bun and eat like a hamburger steak with sautéed onions and mushrooms.
SOUTHWESTERN CHIPOTLE PEPPER BURGER WITH GRILLED AVOCADO
From mccormick.com
GRILLED CHIPOTLE TURKEY BURGERS | RECIPE | RECIPES, CHIPOTLE TURKEY ...
From pinterest.com
THE BEST TURKEY BURGER RECIPE - CHEF BILLY PARISI
From billyparisi.com
GRILLED TURKEY BURGERS & RED-SKINNED POTATO SALAD - URBAN …
From urbanfoodiekitchen.com
GRILLED CHIPOTLE CILANTRO TURKEY BURGERS RECIPE - EASY RECIPES
From recipegoulash.cc
CHIPOTLE TURKEY BURGERS | A HINT OF HONEY
From ahintofhoney.com
GRILLED CHIPOTLE CILANTRO TURKEY BURGERS | RECIPE | TURKEY BURGERS ...
From pinterest.com
CILANTRO TURKEY BURGER WITH CHIPOTLE KETCHUP - JJ VIRGIN
From jjvirgin.com
CHIPOTLE AND ROASTED GARLIC TURKEY BURGERS | GRILL MATES
From mccormick.com
You'll also love