Chipotle Hot Sauce V1 Recipes
CHIPOTLE CHEESE SAUCE
Steps:
- Combine 2 tablespoons each butter and flour, 1/2 teaspoon kosher salt and a few grinds of pepper in a saucepan; whisk over medium heat until foamy, about 2 minutes. Gradually whisk in 1 cup milk; cook, whisking, until thick, about 4 minutes. Add 3/4 cup grated Colby cheese, 1/4 cup chopped canned green chiles (drained), 1 diced plum tomato and 1 to 2 tablespoons chipotle hot sauce; stir until creamy.
CHIPOTLE HOT SAUCE
Make and share this Chipotle Hot Sauce recipe from Food.com.
Provided by thepetnanny
Categories Mexican
Time 1m
Yield 10 ounces, 32 serving(s)
Number Of Ingredients 2
Steps:
- Chile in adobo comes in small cans. Remove the chiles and use elsewhere. Strain adobo sauce and add it to the hot sauce. Place in airtight container or recycled hot sauce bottle, and keep refrigerated.
Nutrition Facts : Calories 0.4, Sodium 94.4, Carbohydrate 0.1
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