Chocolate Covered Raspberry Jellies Candy Recipes

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CHOCOLATE COVERED JELLIES

I made these easy, delicious candies for the Holidays for gifts and they were very very"yummy" and a big hit with our friends.

Provided by mandabears

Categories     < 30 Mins

Time 16m

Yield 1 pund

Number Of Ingredients 5



Chocolate Covered Jellies image

Steps:

  • In the top of a double boiler mix semi sweet chocolate pieces, semi sweet morsels and butter and parafin.
  • Place top over boiling water.
  • Stir chocolate mixture until melted.
  • Remove pan from heat, but keep over the hot water.
  • Using a wooden toothpick, dip the Fruit Gems into the chocolate.
  • Place candy on waxed paper lined cookie
  • Let stand until chocolate is set.

Nutrition Facts : Calories 2621.1, Fat 208.8, SaturatedFat 127.1, Cholesterol 122, Sodium 470.5, Carbohydrate 252.1, Fiber 39.3, Sugar 186.5, Protein 29.7

16 ounces sunkist fruit gem candies
12 ounces semi sweet chocolate chips
4 ounces semisweet chocolate, chopped (cooking bar)
1/4 cup butter
1 piece paraffin wax (2 /12 x 3 inch piece)

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