Chocolate Cuppies Recipes
CHOCOLATE CUPCAKES
Chocolate cupcakes are the ultimate party food. Make some for your next party!
Provided by Ladan M Miller
Categories Desserts Cakes Cupcake Recipes Chocolate
Time 30m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a muffin pan with paper or foil liners. Sift together the flour, baking powder, baking soda, cocoa and salt. Set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Add the flour mixture alternately with the milk; beat well. Fill the muffin cups 3/4 full.
- Bake for 15 to 17 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean. Frost with your favorite frosting when cool.
Nutrition Facts : Calories 157.8 calories, Carbohydrate 29.8 g, Cholesterol 30.5 mg, Fat 3.9 g, Fiber 1.6 g, Protein 3.2 g, SaturatedFat 2.2 g, Sodium 114.5 mg, Sugar 19.6 g
CHOCOLATE CUPPIES
Make and share this Chocolate Cuppies recipe from Food.com.
Provided by eatsweets
Categories Dessert
Time 20m
Yield 4 cupcakes, 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F. Spray 4 muffin cups with non-stick cooking spray.
- In a small bowl, mix together all ingredients until well combined. Fill muffin cups 3/4 full.
- Bake for 15 minutes, or until set.
Nutrition Facts : Calories 145.8, Fat 1.9, SaturatedFat 0.5, Sodium 88.5, Carbohydrate 32.7, Fiber 2, Sugar 18.9, Protein 2.1
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