Chocolate Frogs Recipes
CHOCOLATE FROGS
This is one of my boyfriends favourite recipes and a good sweet dish to make in hot weather since there's no oven involved to heat up your kitchen. You can also sub museli for the oats.
Provided by Sackville
Categories Drop Cookies
Time 15m
Yield 48 frogs
Number Of Ingredients 7
Steps:
- Mix sugar, butter, cocoa and milk together in a saucepan and bring to a rolling boil.
- Remove from the heat and stir in remaining ingredients.
- Drop from a teaspoon onto wax paper or a cookie sheet.
- Allow to cool.
CHOCOLATE FROGS
These chewy little delights, made quickly in a saucepan will undoubtably become a favorite!
Provided by chocolatex
Time 30m
Yield Makes Bars
Number Of Ingredients 0
Steps:
- Grease and line a 7 inch square baking tin.
- Combine the sugar,butter,cocoa powder and milk in a saucepan over medium heat. Bring to the boil, stirring occasionally to remove any lumps. Reduce the heat to low and boil gently for 5 mins.
- Remove the saucepan from the heat and stir in the vanilla extract. Then add the rest of the ingredients and stir to combine.
- Pour the mixture in to the tin and chill for about an hour in the fridge.
- Cut the hardened mix in to bars and enjoy!
CHOCOLATE FROGS
Fun treats for the kids (or adults)based on the Harry Potter book series! Candy molds in the shape of frogs (Can be purchased at a cake decorating store)
Provided by Kimke
Categories Candy
Time 15m
Yield 1 bunch of frogs
Number Of Ingredients 2
Steps:
- Slowly melt chocolate in a double boiler over low heat, stirring with a wooden spoon.
- Lightly spray the molds with non-stick spray.
- Spoon the melted chocolate into the molds and refrigerate until hard.
- Remove the frogs and wrap them in cellophane.
- Repeat until the chocolate is all used.
Nutrition Facts :
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