CHOCOLATE ORANGE CUPCAKES
Treat family and friends to these decadent cupcakes with chocolate orange-flavoured sponge and buttercream topping. Decorate with orange zest and chocolate
Provided by Liberty Mendez
Categories Afternoon tea, Dessert, Treat
Time 45m
Yield Makes 12
Number Of Ingredients 15
Steps:
- Heat the oven to 180C/160C fan/gas 4. Put the sugar, flour, cocoa, pinch of salt and baking powder in a large bowl. Whisk together the eggs, vegetable oil and milk. Gradually whisk the wet ingredients into the dry until you have a smooth mixture. Fold in the dark chocolate and orange zest. Put 12 cupcake cases in a 12-hole tin. Divide the mixture between the cases, then bake for 20 mins until risen. Leave to cool.
- Meanwhile, make the icing. Beat the icing sugar and butter together until pale and fluffy. Whisk in 2 tbsp hot water to loosen and fold in the orange zest. Divide the icing evenly between two bowls. Add a few drops of orange food colouring to one bowl and stir until the icing turns bright orange. In the other bowl, add the cocoa powder and 2 tbsp milk, then beat until combined.
- Fill one side of a piping bag (use one with a large round nozzle) with the orange icing, then fill the other side with the chocolate buttercream. Pipe on top of each cupcake. Decorate with some extra orange zest and a grating of dark chocolate.
Nutrition Facts : Calories 438 calories, Fat 26 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 46 grams carbohydrates, Sugar 37 grams sugar, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 0.24 milligram of sodium
More about "chocolate orange cupcakes with pistachio buttercream recipes"
CHOCOLATE ORANGE CUPCAKES - THE ULTIMATE FLAVOR …
Web Aug 31, 2020 It has a secret ingredient. Citric acid!! Now before you get creeped out by the sound of that, citric acid is made naturally by citrus …
From chelsweets.com
Reviews 8Calories 285 per servingCategory Cupcakes
From chelsweets.com
Reviews 8Calories 285 per servingCategory Cupcakes
- Sift 3/4 cup all purpose flour, 3/4 cup granulated sugar, 1/3 cup cocoa powder, 1/2 tsp baking soda and 1/2 tsp salt into a large bowl and set aside.
- In a separate medium sized bowl, whisk together 3/4 cup orange juice, 2 large eggs, 1/3 cup vegetable oil, 1 tsp vinegar, 1 tsp orange emulsion or extract, 1 Tbsp fresh orange zest. Mix just until the batter is smooth.
- Pour the wet ingredients into the dry ingredients, and mix together with a whisk or rubber spatula just until the batter in smooth.
CHOCOLATE ORANGE CUPCAKES - THE BAKING EXPLORER
Web Nov 20, 2020 Make the cupcake sponge by mixing together butter and sugar, whisking in eggs and orange extract, then whisking in self rasing …
From thebakingexplorer.com
Ratings 14Calories 469 per servingCategory Dessert
From thebakingexplorer.com
Ratings 14Calories 469 per servingCategory Dessert
DARK CHOCOLATE ORANGE CUPCAKES - ALSO THE CRUMBS …
Web Jun 18, 2023 Cupcakes: Stir flour, cocoa, baking powder, and salt in a large bowl to combine.Set aside. With a handheld or stand mixer fitted with a whisk or paddle attachment, beat egg and sugar until creamy for about …
From alsothecrumbsplease.com
From alsothecrumbsplease.com
CHOCOLATE ORANGE CUPCAKES - CELEBRATING SWEETS
Web Oct 28, 2019 Combine flour, baking soda and salt. In a large bowl, whisk cocoa powder, chocolate chips, espresso powder, and boiling water until smooth and combined. Add sugar, sour cream, eggs, oil, vanilla extract, …
From celebratingsweets.com
From celebratingsweets.com
EASY CHOCOLATE ORANGE CUPCAKES WITH ORANGE …
Web Mar 17, 2021 Pre-heat oven: 190°C / 170°C (fan) / Gas Mark 5 / 375°F. In a mixing bowl, beat the eggs, oil, sugar, milk and orange extract together until fully combined. In a separate bowl, sieve in the cocoa powder, flour …
From sweetmouthjoy.com
From sweetmouthjoy.com
CHOCOLATE-ORANGE CUPCAKES WITH PISTACHIO BUTTERCREAM
Web Menu. Home; New Recipes; Appetizers. Antipasto; Breads and Pastries. Bruschetta; Canapes and Crostini
From yumtaste.com
From yumtaste.com
PISTACHIO CUPCAKES (WITH PISTACHIO BUTTERCREAM) - COOKING CLASSY
Web Jul 21, 2016 Chocolate Cupcakes Red Velvet Cupcakes Follow Cooking Classy 5 from 3 votes Review Recipe Pistachio Cupcakes These soft and fluffy pistachio studded …
From cookingclassy.com
From cookingclassy.com
CHOCOLATE-ORANGE CUPCAKES WITH PISTACHIO BUTTERCREAM
Web Transfer cupcakes to a wire rack to cool completely, about 30 minutes. Beat butter in a bowl using an electric mixer in medium speed until fluffy, about 1 minute. Slowly pour confectioners' sugar into creamed butter and beat until incorporated, about 2 minutes.
From tastycookery.com
From tastycookery.com
CHOCOLATE CUPCAKES WITH ORANGE BUTTERCREAM FROSTING
Web May 2, 2022 ½ cup vegetable oil 2 tsp vanilla extract 1 cup boiling water Orange Buttercream Frosting: 1 cup butter, softened 4 cups powdered sugar 4 tbsp whipping …
From frugalmomeh.com
From frugalmomeh.com
EASY PISTACHIO BUTTERCREAM ~SWEET & SAVORY
Web Jan 6, 2021 Tip The proper butter consistency is important. You don’t want too soft, or too hard butter to make buttercream frosting. Here’s what room temperature butter means. …
From sweetandsavorybyshinee.com
From sweetandsavorybyshinee.com
ALLRECIPES
CHOCOLATE ORANGE CUPCAKES WITH CHOCOLATE ORANGE BUTTERCREAM
Web Nov 21, 2017 INGREDIENTS Metric – US Cups/Ounces Cupcakes 150 g self-raising flour 30 g cocoa powder 175 g caster sugar 175 g soft margarine - or softened butter 3 large …
From charlotteslivelykitchen.com
From charlotteslivelykitchen.com
CHOCOLATE ORANGE CUPCAKES - COOKIE DOUGH DIARIES
Web May 17, 2021 Chocolate Orange Cupcakes. Preheat the oven to 350°F and line a cupcake/muffin tin with 12 liners. Line a second one with 3 more and set aside. In a …
From thecookiedoughdiaries.com
From thecookiedoughdiaries.com
CHOCOLATE-ORANGE CUPCAKES WITH PISTACHIO BUTTERCREAM RECIPE
Web The best Chocolate-Orange Cupcakes with Pistachio Buttercream! (300.6 kcal, 40.4 carbs) Ingredients: 1 teaspoon shortening, or as needed · 1 teaspoon all-purpose flour, …
From cookthismeal.com
From cookthismeal.com
CHOCOLATE ORANGE CUPCAKES - SALT & BAKER
Web Dec 15, 2021 In a medium bowl whisk the flour, cocoa, baking soda, baking powder, salt. In the bowl of a stand mixer fitted with the paddle attachment mix the sugar and oil for 1 minute or until well combined. Add the vanilla, eggs, milk, orange zest, and orange juice. Mix until combined.
From saltandbaker.com
From saltandbaker.com
CHOCOLATE-ORANGE CUPCAKES WITH PISTACHIO BUTTERCREAM
Web Combine 1 1/2 cups flour, white sugar, cocoa powder, baking soda, and salt in the bowl of a stand mixer. Beat 1 cup cold water, olive oil, orange juice, and vanilla extract into flour …
From easycookfind.com
From easycookfind.com
CHOCOLATE-ORANGE CUPCAKES WITH PISTACHIO BUTTERCREAM
Web 2 tablespoons instant pistachio pudding mix; 1 ounce dark chocolate, grated; 2 tablespoons orange juice; 1/2 cup unsalted butter; 1 teaspoon baking soda …show 3 …
From punchfork.com
From punchfork.com
13 CHOCOLATE AND ORANGE DESSERTS - ALLRECIPES
Web Dec 1, 2021 Chocolate Orange Fondue | Photo by Nanby. A touch of orange zest, juice, and liqueur gives dark chocolate fondue a slight twist for an unbeatable dipping sauce. …
From allrecipes.com
From allrecipes.com
CHOCOLATE ORANGE CUPCAKES - A CLASSIC TWIST
Web Make the cupcakes. Preheat the oven to 350 degrees F and line a cupcake pan with cupcake liners. Sift the cocoa powder into a large mixing bowl and pour the boiling water …
From aclassictwist.com
From aclassictwist.com
CHOCOLATE-ORANGE CUPCAKES WITH PISTACHIO BUTTERCREAM
Web Fold orange zest into batter. Pour batter into prepared muffin cups, 2/3-full. Step 3 Bake in the preheated oven until a toothpick inserted into a cupcake comes out clean, about 20 …
From nononsense.recipes
From nononsense.recipes
You'll also love