Chocolate Raspberry Iced Coffee Fat Free Recipes

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CHOCOLATE RASPBERRY ICED COFFEE-FAT FREE

I didn't want to waste a pot of coffee I had brewed earlier in the day so I put the pot in the refrigerator for later use. This is a sweet treat for when hot coffee just does not sound appealing.

Provided by Amber of AZ

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 4



Chocolate Raspberry Iced Coffee-fat free image

Steps:

  • Mix half and half and artificial sweetner, divide mixture into two cups, add ice to each cup, and pour coffee over mixture.
  • Yields 2 servings (1 cup each).

Nutrition Facts : Calories 20.3, Fat 0.5, SaturatedFat 0.3, Cholesterol 1.5, Sodium 51.2, Carbohydrate 2.7, Sugar 1.5, Protein 1.1

2 cups of cold chocolate raspberry coffee (or prefered flavor)
1/4 cup fat-free half-and-half
3 packets artificial sweetener
8 -10 ice cubes

SKINNY CHOCOLATE-RASPBERRY ICED COFFEE

Cool down with this fruity, chocolaty iced coffee. Low in calories, too!

Provided by Yoly

Time 5m

Yield 1

Number Of Ingredients 5



Skinny Chocolate-Raspberry Iced Coffee image

Steps:

  • Fill a tall glass with coffee ice cubes. Add raspberry and chocolate syrups. Pour in cold coffee and top off with creamer. Stir to combine.

Nutrition Facts : Calories 17.4 calories, Carbohydrate 4 g, Protein 0.3 g, Sodium 27.2 mg

coffee ice cubes
1 tablespoon sugar-free raspberry syrup (such as Torani®)
2 tablespoons sugar-free white chocolate syrup (such as Torani®)
1 cup cold coffee
2 tablespoons sugar-free French vanilla creamer (such as International Delight®)

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