CHOCOLATE DREAM SHAKES
These milkshakes are a chocolate lovers dream. Made with vanilla ice cream, chocolate-flavored syrup, cold coffee and semisweet chocolate chips.
Provided by Inspired Taste
Categories Beverage
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- In blender, place ice cream, chocolate syrup and coffee. Cover; blend on high speed 5 to 10 seconds.
- Add 1/2 cup chocolate chips. Cover; blend on low speed about 5 seconds or until smooth. Pour into glasses. Top with whipped cream and extra chocolate chips. Serve immediately.
Nutrition Facts : ServingSize 1 Serving
CHOCOLATE DREAM CAKE
Make and share this Chocolate Dream Cake recipe from Food.com.
Provided by KittyKitty
Categories Dessert
Time 50m
Yield 1 2 layer cake
Number Of Ingredients 10
Steps:
- Cake:.
- Combine all ingredients except frosting in a large mixing bowl; beat 4 minutes at medium speed with an ele4ctric mixer. POur batter into 2 greased and floured 9 inch round cake pans. Bake at 325F for 35 minutes or until a wooden pick comes out clean. Cool in pans 10 minutes; remove from pans, let cool on wire racks.
- Spread Sour Cream Chocolate frosting between layers and on top and sides of cake.
- Sour Cream Chocolate Frosting: Place chocolate in top of a double boiler; bring water to a boil. reduce heat to low; cook until chocolate melts. Cool.
- Combine chocolate and sour cream. Add sugar alternately with milk,bating at med. speed until smooth.
CHOCOLATE DREAM CAKE
Found this in Prevention magazine and thought it would be a SLIGHTLY healthier treat for my sugar monsters. Haven't made it yet!
Provided by Yogi8
Categories Dessert
Time 40m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Line a 15"x10" pan with wax paper.
- Wisk together cocoa, sugar and boiling water.
- Cool to lukewarm.
- Prepare cake mix to pkg. directions, using the water and adding the cocoa mixture.
- Spread batter evenly in the pan.
- Bake 20 minutes or till top looks dry.
- Invert onto large rack.
- Remove pan and wax paper and let cool.
- In a medium bowl, dissolve coffee in milk.
- Add whip topping& pudding mixes.
- Beat on low speed till moistened, then high speed till soft peaks form.
- Chill 5 minutes.
- Cut cake crosswise into thirds, cover each with topping, then stack.
- (I'll probably skip the stacking and just frost& serve) Chill for 2 hours.
CHOCOLATE DREAM DESSERT
I've been married 37 years and have four grandchildren, and this is our all-time favorite dessert. Its chocolate flavor is subtle but delicious. The last time I made it, my brother said, "This has got to be the best dessert there is!" See if you agree!
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 12-15 servings.
Number Of Ingredients 12
Steps:
- In a bowl, combine the flour and pecans; cut in butter until mixture resembles fine crumbs. Press into a 13x9-in. baking pan. , Bake at 350° for 15-20 minutes or until golden brown. Cool on a wire rack. Place the cream cheese, sugar and half the whipped topping in a large bowl; beat until smooth. Spread over crust., Whisk pudding mixes and milk for 2 minutes or until soft-set. Spread over cream cheese mixture; chill until firm. Spread with remaining whipped topping, then sprinkle with grated chocolate. Refrigerate until serving.
Nutrition Facts : Calories 360 calories, Fat 22g fat (12g saturated fat), Cholesterol 40mg cholesterol, Sodium 333mg sodium, Carbohydrate 36g carbohydrate (23g sugars, Fiber 1g fiber), Protein 5g protein.
CHOCOLATE SAKé DREAM
For that chocolate fix we all need....try this one from SakeOne.com. I have had this in their tasting room...yummy! Gotta use the Momokawa PEARL though.....or it isn't as good....
Provided by Mommy Diva
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Shake with ice and strain into a martini glass.
- Garnish with chocolate twig.
Nutrition Facts : Calories 239.9, Fat 1.3, SaturatedFat 0.6, Cholesterol 0.3, Sodium 52.3, Carbohydrate 16.1, Fiber 0.4, Sugar 4.8, Protein 1.4
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