CHOCOLATE CARAMEL APPLES
Caramel apples get dressed up for this harvesttime holiday with chocolate, nuts and toffee bits. Cut into wedges, these scrumptious apples are easy to share. -Linda Smith, Frederick, Maryland.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large microwave-safe bowl, combine the caramels and water. Microwave, uncovered, on high for 45 seconds; stir. Microwave 20-40 seconds longer or until the caramels are melted; stir until smooth. , Insert wooden sticks into apples; dip apples into the caramel mixture, turning to coat. Coat with nuts; set on waxed paper to cool. , Meanwhile, melt chocolate chips and shortening; stir until smooth. Drizzle over apples. Sprinkle with toffee bits. Place on waxed paper to cool. Cut into wedges to serve.
Nutrition Facts : Calories 723 calories, Fat 43g fat (13g saturated fat), Cholesterol 13mg cholesterol, Sodium 294mg sodium, Carbohydrate 90g carbohydrate (76g sugars, Fiber 8g fiber), Protein 6g protein.
CHOCOLATE CARAMEL APPLES
Upgrade an ooey-gooey caramel sauce with melted semisweet chocolate for a bite that's absolutely to die for. Evoke an enchanted forest by placing the dark, gleaming apples with slender twig handles atop a footed cake stand.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough for 20 lady apples
Number Of Ingredients 6
Steps:
- Insert a 5-inch-long nontoxic twig or wooden dowel into the top of each apple. Prepare an ice-water bath. Coat a rimmed baking sheet with nonstick cooking spray.
- Combine sugar and corn syrup in a heavy saucepan. Cook over medium-high heat, stirring occasionally with a wooden spoon, until dark golden (about 12 minutes after mixture comes to a boil). Slowly pour in heavy cream in a steady stream, stirring vigorously to combine. Remove from heat. Stir in chocolate until completely melted.
- Briefly plunge saucepan into the ice-water bath to stop the cooking. Dip one apple at a time into the caramel, and use a spoon to coat the top and sides. Transfer to prepared baking sheet until set.
CHOCOLATY CARAMEL APPLES
You'll love these easy-to-make caramel apples from our Test Kitchen. They're filled with classic flavor, but capitalize on convenience products to keep things simple. Plus, they're a tasty way to sneak in an extra piece of fruit!
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Wash and dry apples; remove stems. Insert Popsicle sticks into apples. Place on a buttered baking sheet; set aside., In a small saucepan, melt caramels and cream over low heat until smooth, stirring occasionally. Place peanuts in shallow dish; set aside., Working quickly, dip each apple into hot caramel mixture to completely coat, then dip the bottom and sides into peanuts. Place on prepared pan; let stand until set.
Nutrition Facts : Calories 590 calories, Fat 27g fat (12g saturated fat), Cholesterol 20mg cholesterol, Sodium 185mg sodium, Carbohydrate 83g carbohydrate (47g sugars, Fiber 5g fiber), Protein 7g protein.
WHITE CHOCOLATE CARAMEL APPLES
Provided by Giada De Laurentiis
Categories dessert
Time 1h50m
Yield 6 caramel apples
Number Of Ingredients 5
Steps:
- Spray a baking sheet with vegetable spray. Dry the apples well and insert a lollipop stick into the stem end of each apple.
- Combine the caramels and 1/4 cup water in a medium saucepan. Cook over medium heat, stirring constantly with a wooden spoon or spatula, until the caramel is melted and smooth. Holding them by the lollipop sticks, dip the apples in the caramel and roll them around to coat evenly. Lightly shake off excess caramel and set the apples stick-end up on the prepared baking sheet. Refrigerate until the caramel is set, about 15 minutes.
- Place the white chocolate chips in a metal or glass bowl set over a double boiler and heat, stirring occasionally, until melted and smooth. Dip each caramel apple in the white chocolate, rolling it around to coat the caramel with the white chocolate. Lightly shake off excess and set the apple stick-end up on the wax paper. Refrigerate for another 30 minutes to set the white chocolate.
- Melt the semisweet chocolate chips in second bowl set over a double boiler. Spoon the melted chocolate into a piping or plastic bag fitted with a small round tip. Remove the apples from the refrigerator and pipe ghost or skeleton faces onto the apples. Refrigerate for 15 minutes, or until set. Keep chilled until ready to serve.
GOURMET CARAMEL APPLES
These are the easiest and funnest gifts for anytime of season! And they are delicious to eat too!
Provided by happiness05
Categories Desserts Specialty Dessert Recipes Caramel Apple Recipes
Time 50m
Yield 5
Number Of Ingredients 6
Steps:
- Bring a large pot of water to a boil. Dip apples into boiling water briefly, using a slotted spoon, to remove any wax that may be present. Wipe dry, and set aside to cool. Insert sticks into the apples through the cores.
- Line a baking sheet with waxed paper and coat with cooking spray. Place the unwrapped caramels into a microwave-safe medium bowl along with 2 tablespoons of water. Cook on high for 2 minutes, then stir and continue cooking and stirring at 1 minute intervals until caramel is melted and smooth.
- Hold apples by the stick, and dip into the caramel to coat. Set on waxed paper; refrigerate for about 15 minutes to set.
- Heat the chocolate with 1 tablespoon of shortening in a microwave-safe bowl until melted and smooth. Dip apples into the chocolate to cover the layer of caramel. Return to the waxed paper to set.
- Melt the candy melts in the microwave with the remaining shortening, stirring every 30 seconds until smooth. Use a fork or wooden stick to flick colored designs onto your apples for a finishing touch. Refrigerate until set, overnight is even better.
Nutrition Facts : Calories 831.1 calories, Carbohydrate 131.6 g, Cholesterol 22.2 mg, Fat 34.8 g, Fiber 4.8 g, Protein 8.1 g, SaturatedFat 17.5 g, Sodium 248.8 mg, Sugar 116.1 g
HOLIDAY CHOCOLATE CARAMEL APPPLES
I love caramel apples. But never had one layered with all these delicious flavors and then topped with candy and sprinkles. They were delicious! These would make great gifts and would look lovely set out on a holiday table. I could not find a block of caramel so I used some caramel candy instead. Worked great!
Provided by Stephanie Van Den Berg
Categories Other Snacks
Time 2h45m
Number Of Ingredients 10
Steps:
- 1. In a large double boiler melt caramel over medium heat. This will take about 45 minutes when using block caramel.
- 2. While caramel is melting, wash apples and remove labels and stem. Dry well. Place sticks into top of apple. Push down firmly but do not go through bottom of apple. Set aside. Prepare Candi-Quik by breaking into smaller pieces.
- 3. Place parchment paper on counter top, table or tray. When caramel is melted dip each apple up to stem area. Twirl to remove excess caramel. Transfer to parchment paper. Let set so caramel can harden about 30-45 minutes. While caramel is setting up, melt chocolate Candi-Quik in double boiler over medium-low heat. Be careful not to overheat or you will end up with "dull" chocolate.
- 4. Pick apples up and trim excess caramel off the bottom where it has pooled. Kitchen shears work very well for this task. Place excess caramel back into double boiler for later use. Dip each apple into chocolate, twirl to remove excess chocolate. Set on clean sheets of parchment. While chocolate is setting up, melt white Candi-Quik in double boiler.
- 5. Drizzle white chocolate onto one apple at a time and working quickly, sprinkle liberally with toffee bits. Place M&M's on wet chocolate. Sprinkle with decorative sprinkles. Repeat until all apples are completed.
- 6. Place apple in a muffin top paper or pastry cups (found at Candy/Cake decor supply) Place apple into goody bag. Secure around stick with twisty tie, then tie with ribbon. Store in refrigerator for up to five days.
- 7. Remove from refrigerator and allow to warm up a bit at room temperature before cutting into wedges.
CARAMEL AND CHOCOLATE APPLES
Steps:
- Insert lollipop sticks into core of apples.
- Heat caramel until it becomes liquid. (Can use stove top or microwave). Roll out caramel in between 2 pieces of plastic wrap to flatten. Cut caramel into long strips, about 4 inches long, to fit around apple. Wrap caramel around apple. Stand upright on waxed paper and let set for 15 to 20 minutes.
- Melt dark, white or milk chocolate. Pour melted chocolate into a metal bowl. Dip apples into chocolate. Sprinkle chocolate covered apple with nuts, M&M's or your favorite topping. You can also add stripes of dark, white or milk chocolate around the apple. Place decorated apples onto wax paper, standing upright. Refrigerate for 15 minutes.
More about "chocolaty caramel apples recipes"
HOW TO MAKE CHOCOLATE CARAMEL APPLES - CAKEWHIZ
From cakewhiz.com
CARAMEL APPLE SLICES - DOMESTICALLY BLISSFUL
From domesticallyblissful.com
VEGAN CHOCOLATY CARAMEL APPLE SLICES - BLISSFUL BASIL
From blissfulbasil.com
CHOCOLATE CARAMEL APPLES WITH SPRINKLES RECIPE
From myrecipes.com
THESE CARAMEL CHOCOLATE APPLE SLICES ARE SO EASY TO EAT!
From hip2save.com
MINI CHOCOLATE CARAMEL APPLES RECIPE - THE SPRUCE EATS
From thespruceeats.com
4/5 (19)Total Time 40 minsCategory Dessert, SnackCalories 433 per serving
CHOCOLATE CARAMEL APPLES RECIPE - SOUTHERN PLATE
From southernplate.com
CARAMEL APPLE BUNDT CAKE - MSN.COM
From msn.com
CARAMEL APPLES - A COPY CAT ROCKY MOUNTAIN CHOCOLATE …
From anaffairfromtheheart.com
CARAMEL APPLE DESSERT PIZZA WITH CINNAMON STREUSEL - BLUE BOWL
From bluebowlrecipes.com
CHOCOLATE COVERED APPLE LOLLIPOPS - WEELICIOUS
From weelicious.com
30 BEST CHRISTMAS BAR RECIPES AND IDEAS - INSANELY GOOD
From insanelygoodrecipes.com
CHOCOLATE CARAMEL APPLES - BETTER HOMES & GARDENS
From bhg.com
FALL DESSERT RECIPES FOR ALL TIME - LIVELYTABLE.COM
From livelytable.com
CARAMEL APPLE CHEESECAKE BARS - BAKE OR BREAK
From bakeorbreak.com
CHOCOLATE CARAMEL APPLES RECIPE ON FOOD52
From food52.com
DUTCH CARAMEL APPLE PIE - GIRL. INSPIRED.
From thegirlinspired.com
CHOCOLATE CARAMEL APPLES | THE LEAF NUTRISYSTEM BLOG
From leaf.nutrisystem.com
REESE'S PIECES CHOCOLATE CARAMEL APPLE | RECIPES - HERSHEYLAND
From hersheyland.com
CHOCOLATY CARAMEL APPLES RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
You'll also love
Related Search