MEXICAN PORK CHOPS (CHULETAS DE PUERCO A LA MEXICA
Corn tortillas and vegetables go well with this complete meal.Source: Unknown
Provided by Lynnda Cloutier
Categories Steaks and Chops
Number Of Ingredients 6
Steps:
- 1. Trim fat from pork chops. Heat 1 Tbsp. oil in skillet and brown pork on both sides about 5 minutes over high heat. Remove meat and drain fat.
- 2. Mix the diced green chilies, chopped tomatoes, undrained corn and undrained kidney beans, the rice, salt and pepper in a skillet. Bring to a boil for 1 minute. Put in a 9 x 13 inch baking dish and put pork chops on top. Cover with foil, bake in oven at 350. Uncover and bake 10 more minutes til rice is cooked.
CHULETAS DE PUERCO (PORK CHOPS) WITH SAUCE AND AVOCADO
This Cuban pork chop recipe is based on one by Three Guys from Miami blog. It requires some marinade time (not included in prep time below), so advance planning is necessary.
Provided by PanNan
Categories Cuban
Time 30m
Yield 6 pork chops
Number Of Ingredients 17
Steps:
- Use a mortar and pestle to crush the oregano and cumin. Add the garlic, peppercorns and salt to the mortar and crush until you have a smooth paste. Generously smear the chops with this paste. Place the chops in a glass baking dish.
- Whisk the orange juice, vinegar, and olive oil together in a small mixing bowl. Cover the pork chops with the sliced onions and the orange juice mixture. Seal the baking pan with plastic wrap and refrigerate for a minimum of 4 hours.
- Remove the pork chops from the marinade. Pat them dry with paper towels. Place the marinade and the onions in a 2-quart saucepan with the tomato sauce and wine. Bring to a boil, then reduce heat to low, and let simmer, uncovered, stirring occasionally until the pork chops are cooked. Meanwhile, lightly dust the pork chops on both sides with flour. Heat some olive oil in a large sauté pan until it just begins to smoke. Quickly add the pork chops and brown on both sides. Reduce heat to medium low and continue to fry the chops until they are cooked through, about 15 more minutes.
- Serve the chops with plenty of sauce poured over the top. Garnish with slices of fresh avocado seasoned with salt, pepper, and lime juice.
Nutrition Facts : Calories 611.4, Fat 38.9, SaturatedFat 8.9, Cholesterol 137.3, Sodium 717.7, Carbohydrate 17.6, Fiber 4.4, Sugar 5.3, Protein 43.9
GRILLED PORK CHOPS (CHULETAS ASADO A LA PARRILLA)
Delightful citrus and spicy grilled chops. From a Latin American web site; posted for ZWT3. Note: Prep time does not include marinate time.
Provided by Caroline Cooks
Categories Pork
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Rub both sides of chops with adobo.
- Place chops in a deep baking dish. In a separate bowl, mix together orange juice, lemon juice, vinegar, and garlic.
- Pour marinade over chops and turn to coat both sides of chops.
- Let chops marinate in refrigerator for at least one hour or overnight.
- Preheat your grill and grill pork chops over a low to medium low flame. Cook each side for about 10-15 minutes per side.
- The pork chops are done when meat is white and has reached an internal temperature of 160 degrees F.
Nutrition Facts : Calories 342.1, Fat 18, SaturatedFat 6, Cholesterol 137.3, Sodium 110.1, Carbohydrate 0.6, Protein 41.3
More about "chuletas de puerco pork chops with sauce and avocado recipes"
CHULETAS DE PUERCO EN SALSA (PORK CHOPS BRAISED IN A …
Web Nov 4, 2017 ♦ Today’s recipe is truly a mouth watering Mexican pork dish. These Chuletas de Puerco en Salsa (Pork Chops Braised in a Fresh …
From mexicanappetizersandmore.com
4.7/5 (21)Total Time 40 minsCategory Main CourseCalories 174 per serving
From mexicanappetizersandmore.com
4.7/5 (21)Total Time 40 minsCategory Main CourseCalories 174 per serving
- Rinse pork chops.Season pork chops on both sides with garlic powder, cumin, onion powder, salt and pepper to taste. Set aside.
- While pork chops are cooking, add roma tomatoes, garlic, 1/2 onion serrano pepper/s, garlic, chicken bouillon, cumin, oregano, salt, pepper and water to a blender. Blend until smooth.
CHULETAS DE PUERCO EN SALSA VERDE - MAMá MAGGIE'S …
Web Jun 25, 2019 Turn on the oven. Get the ingredients ready for the salsa verde. I like to make a big batch of salsa verde and freeze some for …
From inmamamaggieskitchen.com
5/5 (10)Total Time 34 minsCategory DinnerCalories 326 per serving
From inmamamaggieskitchen.com
5/5 (10)Total Time 34 minsCategory DinnerCalories 326 per serving
CHULETAS DE PUERCO (CUBAN PORK CHOPS) - A SASSY SPOON
Web Mar 1, 2023 Ingredients You’ll Need Bone-in center-cut pork chops. Richer in flavor, more succulent, and super tender than boneless pork …
From asassyspoon.com
5/5 (1)Total Time 1 hr 40 minsCategory Dinner, Main CourseCalories 318 per serving
From asassyspoon.com
5/5 (1)Total Time 1 hr 40 minsCategory Dinner, Main CourseCalories 318 per serving
CHULETAS DE PUERCO - PORK CHOPS - SIMPLE, EASY-TO …
Web 8 avocado slices salt and pepper to taste fresh lime juice Use a mortar and pestle to crush the oregano and cumin. Add the garlic, peppercorns, and salt to the mortar and crush until you have a smooth paste. Generously …
From icuban.com
From icuban.com
CHULETAS FRITAS (PUERTO RICAN PAN-FRIED PORK CHOPS)
Web Mar 5, 2023 March 5, 2023 by Marta Rivera Chuletas Fritas, or Puerto Rican pork chops, are flavorful center-cut, bone-in pork chops marinated with garlic cloves and other spices popular in Puerto Rican cuisine. Prep …
From senseandedibility.com
From senseandedibility.com
CHULETAS DE CERDO A LA CRIOLLA (PORK CHOPS IN CREOLE …
Web May 30, 2019 Instructions Place the pork chops in a zip lock plastic bag. Add the mustard, cumin, garlic, salt and pepper. Refrigerate for 1 hour or overnight. Be sure the pork chops are evenly covered. In a large skillet, …
From mycolombianrecipes.com
From mycolombianrecipes.com
CHULETAS GUISADAS (EASY PUERTO RICAN STEWED PORK CHOPS) …
Web Mar 29, 2021 Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes Simple but flavorful Puerto Rican style pork chops simmered in a tomato broth with peppers and onions. Ingredients 4 pork chops (any …
From kitchengidget.com
From kitchengidget.com
COLOMBIAN-STYLE PORK CHOPS (CHULETAS DE CERDO)
Web Mar 16, 2012 Nutrition Calories: 1441kcal Carbohydrates: 28g Protein: 120g Fat: 94g Saturated Fat: 21g Polyunsaturated Fat: 11g Monounsaturated Fat: 56g Trans Fat: 0.3g Cholesterol: 359mg Sodium: …
From mycolombianrecipes.com
From mycolombianrecipes.com
CHULETAS DE PUERCO EN SALSA (PORK CHOPS BRAISED IN A …
Web Oct 17, 2014 October 17, 2014 98 Comments Jump to Recipe Print Recipe Chuletas de Puerco en Salsa (Pork Chops Braised in a Fresh Tomato Salsa). This recipe requires minimal ingredients to prepare, but …
From pinaenlacocina.com
From pinaenlacocina.com
CHULETAS DE PUERCO (PORK CHOPS) - MEXICAN APPETIZERS …
Web Aug 5, 2018 Boil for 10-15 minutes. Add all to a blender with a handful of fresh cilantro leaves. Once blended, add salt to taste. Done. Now move on to frying the pork chops. Heat a skillet over medium heat with 2 …
From mexicanappetizersandmore.com
From mexicanappetizersandmore.com
CHULETAS GUISADAS (PUERTO RICAN STEWED PORK CHOPS)
From mexicanappetizersandmore.com
4.8/5 (8)Total Time 40 minsCategory DinnerPublished Sep 11, 2020
CHULETAS DE PUERCO ADOBADOS RECIPE | FOOD NETWORK
Web Strain the liquid through a medium-mesh sieve into a large saucepan, pressing down hard on the solids. Discard the solids. Stir in the honey, ginger, and salt. Add the apples and …
From foodnetwork.com
Author Mary Sue Milliken and Susan FenigerSteps 5Difficulty Easy
From foodnetwork.com
Author Mary Sue Milliken and Susan FenigerSteps 5Difficulty Easy
PORK CHOPS A LA MADRILENE (SPANISH PORK CHOPS) RECIPE - THE …
Web Jan 29, 2023 Note: Use either pork chops or boneless pork loin chops sliced about 1/3- to 1/2-inch thick. Gather the ingredients. Preheat the oven to 425 F. Finely chop the …
From thespruceeats.com
From thespruceeats.com
CHULETAS DE PUERCO EN SALSA (PORK CHOPS BRAISED IN A FRESH
Web Nov 8, 2019 - Chuletas de Puerco en Salsa (Pork Chops Braised in a Fresh Tomato Salsa). This recipe requires minimal ingredients to prepare, but the results are delicious! …
From pinterest.com
From pinterest.com
MEXICAN PORK CHOPS: CHULETAS DE PUERCO CON CHILE VERDE
Web Jul 27, 2020 * Measurement included to assist in increasing or reducing recipe as needed. Preheat oven to 275 degrees F. Sprinkle pork chops with seasoned salt and seasoned …
From mexconnect.com
From mexconnect.com
CHULETAS DE PUERCO | TRADITIONAL PORK DISH FROM CUBA | TASTEATLAS
Web Chuletas de puerco is a traditional Cuban way of preparing pork chops. The dish is made with a combination of pork chops, cumin, oregano, garlic, sour oranges, olive oil, …
From tasteatlas.com
From tasteatlas.com
30 MINUTE CHULETAS FRITAS (PUERTO RICAN PORK CHOPS) - SALIMA'S …
Web Apr 10, 2023 Preheat the oven and prep the pan. Preheat the oven to 350 degrees. Add the remaining olive oil to an oven safe skillet and heat to medium high. Sear the …
From salimaskitchen.com
From salimaskitchen.com
PORK CHOPS WITH PRUNE SAUCE (CHULETAS DE CERDO ... - MY …
Web Nov 1, 2021 Transfer the pork chops to a plate. Reduce the heat to medium low. In the same pan add the butter, prunes, water, pinch of salt and sugar. Cook for about 15 to 20 …
From mycolombianrecipes.com
From mycolombianrecipes.com
CHULETAS A LA MEXICANA (MEXICAN-STYLE PORK CHOPS)
Web Oct 15, 2020 Tomatoes Onion Green, white, and red colors like the Mexican flag. One way to make this recipe faster is to use premade Pico de Gallo. Rinse and pat dry the pork …
From inmamamaggieskitchen.com
From inmamamaggieskitchen.com
PORK CHOPS IN MEXICAN RED SALSA, OR CHULETAS EN SALSA ROJA
Web Sep 15, 2017 Instructions. Warm up the olive oil in a large skillet. Salt and pepper the pork chops. Sear the pork chops on all sides. Meanwhile, in a blender, add the tomatoes, …
From inmamamaggieskitchen.com
From inmamamaggieskitchen.com
CHULETAS DE PUERCO - TRADITIONAL CUBAN RECIPE | 196 FLAVORS
Web Jun 21, 2022 What are the variants? The pork chop is an inexpensive and extremely versatile cut. Its seasoning can vary infinitely. For example, they can be flavored with …
From 196flavors.com
From 196flavors.com
You'll also love