Chutney Cheese Dip Recipes

CURRY CHEESE SPREAD

I made this creamy spread with my students and it was a big success. It is easy to make and the flavor contrasts make it interesting. Toasty bread slices are the perfect compliment. Paula Englert, Louisville, Kentucky

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 2-1/2 cups.

Number Of Ingredients 6

Curry Cheese Spread image

Steps:

In a small bowl, beat cream cheese and curry until smooth. Spread in an ungreased 9-in. pie plate. Top with chutney; sprinkle with pecans and bacon. Serve with bread or crackers.

Nutrition Facts : Calories 163 calories, Fat 12g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 241mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 1g fiber), Protein 3g protein.

Ingredients

2 packages (8 ounces each) cream cheese, softened
1-1/2 teaspoons curry powder
1 jar (8 ounces) chutney
1 cup chopped pecans
1/2 cup crumbled cooked bacon
Toasted bread or assorted crackers

CREAM CHEESE/CHUTNEY APPETIZER

My neighbor shared this easy-to-make appetizer with me, and it's been a hit whenever I've served it. I took it to our family reunion last summer and it quickly disappeared! I love it because it's simple, yet tasty.

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 24 appetizer servings.

Number Of Ingredients 4

Cream Cheese/Chutney Appetizer image

Steps:

Press softened cream cheese into oiled mold of desired shape. (For easy removal, spray mold with cooking spray and line with plastic wrap if desired.) , Unmold on chilled plate. Pour chutney over mold; sprinkle with onions. Ring plate with crackers (buttery crackers are especially good with this appetizer). Serve immediately.

Nutrition Facts :

Ingredients

1 package (8 ounces) cream cheese, softened
1 jar (8 ounces) chutney or spiced peach jam
1/4 cup finely sliced green onions
Snack crackers of choice

CURRY DIP WITH CREAM CHEESE

Easy and delicious dip! The sweetness of the Major Grey's and the spice of the curry and mustard combine well with cream cheese, and this dip is always a hit at gatherings. Serve with crackers, stuffed dates, or celery. Our favorite dipper is Fritos®.

Provided by TWheeler

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 35m

Yield 16

Number Of Ingredients 5

Curry Dip with Cream Cheese image

Steps:

Mix cream cheese, chutney, almonds, curry powder, and dry mustard well. Chill for at least 30 minutes before serving.

Nutrition Facts : Calories 137.4 calories, Carbohydrate 5.1 g, Cholesterol 30.8 mg, Fat 12.1 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 6.3 g, Sodium 84.6 mg, Sugar 3.2 g

Ingredients

2 (8 ounce) packages cream cheese, softened
½ cup Major Grey chutney
½ cup chopped roasted almonds
1 teaspoon curry powder
½ teaspoon dry mustard

CHUTNEY BAKED BRIE

This round wheel of Brie is dusted with curry powder, then spread with a mango chutney, studded with chopped cashews, and baked until the cheese inside the rind is melted. The sweet/savory combination is creamy and delicious.

Provided by Hillary Quinn

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes

Time 25m

Yield 32

Number Of Ingredients 5

Chutney Baked Brie image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Sprinkle curry powder over top and sides of Brie; rub the curry powder into the rind to thoroughly coat the surface. Place the Brie wheel in a large pie plate or oven proof dish. Spread a generous layer of chutney over the top, and evenly sprinkle with cashews.
Bake 15 minutes in the preheated oven, or until cashews are slightly golden and cheese inside the rind is melted. Serve with slices of baguette.

Nutrition Facts : Calories 186.5 calories, Carbohydrate 13.8 g, Cholesterol 31.3 mg, Fat 11 g, Fiber 0.7 g, Protein 9 g, SaturatedFat 5.9 g, Sodium 318.3 mg, Sugar 4.4 g

Ingredients

1 (2.2 pound) wheel Brie cheese
2 teaspoons ground curry powder
1 (12 ounce) jar mango chutney
1 cup chopped cashews
1 French baguette, cut into 1/2 inch slices

CURRY-CHUTNEY DIP

Make and share this Curry-Chutney Dip recipe from Food.com.

Provided by Thistlethorne

Categories < 4 Hours

Time 2h10m

Yield 2 cups

Number Of Ingredients 4

Curry-Chutney Dip image

Steps:

Cut chutney into small pieces, if necessary.
Stir together cream cheese, sour cream and curry (you can use more curry if you like things hot).
Sit in chutney.
Cover and refrigerate a minimum of 2 hours.
Top with additional chutney if desired.
Serve with crackers or vegetables.

Ingredients

1/4 cup mango chutney
4 ounces cream cheese
2/3 cup sour cream
1 teaspoon curry

CHUTNEY CHEESE DIP

Dress up your cream cheese with some chutney, blue cheese and toasted almonds, your veggies never tasted this good.

Provided by My Food and Family

Categories Home

Time 20m

Yield 12 servings

Number Of Ingredients 10

Chutney Cheese Dip image

Steps:

Place the cream cheese, cheddar cheese, blue cheese, butter, chutney, toasted almonds, scallions, ginger and cayenne pepper in a food processor. Process until well blended and a uniform color. Add the milk and process to blend completely. Use as a dip with chips or crudités.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

Ingredients

3 oz. PHILADELPHIA Cream Cheese, cut into 1-inch chunks
2 oz. (about 1/2 cup) finely grated sharp cheddar cheese
1-1/2 oz. (about 1/4 cup) crumbled blue cheese
1 Tbsp. butter
1/3 cup mango chutney, mango preserves or date-mango preserves
1/4 cup finely chopped toasted almonds
1 scallion, chopped
1 tsp. finely chopped fresh ginger
2 to 3 pinches cayenne pepper
3 Tbsp. milk

CREAM CHEESE DIP WITH CHUTNEY

Make and share this Cream Cheese Dip With Chutney recipe from Food.com.

Provided by lisar

Categories Spreads

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 6

Cream Cheese Dip With Chutney image

Steps:

Put slices of bacon into a medium skillet and cook over medium heat, turning occasionally, until crisp, 5 to 8 minutes. Transfer bacon to paper towels to let drain, then crumble and set aside.
Put butter, cream cheese and cheddar cheese into a medium bowl and mix with a wooden spoon until well combined.
Transfer cheese mixture to a serving bowl and smooth out top with back of spoon.
Spread chutney over cheese mixture and scatter bacon and scallions on top.
Cover with plastic wrap and refrigerate until well chilled, 2-3 hours.
Allow dip to rest 1 hour at room temperature before serving. Serve with crackers, if you like.

Nutrition Facts : Calories 452.3, Fat 44.7, SaturatedFat 26.2, Cholesterol 122.2, Sodium 523, Carbohydrate 1.9, Fiber 0.1, Sugar 0.3, Protein 11.9

Ingredients

4 slices bacon
8 tablespoons butter, softened
8 ounces cream cheese, softened
1 1/2 cups grated sharp cheddar cheese
3/4 cup major grey's mango chutney
2 scallions, trimmed and sliced

CHUTNEY CHEESE SPREAD

This recipe is a hit with friends and family. It is an appetizer and is delicious spread on crackers, or as a spreadable vegetable dip. Makes and excellent hostess gift. *Note: This is best if prepared with OLD (Sharp) Cheddar Cheese

Provided by Grandmas Country Ki

Categories Spreads

Time 1h

Yield 8-10 serving(s)

Number Of Ingredients 5

Chutney Cheese Spread image

Steps:

Remove fruit chunks from chutney and cut fine.
Place prepared chutney in medium bowl and add remaining ingredients.
Mix well.
Cover and chill one day before serving.
Serve with thin crackers.

Ingredients

1/2 cup cheddar cheese, grated
3 ounces cream cheese, softened
1/3 cup mango chutney
1 tablespoon minced onion
1/4 teaspoon ground ginger

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Chutney Cheese Dip Recipes

CURRY CHEESE SPREAD

I made this creamy spread with my students and it was a big success. It is easy to make and the flavor contrasts make it interesting. Toasty bread slices are the perfect compliment. Paula Englert, Louisville, Kentucky

CREAM CHEESE/CHUTNEY APPETIZER

My neighbor shared this easy-to-make appetizer with me, and it's been a hit whenever I've served it. I took it to our family reunion last summer and it quickly disappeared! I love it because it's simple, yet tasty.

CURRY DIP WITH CREAM CHEESE

Easy and delicious dip! The sweetness of the Major Grey's and the spice of the curry and mustard combine well with cream cheese, and this dip is always a hit at gatherings. Serve with crackers, stuffed dates, or celery. Our favorite dipper is Fritos®.

CHUTNEY BAKED BRIE

This round wheel of Brie is dusted with curry powder, then spread with a mango chutney, studded with chopped cashews, and baked until the cheese inside the rind is melted. The sweet/savory combination is creamy and delicious.

CURRY-CHUTNEY DIP

Make and share this Curry-Chutney Dip recipe from Food.com.

CHUTNEY CHEESE DIP

Dress up your cream cheese with some chutney, blue cheese and toasted almonds, your veggies never tasted this good.

CREAM CHEESE DIP WITH CHUTNEY

Make and share this Cream Cheese Dip With Chutney recipe from Food.com.

CHUTNEY CHEESE SPREAD

This recipe is a hit with friends and family. It is an appetizer and is delicious spread on crackers, or as a spreadable vegetable dip. Makes and excellent hostess gift. *Note: This is best if prepared with OLD (Sharp) Cheddar Cheese

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