Cinnamon Apple Crumb Cake Recipes

APPLE AND CINNAMON CRUMBLE CAKE

A tasty cake from Taste of the Caribbean. Posted for ZWT III. This cake is nice, but ended up a bit dry when made according to the original recipe - I reduced the amount of flour a bit and baked it for a much shorter time - may have to play around with it a bit more.

Provided by pattikay in L.A.

Categories Dessert

Time 1h35m

Yield 1 cake

Number Of Ingredients 14

Apple and Cinnamon Crumble Cake image

Steps:

preheat oven to 350.
grease a 10-inch round cake pan.
To make crumble topping:.
mix the sugar, flour, cinnamon and coconut in a bowl, rub in butter with fingertips till mixture resembles bread crumbs. set aside.
put the butter and sugar in a bowl and cream with an electric mixer till light and fluffy.
beat in eggs, one at a time, beating well after each addition, adding a little of the flour if mixture begins to curdle.
sift in half of remaining flour, mix well, then add in rest of flour and stir till smooth.
Peel and core the apples, then grate them coarsely. Place the grated apples in a bolw and sprinkle with cinnamon, and set aside.
spread half the cake mixture evenly over the base of the prepared pan.
spoon the apples on top and sprinkle over half the crumb topping.
spread the remaining cake mixture over the crumble and finally top with remaining crumble topping.
bake for 1 hour and 10 minutes, covering cake with foil if it browns too quickly.
leave in pan for about 5 minutes before turning out onto wire rack. serve when cool.

Nutrition Facts : Calories 7388.7, Fat 358.8, SaturatedFat 226, Cholesterol 1639.1, Sodium 3820.6, Carbohydrate 979.8, Fiber 36.5, Sugar 518.1, Protein 90.9

Ingredients

1 cup butter, plus
2 tablespoons butter, softened
1 1/4 cups caster sugar
4 eggs
3 1/2 cups flour
1 tablespoon baking powder
1/2 teaspoon salt (optional)
3 large tart apples
1/2 teaspoon cinnamon
3/4 cup brown sugar
1 cup flour
1 teaspoon cinnamon (I added some allspice and cloves as well)
1 cup shredded coconut
1/2 cup butter

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CINNAMON APPLE CRUMB CAKE RECIPE | LITTLE SPICE JAR

2020-05-17 CRUMB TOPPING: In a medium bowl combine the walnuts, flour, brown sugar, granulated sugar, and cinnamon whisk together using a fork. …
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5/5 (7)
Category Bread & Baking
Servings 8
Total Time 1 hr 10 mins

CRUMB TOPPING: In a medium bowl combine the walnuts, flour, brown sugar, granulated sugar, and cinnamon whisk together using a fork. Use the fork to stir while you pour in the melted butter. You'll notice the crumbs start to form. Break up any huge crumbs with the fork. Place the bowl in the refrigerator while you make the batter.
Position a rack in the center of the oven and preheat the oven to 350ºF. Spray a 9-inch springform pan with cooking spray, set aside.
CAKE BATTER: In a medium bowl whisk together the flour, baking powder, and baking soda. In the bowl of an electric mixer, beat the butter for 2 minutes until it's light and fluffy. Add the sugar and vanilla and continue to beat for an additional 1-2 minutes. Add the eggs, one at a time until each is incorporated before adding the next. Stop the mixer and scrape down the sides. With the mixer on low speed, add the dry ingredients in three editions alternating with the greek yogurt the first time and the milk the second time. Do not overmix. The batter with be quite thick and it's okay if it has a few lumps.
Spread the batter into the prepared pan. Top with the sliced apples followed by the crumb topping and bake for 45-55 minutes or until a skewer inserted in the center of the cake comes out mostly clean (or with just a few crumbs). Let cool for 15-20 minutes before removing from springform pan.

Cinnamon Apple Crumb Cake Recipes

APPLE AND CINNAMON CRUMBLE CAKE

A tasty cake from Taste of the Caribbean. Posted for ZWT III. This cake is nice, but ended up a bit dry when made according to the original recipe - I reduced the amount of flour a bit and baked it for a much shorter time - may have to play around with it a bit more.

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