Cinnamon Chip Apple Cookies Recipes

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CINNAMON CHIP COOKIES

I love the soft texture and the spicy flavors of the cinnamon and nutmeg. You could use this recipe(-nutmeg) as your "go to" cookie base and add your favorite chips, nuts, etc. to create your own masterpiece. Enjoy! Disclaimer: I have always used recipes as a guide and use my instincts and experience to alter or omit...

Provided by Robynne Glenn

Categories     Cookies

Time 40m

Number Of Ingredients 10



Cinnamon Chip Cookies image

Steps:

  • 1. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda, salt and nutmeg; gradually add to creamed mixture and mix well. Fold in cinnamon chips.
  • 2. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Remove to wire racks to cool.

1 c butter, softened
3/4 c sugar
3/4 c brown sugar, firmly packed
2 eggs
1 tsp pure vanilla extract
3 c all purpose flour
1 tsp baking soda
1 tsp salt
1/2 tsp ground nutmeg
1 pkg hershey's cinnamon baking chips

OATMEAL, APPLE, CINNAMON CHIP COOKIES

Oh my goodness ... this recipe is all the flavors of fall in a cookie. The spices and the cinnamon chips give this cookie a burst of cinnamon flavor. Walnuts add crunch, and you taste the apple bits. This recipe takes oatmeal cookies to a brand new level of deliciousness. These would be great for a bake sale, cookie exchange or...

Provided by Dee Stillwell

Categories     Cookies

Time 25m

Number Of Ingredients 15



Oatmeal, Apple, Cinnamon Chip Cookies image

Steps:

  • 1. Heat oven to 350 degrees. Prepare cookie sheets with parchment paper.
  • 2. In mixer bowl cream butter and brown sugar; about 2 minutes.
  • 3. Beat in egg and vanilla.
  • 4. Sift flour, cinnamon, nutmeg, cloves, baking soda, and salt.
  • 5. Mix flour mixture into creamed mixture just until blended.
  • 6. Add oatmeal, apples, cinnamon chips and walnuts till blended.
  • 7. Scoop dough onto cookie sheets 2 inches apart. Bake for 10-12 minutes until edges are light brown.
  • 8. Let cool a few minutes and remove to cooling rack to cool completely.
  • 9. Drizzle with melted white chocolate or with a powdered sugar glaze. I used melted white chocolate and it was delicious... Enjoy!

1 c butter, softened
1 1/4 c dark brown sugar, packed
3 large eggs
2 tsp vanilla extract
2 c flour
1 tsp salt
1 tsp baking soda
2 tsp cinnamon
3/4 tsp nutmeg
1/2 tsp cloves or allspice
2 1/4 c quick cooking oatmeal
1 1/2 large granny smith apple, peeled and diced small (eat other 1/2 or use 2 medium)
1 bag(s) cinnamon chips, 10 oz.
1 1/2 c chopped walnuts
glaze or white chocolate for garnish

ICED CINNAMON CHIP COOKIES

I take these cookies to family gatherings and socials and give them as gifts to friends. The cinnamon flavor and soft frosting make them special. My mom helped me bake my first batch of cookies when I was 8. She's my role model.

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield about 3-1/2 dozen.

Number Of Ingredients 15



Iced Cinnamon Chip Cookies image

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Fold in cinnamon chips. , Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Remove to wire racks to cool., In a small bowl, combine icing ingredients; beat on high speed for 1-2 minutes or until fluffy. Spread over cooled cookies.

Nutrition Facts : Calories 158 calories, Fat 8g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 148mg sodium, Carbohydrate 20g carbohydrate (14g sugars, Fiber 0 fiber), Protein 2g protein.

1 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 package (10 ounces) cinnamon baking chips
ICING:
1/4 cup butter, melted
1/4 cup shortening
1-1/4 cups confectioners' sugar
1 tablespoon milk
3/4 teaspoon vanilla extract

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