Cinnamon Cream Cheese Roll Ups Recipe 445
CINNAMON CREAM CHEESE ROLL-UPS
I found these in a magazine, and just had to try them. They are really different and very good! The kids were wild about these. Try adding a dab of pineapple, or apricot jam.
Provided by MizzNezz
Categories Breads
Time 35m
Yield 16 roll ups
Number Of Ingredients 7
Steps:
- Flatten bread with a rolling pin.
- Mix cream cheese, egg yolk, and powdered sugar.
- Combine sugar and cinnamon; set aside.
- Spread 1 T cheese mixture on each slice bread.
- Roll up.
- Dip in melted butter, then in cinnamon sugar.
- Place on ungreased baking sheet.
- Bake at 350°F for 20 minutes, or until golden.
CINNAMON CHEESE ROLL-UPS
"Basic white bread is spread with a sweet creamy filling to make this scrumptious roll-ups," explains Marie Delffs from her home in Shelbyville, Tennessee. "They're very easy to assemble yet taste extra special."
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 16 roll-ups.
Number Of Ingredients 7
Steps:
- Flatten bread with a rolling pin. In a bowl, combine cream cheese, egg yolk and confectioners' sugar. In another bowl, combine sugar and cinnamon; set aside. Spread about 1 tablespoon of cheese mixture on each slice of bread. Roll up, jelly-roll style. Dip in melted butter, then in cinnamon-sugar. Place on an ungreased baking sheet. Bake at 350° for 20 minutes or until golden brown.
Nutrition Facts :
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