Cinnamon Sugar Toast Strips Recipes

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CINNAMON SUGAR TOAST STRIPS

Make and share this Cinnamon Sugar Toast Strips recipe from Food.com.

Provided by jenny_aggie07

Categories     Breakfast

Time 17m

Yield 1 dozen, 2-3 serving(s)

Number Of Ingredients 6



Cinnamon Sugar Toast Strips image

Steps:

  • Preheat oven to 350°F.
  • In a small bowl combine the sugars, cinnamon and nutmeg.
  • Place melted butter in another shallow bowl.
  • Cut each slice of bread into 4 strips.
  • Dip both sides of bread strip in butter, then sprinkle with sugar mixture.
  • Place on an ungreased baking sheet.
  • Bake at 350F for 5-7 minutes or until golden brown.

Nutrition Facts : Calories 410.5, Fat 24.5, SaturatedFat 15, Cholesterol 61, Sodium 398.4, Carbohydrate 46.5, Fiber 1.7, Sugar 27.8, Protein 3.2

2 tablespoons sugar
2 tablespoons brown sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 cup butter, melted
3 slices bread

CINNAMON TOAST

Make and share this Cinnamon Toast recipe from Food.com.

Provided by Darlene Summers

Categories     Breakfast

Time 4m

Yield 2 serving(s)

Number Of Ingredients 4



Cinnamon Toast image

Steps:

  • Mix the cinnamon and sugar together in a small bowl or measuring cup.
  • Toast bread till brown (in toaster).
  • Butter while hot.
  • Sprinkle sugar and cinnamon mixture over toast.

Nutrition Facts : Calories 116.9, Fat 0.8, SaturatedFat 0.2, Sodium 127.9, Carbohydrate 25.8, Fiber 0.9, Sugar 13.7, Protein 1.9

1/2 teaspoon cinnamon
2 tablespoons granulated sugar
2 slices white bread
margarine, for buttering toast

CINNAMON SUGAR STICKS

Make and share this Cinnamon Sugar Sticks recipe from Food.com.

Provided by sunshinefromaz

Categories     Breakfast

Time 15m

Yield 4 sticks, 4 serving(s)

Number Of Ingredients 3



Cinnamon Sugar Sticks image

Steps:

  • Cook refrigerated bread stick dough according to package directions.
  • Brush with melted butter and sprinkle with cinnamon-sugar mixture.

Nutrition Facts : Calories 674.3, Fat 33.9, SaturatedFat 16.2, Cholesterol 61, Sodium 953.5, Carbohydrate 78.2, Fiber 3.4, Sugar 1.5, Protein 14

1 (16 ounce) can refrigerated breadsticks, dough
1/2 cup butter, melted
2 tablespoons cinnamon-sugar mixture

CINNAMON TOAST

Yummy cinnamon toast makes a great breakfast meal or a snack!

Provided by Melodi

Categories     Desserts

Time 7m

Yield 2

Number Of Ingredients 4



Cinnamon Toast image

Steps:

  • Use a toaster to toast the bread to desired darkness. Spread butter or margarine onto one side of each slice. In a cup or small bowl, stir together the sugar and cinnamon; sprinkle generously over hot buttered toast.

Nutrition Facts : Calories 153.6 calories, Carbohydrate 26.1 g, Cholesterol 10.8 mg, Fat 4.9 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 2.8 g, Sodium 199.2 mg, Sugar 13.6 g

2 slices white bread
2 teaspoons butter or margarine
2 tablespoons white sugar
1 teaspoon ground cinnamon

DIFFERENT CINNAMON SUGAR TOAST

Instead of butter I use cream cheese on cinnamon sugar toast. Its awesome...I've had my best friend hooked on it for many years.

Provided by mittens 1

Categories     Breakfast

Time 10m

Yield 2 slices of toast, 1 serving(s)

Number Of Ingredients 3



Different Cinnamon Sugar Toast image

Steps:

  • Toast bread.
  • Spread cream cheese over bread.
  • Sprinkle cinnamon sugar mixture over cream cheese.
  • Eat!

Nutrition Facts : Calories 133, Fat 1.6, SaturatedFat 0.4, Sodium 340.5, Carbohydrate 25.3, Fiber 1.2, Sugar 2.1, Protein 3.8

2 slices bread (Whole wheat is the best.)
cinnamon-sugar mixture (I prefer my mixture to be very light brown, more sugar than cinnamon)
cream cheese

CINNAMON TOAST

The ingredients for cinnamon toast - bread, cinnamon, sugar and butter - have remained largely unchanged since the recipe first appeared in 15th century Europe, where it was introduced as a less expensive version of French toast. Some variations call for adding the cinnamon and sugar before toasting, others after. The secret to achieving a cinnamon toast that's both gooey and crunchy? A combination of both methods. Toast the bread in butter in a skillet, sprinkle with cinnamon sugar, flip so the sugar caramelizes, then sprinkle with more cinnamon sugar when it's done. Toasting the bread in a skillet (like French toast) produces browned butter, which adds nutty warmth.

Provided by Ali Slagle

Categories     breakfast, brunch, breads, side dish

Time 10m

Yield 4 slices

Number Of Ingredients 5



Cinnamon Toast image

Steps:

  • In a small bowl, stir together the sugar, cinnamon and salt.
  • Melt some butter in a large (12-inch) nonstick skillet over medium-low; you'll want enough to lightly coat the bottom of the skillet when melted. When bubbling, add as many bread slices as will fit. Swirl the bread around to absorb the butter, adding more butter if the pan is dry. Cook until light golden brown, 2 to 3 minutes, adjusting the heat as needed to avoid burning.
  • Add another pat of butter, flip the bread and swirl to coat the other side in butter, gently pressing the bread to pick up any browned bits. Sprinkle the toasted tops edge to edge with a thin layer of the cinnamon sugar. Cook until the underside is golden brown, 1 to 2 minutes, adding more butter and adjusting temperature if the pan is dry or the toast is burning.
  • Flip and cook until the sugar sizzles and starts to melt, 30 seconds to 1 minute. Transfer to a plate, sugar side up. (If any melted sugar sticks to the pan, gently swipe the bread over it to pick it up.) Sprinkle toasts with more cinnamon sugar. Wipe skillet and repeat with any remaining bread.

3 tablespoons granulated or brown sugar
2 teaspoons ground cinnamon
Pinch of kosher salt
Unsalted butter, for cooking
4 slices of bread, such as white, whole wheat or brioche

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