Cinnamon Vanilla Coffee Recipes

Steps:

• Place all ingredients except vanilla in food processor.
• Blend for about 30 seconds while slowly dripping in vanilla extract.
• May add/subtract flavoring to suit your tastes, I've added almond extract to this as well and it is wonderful.
• *Note* if mixing in bowl, SLOWLY add the extract as it clumps the mixture easily.

Steps:

• Put milk into the cup. Heat gently in the microwave about 30 seconds -- just to take the chill off so the coffee won't get cold too fast.
• Stir cinnamon and vanilla into the milk (cinnamon goes into the milk easier than into the coffee).
• Add coffee and sugar/Splenda. Stir well and enjoy.
• Note: You can use a chunk of cinnamon stick in the cup instead of the ground cinnamon if you prefer.

Steps:

• Cut the vanilla bean in half, place the two halves into the brewing basket along with the 2 cinnamon sticks.
• Brew the coffee as usual.
• When it's done remove the vanilla beans and cinnamon sitcks and gently rinse the grounds off of them.
• Place a vanilla bean half and a cinnamon stick in each cup.
• Add a half teaspoon of butter to each cup.
• Fill with the hot coffee and stir gently.
• Add sweetening and cream as and if you wish.
• OR:.
• Add the cinnamon sticks and vanilla bean halves to the cups, add plain brewed coffee and top with a small dollop of the premade butter mix.
• Add sweetener and cream as you like.

Steps:

• Slice the vanilla bean length wise and place it, along with the cinnamon stick in the coffee maker carafe.
• Brew coffee as per coffee maker's instructions.
• Whip cream with brown sugar.
• Remove cinnamon and vanilla and pour coffee into two cups.
• Top with whipped cream.