Citrus Shakeups Recipes

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STATE FAIR LEMON-ORANGE SHAKEUPS

Those in authority say that this one actually outsells the regular lemon shakeup at the Illinois State Fair. I love both! There's nothing more satisfying on a hot summer day at the fair, or now, at home.

Provided by Bone Man

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7



State Fair Lemon-Orange Shakeups image

Steps:

  • Use a 16-ounce (or larger) cocktail shaker to blend the shakeup. Squeeze the juice from both the lemon and the orange into the shaker. Add in the sugar.
  • Add the ice cubes and the water, close the shaker and shake the mix.
  • Serve in a tall glass and garnish with a couple of orange or lemon slices if desired.
  • If you just want a lemon shakeup, simply use a whole lemon and omit the orange.

Nutrition Facts : Calories 187.9, Fat 0.2, Sodium 5.7, Carbohydrate 51.3, Fiber 4.1, Sugar 43.9, Protein 1.3

1/2 fresh lemon
1/2 fresh orange
3 tablespoons sugar
1 1/4 cups small ice cubes
3 tablespoons water
orange slice, garnish (optional)
lemon slice, garnish (optional)

CITRUS SYRUP

Categories     Sauce     Citrus     Vegetarian     Quick & Easy     Winter     Gourmet

Number Of Ingredients 3



Citrus Syrup image

Steps:

  • In a 1 1/2-quart saucepan stir together sugar and juices and simmer, stirring occasionally, 5 minutes, or until sugar is dissolved and syrup is slightly thickened. Cool syrup. Syrup may be made 3 days ahead and chilled, covered. Makes about 1 1/4 cups.

3/4 cup sugar
1/2 cup fresh orange juice
1/2 cup fresh lemon juice

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