Citrus Shallot Vinaigrette Recipes
CITRUS VINAIGRETTE
Sweet vinaigrette to pour over any salad. See note in recipe to make this vinaigrette and salad your very OWN!
Provided by Hopkins82
Categories Salad Dressings
Time 5m
Yield 2-3 tsp, 6-10 serving(s)
Number Of Ingredients 5
Steps:
- combine all ingredients together and whisk until well incorporated.
- Drizzle 2-3 tsp of dressing over your salads.
- Note: this is a great dressing to go with any green salad that is combined with some sort of fruit (pear, orange segments, grapes, strawberries, dried sweet cranberries), add some type of nut (almonds, walnuts), and cheese (crumbled bleu, feta, gorgonzola). MAKE IT YOUR OWN!
Nutrition Facts : Calories 64.9, Fat 4.5, SaturatedFat 0.6, Sodium 10.1, Carbohydrate 6.4, Fiber 0.1, Sugar 6.2, Protein 0.1
CITRUS SHALLOT VINAIGRETTE
This is great as a basting sauce for grilled tuna. Use half as a basting sauce and have drizzled over the fish upon serving.
Provided by Sue Freeman
Categories Salad Dressings
Time 1h
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- If using a vegetable peeler or cocktail zester blanch lemon and lime peel for 30 seconds and then shock in cold water.
- Dry in a salad spinner.
- If using a rasp zester, combine all of the ingredients-- juice, zest, vinegar, shallots, sugar, oil and red pepper.
- If using within a few hours keep covered at room temperature, otherwise refrigerate up to 5 days.
- Bring to room temperature before using.
Nutrition Facts : Calories 112.4, Fat 7, SaturatedFat 1, Sodium 3.7, Carbohydrate 17.4, Fiber 3.5, Sugar 6.9, Protein 1.1
LEMON SHALLOT VINAIGRETTE
Make and share this Lemon Shallot Vinaigrette recipe from Food.com.
Provided by threeovens
Categories Salad Dressings
Time 10m
Yield 1/2 cup, 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine ingredients in a bowl and whisk together.
- Alternatively, combine ingredients in a small glass jar, cover with lid, and shake.
Nutrition Facts : Calories 68.6, Fat 6.8, SaturatedFat 0.9, Sodium 0.6, Carbohydrate 2.5, Sugar 1.6, Protein 0.1
LEMON SHALLOT VINAIGRETTE
Make and share this Lemon Shallot Vinaigrette recipe from Food.com.
Provided by Cristi Hinten
Categories < 60 Mins
Time 35m
Yield 1 mason jar
Number Of Ingredients 7
Steps:
- Place minced shallot in mason jar. Add lemon juice and let sit for 30 minutes to take the fresh onion bite away.
- Add remaining ingredients and shake well. Store in refrigerator.
Nutrition Facts : Calories 2025.9, Fat 216.9, SaturatedFat 29.9, Sodium 181.2, Carbohydrate 30.1, Fiber 1, Sugar 20.5, Protein 1.8
LEMON-SHALLOT VINAIGRETTE
Make and share this Lemon-Shallot Vinaigrette recipe from Food.com.
Provided by ratherbeswimmin
Categories Salad Dressings
Time 10m
Yield 1 cup
Number Of Ingredients 9
Steps:
- Shake all of the ingredients together in a jar with a tight-fitting lid.
- The dressing can be refrigerated for up to 3 days; bring to room temperature, then shake vigorously to recombine before using.
Nutrition Facts : Calories 1612.8, Fat 172.1, SaturatedFat 28.2, Cholesterol 29.3, Sodium 1210.8, Carbohydrate 9.8, Fiber 0.8, Sugar 1.5, Protein 14.2
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