Classic Cocktail Wieners Recipes

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CLASSIC COCKTAIL WIENERS RECIPE - (4.6/5)

Provided by GinnyG

Number Of Ingredients 4



Classic Cocktail Wieners Recipe - (4.6/5) image

Steps:

  • 1 In large saucepan, stir together all ingredients. Heat to boiling over medium heat; reduce heat to low. Simmer uncovered 20 to 25 minutes or until thoroughly heated and wieners are plump. 2 Remove wieners from sauce to serving platter; pour sauce into small bowl. Serve with toothpicks or bamboo knotted party picks.

1 package (14 oz) cocktail-size wieners or smoked sausages
3/4 cup barbecue sauce
1/2 cup seedless raspberry jam
1 tablespoon chopped chipotle chiles in adobo sauce (from 7-oz can)

COCKTAIL WIENERS

A sweet and savory treat for any get-together that will sure be a crowd pleaser. It's cheap and easy to make in a slow cooker with only three ingredients. I make this for any get-together and it is always a hit! I was a little unsure at first about the grape jelly concoction, but I tried it and have never done it any other way. It is so savory with just enough sweet. I always receive or over hear lots of agreement with the taste of the sauce. It always disappears at parties, and the next day I have cravings for these cocktail wienies. Try it for your next potluck, back yard BBQ, or any event!

Provided by Loves2Experiment

Categories     Appetizers and Snacks

Time 2h10m

Yield 10

Number Of Ingredients 3



Cocktail Wieners image

Steps:

  • Stir barbeque sauce and grape jelly together in a slow cooker; add cocktail sausages and stir.
  • Cook on Low for 2 to 3 hours.

Nutrition Facts : Calories 388.6 calories, Carbohydrate 27.3 g, Cholesterol 59.2 mg, Fat 27.1 g, Fiber 0.2 g, Protein 11.8 g, SaturatedFat 8.5 g, Sodium 1158.8 mg, Sugar 21.8 g

1 cup barbeque sauce
¾ cup grape jelly
2 (16 ounce) packages cocktail sausages (such as Lit'l Smokies®)

EASY COCKTAIL WEINERS

This is a quick and incredibly easy appetizer! We make these for family get togethers and pot lucks. Nobody ever guesses the ingredients! Note - cooking time is crock pot time.

Provided by CindiJ

Categories     Meat

Time 3h5m

Yield 20 serving(s)

Number Of Ingredients 3



Easy Cocktail Weiners image

Steps:

  • Place all ingredients in crock pot.
  • Heat on low 3-4 hours stirring occasionally.
  • Serve warm.
  • *You can adjust how spicy to prepare according to your tastes, add more mustard, less jelly, etc. This is a great recipe base that takes all kinds of changes according to individual tastes easily.

2 (1 lb) packages cocktail franks or 2 (1 lb) packages Little Smokies sausages
1 cup prepared yellow mustard
3 cups grape jelly

SLOW-COOKER PINEAPPLE GLAZED COCKTAIL SAUSAGES

Pineapple and sausages are threaded together for tasty and slow cooked appetizers.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 4h5m

Yield 24

Number Of Ingredients 8



Slow-Cooker Pineapple Glazed Cocktail Sausages image

Steps:

  • Spray 2 1/2- to 3 1/2-quart slow cooker with cooking spray. In slow cooker, mix pepper jelly, brown sugar, barbecue sauce and pineapple. Stir in sausages.
  • Cover; cook on Low heat setting 3 hours.
  • In small bowl, mix cornstarch and water until smooth. Gradually add cornstarch mixture to sausage mixture, stirring constantly. Increase heat setting to High. Cook uncovered 1 hour longer or until glaze is thickened. Serve warm on skewers, if desired.

Nutrition Facts : Calories 170, Carbohydrate 18 g, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 360 mg

1 jar (10.5 oz) red pepper jelly
1/2 cup packed brown sugar
1/3 cup barbecue sauce
2 cans (8 oz each) pineapple chunks in juice, drained
2 packages (14 oz each) cocktail-size smoked link sausages
1 tablespoon cornstarch
2 tablespoons water
Skewers, if desired

BOURBON COCKTAIL WIENERS

This recipe has long been a favorite at parties and potlucks. You may decrease the amount of bourbon if you like and add more Catsup.

Provided by kherbert79

Categories     Meat

Time 2h10m

Yield 15-20 serving(s)

Number Of Ingredients 4



Bourbon Cocktail Wieners image

Steps:

  • Combine Catsup, sugar, and bourbon in a saucepan.
  • Cook over low heat until sauce is thick. Add wieners. Pour into Crockpot and heat until sauce is bubbly.

Nutrition Facts : Calories 304.1, Fat 16.2, SaturatedFat 6.8, Cholesterol 37.5, Sodium 888.3, Carbohydrate 22.1, Fiber 0.1, Sugar 21, Protein 7.9

1 (14 ounce) bottle catsup
1 cup packed brown sugar
1 cup Bourbon
2 lbs cocktail franks

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