Clean Eating Cabbage Soup Recipe 465

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CLEAN EATING CABBAGE SOUP RECIPE - (4.6/5)

Provided by VerneJ

Number Of Ingredients 20



Clean Eating Cabbage Soup Recipe - (4.6/5) image

Steps:

  • 1. Add diced onions, chopped peppers, and minced garlic to large pot, spray with coconut oil cooking spray and cook on medium heat for approximately 5-7 minutes. 2. Add chopped cabbage (both colors) to onion and peppers, stir to combine well and cook 4-5 minutes. 3. Add sweet potatoes and carrots and cook another 3-4 minutes. 4. Then add turnips, vegetable broth, tomatoes, black beans and all seasonings and cook for another 5 minutes. 5. Turn burner down to low and allow soup to simmer 20-30 minutes or until all vegetables are cooked to your preference and flavor has blended.

2 medium sweet onions, diced
2 large green bell peppers, chopped
2 garlic cloves, minced
1/2 head red cabbage, chopped (approx 3 cups)
1/2 head cabbage, chopped (approx 3 cups)
4 carrots, peeled and chopped
2 large sweet potatoes, peeled and cubed
3 turnips, peeled and cubed
2 cups vegetable broth
1/3 cup water
1 tbsp fresh lemon juice
1 can fire roasted diced tomatoes
1 can diced tomatoes, low sodium
1 can black beans
2 tbsp chili powder
2 tsp cumin
1/2 tsp cayenne pepper
1/2 tsp garlic pepper
1/2 tsp cinnamon
Suggested Topping: Aged Cheddar Cheese

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