Coconut Lime Salad Dressing Recipes
COCONUT-LIME DRESSING
This dressing is delicious on a colorful cold noodle salad with shrimp.
Provided by Claire Saffitz
Categories Bon Appétit Coconut Salad Dressing Lime Lime Juice
Yield 1 cup
Number Of Ingredients 6
Steps:
- Whisk coconut milk, lime juice, fish sauce, shallot, and brown sugar in a small bowl until smooth. Gradually add oil, whisking constantly until emulsified.
- Do Ahead:
- Dressing can be made 1 day ahead. Cover and chill.
COCONUT LIME SALAD DRESSING
Make and share this Coconut Lime Salad Dressing recipe from Food.com.
Provided by Rainette
Categories Salad Dressings
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together in a clean jar or bottle.
- Shake vigorously till well combined.
- Serve immediately.
Nutrition Facts : Calories 82.2, Fat 6.6, SaturatedFat 5.8, Sodium 20.1, Carbohydrate 6, Fiber 1, Sugar 4.1, Protein 1.2
COCONUT AND LIME SALAD DRESSING
Great little dressing which is quick and simple. Toss with salad leaves, stir through rice or dip dim sum in it. Will keep for upto five days in a sealed container
Provided by PinkCherryBlossom
Categories Coconut
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients and mix well.
Nutrition Facts : Calories 38.8, Fat 3.5, SaturatedFat 3, Cholesterol 1, Sodium 89.5, Carbohydrate 2.1, Fiber 0.1, Sugar 0.6, Protein 0.8
COCONUT SHRIMP WITH LIME DRESSING
Steps:
- In a large heavy bottom saucepan, pour enough oil to fill the pan about a third of the way. Heat over medium heat until a deep-fryer thermometer inserted in the oil reaches 350 degrees F. (If you do not have a thermometer a cube of bread will brown in about 3 minutes.)
- In a bowl whisk together the egg whites, cornstarch, salt, and pepper, to taste. Dip the shrimp into the egg mixture, and then press the shrimp into the coconut flakes, coating well on both sides.
- Fry the shrimp in batches until coconut is golden, about 2 to 3 minutes. Drain on paper towel. Serve immediately.
- Dress shrimp with lime dressing and garnish with watercress leaves.
- Combine ingredients in a small bowl, and chill until ready to serve.
COCONUT LIME CILANTRO DRESSING
Categories Sauce Vegetable No-Cook Quick & Easy Dinner Stuffing/Dressing Lemon
Yield 12 fluid ounces
Number Of Ingredients 8
Steps:
- Mix all ingredients together and toss with salads, vegetables, or noodles.
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