Coffee Foam In Microwave Recipes
COFFEE FOAM IN MICROWAVE
If you want some creamy foam on your coffee, but don't want more equipment, try this. Someone who commented is right, you want to do it last moment before you place it in the cup!
Provided by Ambervim
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Find a jar with a lid and fill it with as much milk as you normally like in your coffee (or other hot beverage!). The milk should fill the jar no more than half way to allow room for the foam.
- Shake the jar with the lid on as hard as you can until the milk has become frothy and doubled in size. This takes us about 30 seconds.
- Take the lid off and microwave for 30 seconds. The foam will rise to the top of the milk and the heat from the microwave will help stabilize it.
- Pour the milk into your coffee using a spoon to hold back the foam. Then scoop the foam on top!
Nutrition Facts :
COFFEE COOKIES IN MICROWAVE
Make and share this Coffee Cookies in Microwave recipe from Food.com.
Provided by Aprajita Verma Jha
Categories Savory
Time 30m
Yield 10 cookies, 2 serving(s)
Number Of Ingredients 9
Steps:
- pre heat microwave at 180 degrees celcius.
- place all ingredients except milk and butter in a plate.
- add melted butter and milk and to make a dough.
- flatten the dough with palms and give a shape to the cookies.
- place all the cookies in microwave on convection mode for 10 minutes at 180 degrees celcius.
- let the cookies cool down and then store them in jar.
Nutrition Facts : Calories 654.7, Fat 47.6, SaturatedFat 29.9, Cholesterol 126.3, Sodium 1093.7, Carbohydrate 52.3, Fiber 1.4, Sugar 18.9, Protein 6.5
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