Coffee Slushie Recipes

COFFEE HOUSE SLUSH

Coffee drinks are all the rage these days. This slush rivals any from a gourmet coffee shop.

Provided by Taste of Home

Time 10m

Yield 5 quarts.

Number Of Ingredients 6

Coffee House Slush image

Steps:

In a 5-qt. freezer container, stir coffee and sugar until sugar is dissolved. Stir in the milk, cream and vanilla. Cover and freeze overnight. , To serve, thaw in the refrigerator for 8-10 hours or until slushy. Spoon into glasses. Garnish with whipped cream if desired.

Nutrition Facts : Calories 205 calories, Fat 8g fat (5g saturated fat), Cholesterol 37mg cholesterol, Sodium 73mg sodium, Carbohydrate 26g carbohydrate (26g sugars, Fiber 0 fiber), Protein 5g protein.

Ingredients

6 cups strong brewed coffee
2 cups sugar
2 quarts milk
1 quart half-and-half cream
4 teaspoons vanilla extract
Whipped cream, optional

COFFEE SLUSH

This make-ahead frozen beverage made with coffee and half and half is perfect for teas and showers. Simple yet delicious! Save coffee from the day before in the fridge. Everyone will want your recipe!

Provided by karenpoole

Categories Drinks Recipes Slushie Recipes

Time 4h10m

Yield 18

Number Of Ingredients 4

Coffee Slush image

Steps:

Mix cream, coffee, sugar, and vanilla extract together in a freezer-safe container. Cover container and freeze until coffee mixture is solid, at least 3 hours.
Remove container from freezer and defrost in room temperature for 1 hour. Break coffee mixture apart with a fork creating a slush-like consistency. Transfer to a punch bowl or large pitcher.

Nutrition Facts : Calories 211.7 calories, Carbohydrate 26.4 g, Cholesterol 34.5 mg, Fat 10.7 g, Protein 2.8 g, SaturatedFat 6.7 g, Sodium 39.1 mg, Sugar 22.5 g

Ingredients

3 pints half-and-half cream
3 cups cold brewed coffee
2 cups white sugar
2 tablespoons vanilla extract

COFFEE SLUSHIE

Make a refreshing Coffee Slushie, perfect for a hot summer day. This grown-up Coffee Slushie combines instant coffee, milk, sugar and ice cubes.

Provided by My Food and Family

Categories Recipes for Drinks

Time 5m

Yield Makes 2 servings, 1 cup each.

Number Of Ingredients 4

Coffee Slushie image

Steps:

Place all ingredients in blender container; cover. Blend on high speed until ice is crushed.
Pour evenly into 2 glasses.
Serve immediately.

Nutrition Facts : Calories 100, Fat 2 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 45 mg, Carbohydrate 18 g, Fiber 0 g, Sugar 17 g, Protein 3 g

Ingredients

1 Tbsp. MAXWELL HOUSE Instant Coffee, any variety
1-1/2 cups ice cubes
3/4 cup milk
2 Tbsp. sugar

ICED COFFEE SLUSH

We have a tradition of hosting a game night during the holidays with nine other couples. Our guests come for the camaraderie, but they sure love washing down delicious buffet items with this sweet slush. Even non-coffee drinkers enjoy it.-Iola Egle, Bella Vista, Arkansas

Provided by Taste of Home

Time 10m

Yield 12 servings (2-1/4 quarts).

Number Of Ingredients 5

Iced Coffee Slush image

Steps:

In a freezer-safe bowl, stir coffee and sugar until sugar is dissolved. Refrigerate until thoroughly chilled. Add the milk, cream and vanilla; freeze. Remove from the freezer several hours before serving. Chop mixture until slushy; serve immediately.

Nutrition Facts : Calories 202 calories, Fat 7g fat (4g saturated fat), Cholesterol 31mg cholesterol, Sodium 61mg sodium, Carbohydrate 30g carbohydrate (29g sugars, Fiber 0 fiber), Protein 4g protein.

Ingredients

3 cups hot strong brewed coffee
1-1/2 to 2 cups sugar
4 cups milk
2 cups half-and-half cream
1-1/2 teaspoons vanilla extract

COFFEE SLUSHIE, LOW SUGAR - FAT FREE

This is lovely but some may find that it needs a bit more coffee flavor. I use a rounded tbsp of the coffee when I make it. I'm partial to hazelnut flavor coffee and I like to add a pinch of cinnamon as well. This amount will make 2 smaller drinks or one tall glass serving.

Provided by Annacia

Categories Beverages

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 4

Coffee Slushie, Low Sugar - Fat Free image

Steps:

Place all ingredients in blender container; cover.
Blend on high speed until ice is crushed.
Pour evenly into 2 glasses.

Nutrition Facts : Calories 42.9, Fat 0.2, SaturatedFat 0.1, Cholesterol 2.5, Sodium 66.3, Carbohydrate 5.9, Sugar 6.2, Protein 4.2

Ingredients

1 tablespoon flavored sugar-free instant coffee (any variety)
1 cup ice cube
1/2 cup nonfat milk
2 tablespoons Splenda sugar substitute (optional)

More about "coffee slushie recipes"

COFFEE SLUSHIE RECIPE - HOW TO MAKE A COFFEE SLUSHIE!

Web Feb 18, 2020 Step 1 Start by combining the 2 cups of coffee, half a cup of milk and ¼ cup of agave syrup in a slushie machine. Step 2 Place on …
From slushiemachineguide.com
5/5 (2)
Total Time 10 mins
Category Dessert
Calories 185 per serving

Start by pouring some coffee into the ice cube tray and then put the ice cube tray with coffee in the freezer until it’s fully frozen.
Combine all the ingredients in the blender. Start with the 2 cups of coffee, then add the coffee ice cubes. Then continue with adding the half a cup of milk and the ¼ cup of agave syrup.
Put on the lid and cover the top of the blender, then use the PULSE function periodically to crush the ice and get your desired consistency.

Coffee Slushie Recipes

COFFEE HOUSE SLUSH

Coffee drinks are all the rage these days. This slush rivals any from a gourmet coffee shop.

COFFEE SLUSH

This make-ahead frozen beverage made with coffee and half and half is perfect for teas and showers. Simple yet delicious! Save coffee from the day before in the fridge. Everyone will want your recipe!

COFFEE SLUSHIE

Make a refreshing Coffee Slushie, perfect for a hot summer day. This grown-up Coffee Slushie combines instant coffee, milk, sugar and ice cubes.

ICED COFFEE SLUSH

We have a tradition of hosting a game night during the holidays with nine other couples. Our guests come for the camaraderie, but they sure love washing down delicious buffet items with this sweet slush. Even non-coffee drinkers enjoy it.-Iola Egle, Bella Vista, Arkansas

COFFEE SLUSHIE, LOW SUGAR - FAT FREE

This is lovely but some may find that it needs a bit more coffee flavor. I use a rounded tbsp of the coffee when I make it. I'm partial to hazelnut flavor coffee and I like to add a pinch of cinnamon as well. This amount will make 2 smaller drinks or one tall glass serving.

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