CLASSIC WILTED LETTUCE SALAD
When we were kids, my sister and I would prepare the freshly picked lettuce for this wilted lettuce salad recipe, rinsing it several times and carefully drying it. As we did so, we quibbled about the portions we'd each have. Somehow, it seems she always managed to get more! We still can't get enough of this salad. -Doris Natvig, Jesup, Iowa
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels to drain. , To the hot drippings, add the vinegar, water, onions, sugar, salt and pepper, stirring until sugar is dissolved. , Place lettuce in a salad bowl; immediately pour dressing over and toss lightly. Top with egg. Serve immediately.
Nutrition Facts : Calories 118 calories, Fat 10g fat (4g saturated fat), Cholesterol 45mg cholesterol, Sodium 227mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein.
BIG ITALIAN SALAD WITH COLD CUTS
Steps:
- Make the dressing: Whisk together all of the ingredients in a medium bowl and set aside.
- Make the salad mix: Spin dry all the lettuces, celery, parsley, and onion in a salad spinner. Wrap in paper towels to dry thoroughly and refrigerate.
- Meanwhile, halve the cherry tomatoes and olives and transfer to a very large bowl. Shave the cheese with a vegetable peeler to yield 1 cup. Reserve some of the shaved cheese for garnish and add the remaining cheese to the bowl.
- Remove the vegetables from the paper towels and add to the bowl. Season with fleur de sel. Add the dressing and toss to coat. Taste and adjust the seasoning, if necessary. Scatter the salami and reserved cheese over the top and serve immediately. Alternatively, prepare the salad mix and refrigerate for up to 3 days. Toss each serving with some of the dressing, as needed.
COLD CUTS AND LETTUCE SALAD
I made this up and it turned out great. Very easy to prepare and tastes great for a side dish or a lunch.
Provided by Pantheress
Categories Salad Dressings
Time 10m
Yield 5-7 serving(s)
Number Of Ingredients 10
Steps:
- Prepare the thousand island sauce and leave for the flavors to mix together.
- Cut the cold cuts into thick rectangles.
- Cut the lettuce into rectangular pieces.
- Chop the cucumbers into circles.
- Mix it all and enjoy!
COLD LETTUCE SALAD
This recipe came down to me from my grandmother from her sister. A great, cold salad side for any spring/summer occassion. Very tasteful and colorful dish.
Provided by Aric Ross
Categories Vegetable
Time P1DT15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Tear lettuce (or spinach) into bite sized pieces and place into oblong dish.
- Layer all ingredients (in order) into dish.
- Chill, covered overnight.
- Serve topped with cheddar cheese.
Nutrition Facts : Calories 321.6, Fat 19.9, SaturatedFat 3, Cholesterol 15.3, Sodium 454, Carbohydrate 34.4, Fiber 4.4, Sugar 15.8, Protein 4.2
SIMPLE LETTUCE SALAD
MY Mother often fixed this salad when I was a child. I grew up on a farm and most of our food came right from the garden. We especially liked this in the spring, when early leaf lettuce appeared. After a long winter of cooked vegetables, this was a real treat.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a salad bowl, combine the lettuce, egg and onion. In a small bowl, whisk the mayonnaise, vinegar and pepper. Pour over salad and toss to coat.
Nutrition Facts :
More about "cold cuts and lettuce salad recipes"
40 VINTAGE SALADS YOU'LL FIND IN ANY CHURCH COOKBOOK
From southernliving.com
Author Kaitlyn Yarborough
- Strawberry Pretzel Salad. A salad? In a casserole dish? With strawberry gelatin? Yes, yes, and yes. Nostalgic churchgoers clean this dish easy.
- Homemade Chicken Salad. Chicken salad, made the old-school way. This recipe harkens back to chicken salad of generations past, with chopped chicken, mayo, celery, and a splash of lemon juice.
- Cranberry Fluff Salad. This retro salad is easy to make, can be made ahead of time, and requires no cooking.
- Cucumber Salad. From our Southern Living Party Cookbook that was originally published in 1972, this cucumber salad is a cool and refreshing addition to any summer party menu.
- Watergate Salad. You may have a different name for this nostalgic salad that's made with pistachio instant pudding mix, which gives it the green color. No matter what you call it, this six-ingredient salad has been gracing church potlucks across the South since the 1970s.
38 LETTUCE RECIPES THAT GO BEYOND SALAD | BON APPéTIT
From bonappetit.com
Author Bon AppétitPublished May 29, 2015
- Classic Caesar Salad. A great Caesar salad gets its swagger from a great dressing. Squeamish about raw egg yolks and anchovies? Sorry. Yolks are what give richness to the emulsion, while anchovies provide a briny blast (and that whole umami thing).
- Little Gem Salad with Lemon Cream and Hazelnuts. Wait, whipped cream in a salad? Yep. This rich, bright lemon cream is perfectly suited for Little Gems. “The cream takes over your whole mouth,” says chef Joshua McFadden, “while the lemon juice acts as a bridge.”
- Black Tie Crudite with Whipped Ricotta. Intentionally burning vegetables—it’s a thing! The burnt onion powder adds a smoky, slightly bitter finish to the rich dip, and is responsible for the black part of this tuxedo-inspired crudite.
- Seared Steak Lettuce Cups. We like using tender butter lettuce for these edible cups. View Recipe.
- Iceberg Wedges with Grilled Bacon and Croutons. Who doesn’t love a wedge? Ask your butcher to cut slab bacon into thick slices (about ¼") to yield nice meaty pieces once they’re crisped on the grill.
70 LETTUCE-FREE SALADS - TASTE OF HOME
From tasteofhome.com
10 BEST COLD CUT SALAD RECIPES | YUMMLY
From yummly.com
WILTED LETTUCE SALAD {ONLY 5 INGREDIENTS + 5 MINUTES}
From thrivinghomeblog.com
LOW CARB ANTIPASTO SALAD - NO-COOK RECIPE - DIET …
From dietdoctor.com
10 BEST ITALIAN COLD CUT SALAD RECIPES | YUMMLY
From yummly.com
ICEBERG LETTUCE VS. ROMAINE LETTUCE: WHAT'S THE DIFFERENCE?
From eatingwell.com
CORN SALAD RECIPE - SOUTHERN LIVING
From southernliving.com
AVOCADO CORN SALAD RECIPE (WITH RAW CORN) | THE KITCHN
From thekitchn.com
11 EASY LETTUCE WRAPS | SKINNYTASTE RECIPES
From skinnytaste.com
10 BEST COLD CUT SALAD RECIPES | YUMMLY
From yummly.com
20 TASTY MEALS THAT YOU CAN MAKE WITH COLD CUTS - MSN
From msn.com
COLD CUTS AND LETTUCE SALAD RECIPES
From tfrecipes.com
MACKEREL OVER COALS AND SEASIDE MADELEINES – EMILY SCOTT’S …
From theguardian.com
ITALIAN CHOPPED SALAD {BEST RECIPE!} – WELLPLATED.COM
From wellplated.com
HOW TO MAKE A DELICIOUS SALAD WITH COLDCUTS | OLYMEL RECIPES
From olymel.com
LETTUCE-FREE WINTER SALADS | RECIPES - TASTY
From tasty.co
OUR BEST COLD PASTA SALAD RECIPES - TASTE OF HOME
From tasteofhome.com
20 BEST SALADS WITHOUT LETTUCE - SALAD RECIPES WITHOUT LETTUCE
From thepioneerwoman.com
7 LAYER SALAD RECIPE - THE BIG MAN'S WORLD
From thebigmansworld.com
BBQ SALAD RECIPES | THE INDEPENDENT
From independent.co.uk
AUTHENTIC ANTIPASTO SALAD | FOODIECRUSH.COM
From foodiecrush.com
You'll also love