SOUTHERN STYLE COLLARD GREENS
Southern-style greens like my mama use to make.
Provided by tybright31
Categories Side Dish Vegetables Greens
Time 4h15m
Yield 10
Number Of Ingredients 9
Steps:
- Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over medium heat until meat is falling off the bone, about 2 hours.
- Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens have reached desired tenderness, about 2 more hours.
Nutrition Facts : Calories 188.5 calories, Carbohydrate 14.2 g, Cholesterol 33.9 mg, Fat 9.7 g, Fiber 5.3 g, Protein 11.8 g, SaturatedFat 3 g, Sodium 1686.5 mg, Sugar 5.4 g
COLLARD GREENS
Steps:
- In a high-sided skillet, cook the bacon over medium heat until brown, about 5 minutes. In the same pan add the onions and saute until translucent, about 5 minutes.
- Strip the leaves from the tough stems of the collard greens. Stack the leaves, roll them up and cut them into thin strips.
- To the skillet with the bacon and onions, add the garlic and red pepper flakes, brown sugar, cider vinegar, salt and pepper, to taste. Add the greens, stir and cover the skillet. Cook for 15 minutes, stirring halfway though. Collards are done when tender and no longer bitter. Remove from heat to a serving bowl. Serve the greens with the Light and Crispy Fried Chicken, if desired.
SAUTEED COLLARD GREENS
This recipe can be prepared in 45 minutes or less. Some people favor sauteed collard greens boiled until they are meltingly tender, while others prefer them to retain some bite.
Provided by Del Zimmerman
Categories Garlic Leafy Green Side Sauté Vegetarian Quick & Easy Kwanzaa Lemon Healthy Collard Greens Gourmet Texas Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 4
Number Of Ingredients 5
Steps:
- Remove and discard stems and center ribs of collard greens. Cut leaves into 1-inch pieces. In a kettle of boiling water cook collards 15 minutes and drain in a colander, pressing out excess liquid with back of a wooden spoon.
- Mince garlic. In a 12-inch heavy skillet heat butter and oil over moderately high heat until foam subsides and stir in garlic, collards, and salt and pepper to taste. Sauté collard mixture, stirring, until heated through, about 5 minutes.
- Drizzle collards with lemon juice and toss well.
More about "collard greens with lemon recipes"
QUICK COLLARD GREENS RECIPE - COOKIE AND KATE
From cookieandkate.com
5/5 (146)Calories 140 per servingCategory Side Dish
- To prepare the collards: Cut out the thick center rib out of each collard green. Stack the rib-less greens and roll them up into a cigar-like shape. Slice over the “cigar” as thinly as possible (⅛″ to ¼″) to make long strands. Shake up the greens and give them a few chops so the strands aren’t so long.
- Heat a large, heavy-bottomed skillet over medium-high heat, then add the olive oil. Once the oil is shimmering, add all of the collard greens and the salt.
- Stir until all of the greens are lightly coated in oil, then let them cook for about 30 seconds before stirring again. Continue stirring in 30-second intervals until the greens are wilted, dark green, and some are starting to turn browns on the edges (this is delicious). This will take between 3 to 6 minutes.
- Once the collards are just about done, add the garlic and red pepper flakes (if using). Stir to break up the garlic and cook until it’s fragrant, about 30 seconds. Remove the pan from the heat.
SAUTEED COLLARDS WITH LEMON | MY DELICIOUS BLOG
From mydeliciousblog.com
Reviews 4Category Main Course, Salad, Side DishServings 4
- In a large skillet over medium heat, place olive oil, butter, garlic and lemon peel and cook about 1 minute, until garlic turns slightly brown. Remove garlic so it doesn't burn, then add collards and use tongs to mix into flavored oil. Sprinkle in salt and continue to cook/stir about 2 minutes.
COLLARD GREENS RECIPES
From allrecipes.com
HEALTHY COLLARD GREENS RECIPES - EATINGWELL
From eatingwell.com
SOUTHERN COLLARD GREENS RECIPE - THE SEASONED MOM
From theseasonedmom.com
RECIPE: SPAGHETTI WITH MEYER LEMONS & COLLARD GREENS …
From farmfreshtoyou.com
LEMONY COLLARD GREENS PASTA - COOKIE AND KATE
From cookieandkate.com
4.9/5 (59)Total Time 20 minsCategory PastaCalories 584 per serving
- Bring a big pot of salted water to a boil and cook the pasta according to directions. Drain quickly, reserving a bit of cooking water, and set aside.
- Cut out the center rib of each collard green. Stack a few greens at a time and roll them up into a cigar-like shape. Slice across the roll as thinly as possible (1/8″ to 1/4″). Shake up the greens and give them a few chops so the strands aren’t so long.
- Heat a heavy-bottomed 12″ skillet over medium heat and toast the pine nuts until they start to turn golden and fragrant. Pour them out of the skillet and save for later.
- Return the skillet to medium heat and pour in a tablespoon of olive oil. Sprinkle in a big pinch of red pepper flakes and the garlic and stir. Once the oil is hot enough to shimmer, toss in all of your collard greens. Sprinkle the greens with salt. Stirring often (try not to let them clump), sauté the greens for about three minutes.
CAROLINA COLLARD GREEN SALAD RECIPE | KARDEA BROWN | FOOD NETWORK
From foodnetwork.com
Author Kardea BrownSteps 3Difficulty Easy
SOUTHERN LOUISIANA COLLARD GREENS RECIPE "HEARTY AND MEATY"
From recipemagik.com
VEGAN COLLARD GREENS WITH CHICKPEAS, LEMON AND TOMATO - SMALL …
From smallfamilycsa.com
COOKING WITH GREENS : KALE, COLLARDS, BOK CHOY, AND MORE - WEBMD
From webmd.com
GREENS WITH GARLIC AND LEMON RECIPE | MYRECIPES
From myrecipes.com
BEST COLLARD GREENS RECIPES | MARTHA STEWART
From marthastewart.com
THE BEST COLLARD GREENS RECIPE | SOUTHERN & FLAVORFUL …
From divascancook.com
HOW TO MAKE COLD SORE LIP BALM (HERBAL HOME REMEDY)
From lovelygreens.com
ANDOUILLE AND COLLARD GREENS SOUP WITH CORNMEAL DUMPLINGS
From washingtonpost.com
QUICK COLLARD GREENS AND BACON | SCHNUCKS
From nourish.schnucks.com
GREENS WITH MAGICAL SESAME SALT RECIPE | BON APPéTIT
From bonappetit.com
KENYAN-STYLE COLLARD GREENS WITH LEMON | JUST A PINCH …
From justapinch.com
COLLARD GREEN CHOWDER WITH HAM RECIPE - TODAY
From today.com
KENYAN-STYLE COLLARD GREENS IN LEMON SAUCE | COOKSTR.COM
From cookstr.com
VEGAN BRAISED COLLARD GREENS WITH MISO AND SMOKED PAPRIKA
From washingtonpost.com
LEMONY LENTIL SOUP WITH COLLARDS - EATINGWELL
From eatingwell.com
FARFALLE WITH ROASTED ASPARAGUS, LEMON CREAM, AND CHIVES
From gardenandgun.com
SLOW-COOKED COLLARD GREENS RECIPE | BON APPéTIT
From bonappetit.com
MASTER MAC AND CHEESE WITH RECIPES FROM OPRAH'S PRIVATE CHEF
From tennessean.com
You'll also love