Columbian Punch Recipes
COLUMBIAN PUNCH
Originally published in Beverages and Sandwiches for Your Husband's Friends, by "One Who Knows", 1893.
Provided by drhousespcatcher
Categories Punch Beverage
Time 10m
Yield 1 punchbowl
Number Of Ingredients 8
Steps:
- Combine the rum, brandy, Chartreuse, juices and tea in a large punch bowl.
- Add the sugar and stir until dissolved.
- Add ice then add the Champagne and stir.
- serve.
Nutrition Facts : Calories 4910.2, Fat 0.3, SaturatedFat 0.1, Sodium 139.8, Carbohydrate 254, Fiber 0.7, Sugar 223.7, Protein 2.1
CHILEAN MONKEY TAIL PUNCH
Stories vary surrounding the origins of this punch's unique name. Some say it was initially served in a bottle depicting a monkey with a long tail, but others suggest it was named after a funny incident with a Chilean president in the early 1900s. Whatever the origin, coffee and spirits will make this sweet chilled drink warm you right up this Christmas. It also goes by "cola de mono." -Taste of Home Test Kitchen
Provided by Taste of Home
Time 15m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine milk, sugar, cinnamon and cloves. Bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. Remove from heat and cool to room temperature., Strain into a large pitcher, discarding spices. Stir in coffee, pisco and vanilla. Cover and refrigerate until chilled. Serve over ice.
Nutrition Facts : Calories 129 calories, Fat 1g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 29mg sodium, Carbohydrate 16g carbohydrate (16g sugars, Fiber 0 fiber), Protein 2g protein.
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