Company Cheese Ball Recipes

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HAM-CHEDDAR CHEESE BALL

With the classic combo of ham and cheese, this spread is a year-round favorite at our house. For football parties, shape the mixture into a football and add strips of Swiss for the laces. -Michele Moore, Mooresville, Indiana

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 4 cups.

Number Of Ingredients 7



Ham-Cheddar Cheese Ball image

Steps:

  • Place ham and onion in a food processor; pulse until finely chopped. Add cheddar cheese; pulse until blended. Add cream cheese; process until smooth., Shape cheese mixture into a football; press pecans into cheese mixture. Cover and refrigerate at least 1 hour., Cut Swiss cheese into strips; arrange over top for laces. Serve with crackers.

Nutrition Facts : Calories 108 calories, Fat 10g fat (4g saturated fat), Cholesterol 26mg cholesterol, Sodium 162mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.

1/2 pound thinly sliced deli ham
1/2 medium onion, cut into wedges
2 cups finely shredded cheddar cheese
2 packages (8 ounces each) cream cheese, cubed
1 cup chopped pecans
1 slice Swiss cheese
Assorted crackers

COMPANY CHEESE BALL

Make and share this Company Cheese Ball recipe from Food.com.

Provided by byZula

Categories     Spreads

Time 19m

Yield 1 cheese ball

Number Of Ingredients 7



Company Cheese Ball image

Steps:

  • Let cream cheese soften.
  • In a bowl, beat all ingredients together.
  • Blend mixture until it's smooth.
  • Refrigerate several hours.
  • Roll into a ball and roll in nuts of your choice.

Nutrition Facts : Calories 2032.5, Fat 194.3, SaturatedFat 113.2, Cholesterol 530.8, Sodium 2150, Carbohydrate 30.3, Fiber 0.7, Sugar 7.6, Protein 48.8

1 (8 ounce) package cream cheese
1/4 cup sour cream
1 tablespoon steak sauce (A1 and Heinz 57 work well)
4 tablespoons butter
1 cup sharp cheddar cheese
1/4 cup mayonnaise
1 1/2 tablespoons dried onion

COMPANY'S COMING CHEESE BALL

Make and share this Company's Coming Cheese Ball recipe from Food.com.

Provided by Julie Tremmel

Categories     Cheese

Time 2h15m

Yield 4-6 serving(s)

Number Of Ingredients 8



Company's Coming Cheese Ball image

Steps:

  • Crumble the bacon.
  • Combine first 7 ingredients with a half a cup of the cheddar.
  • Roll into a ball and wrap with plastic wrap.
  • Refrigerate at least 2 hours.
  • Coat outside of ball with remaining cheese.
  • Serve with crackers and raw vegetables.

Nutrition Facts : Calories 586, Fat 55.6, SaturatedFat 29, Cholesterol 135.5, Sodium 742, Carbohydrate 4.5, Fiber 0.4, Sugar 0.7, Protein 17.8

8 ounces cream cheese
1/2 cup sour cream
8 slices bacon, cooked
1/2 cup green onion, diced
10 stuffed green olives, diced
1 jalapeno, seed and diced
1/8 teaspoon hot sauce
1 cup cheddar cheese, shredded

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