SAVORY CONSOMME RICE
Good served with roast chicken, roast beef, or country fried steak and gravy. Note: 2 4-ounce cans of chopped mushrooms (drained) may be substituted for fresh mushrooms.
Provided by KerfuffleUponWincle
Categories Long Grain Rice
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Saute onion and mushroons in butter.
- Add rice, consomme, water, salt, pepper, parsley, and garlic powder.
- Pour into greased two quart pyrex dish. Cover and bake one hour at 350 degrees.
Nutrition Facts : Calories 336.2, Fat 15.9, SaturatedFat 9.8, Cholesterol 40.6, Sodium 919.8, Carbohydrate 41.6, Fiber 1.6, Sugar 2, Protein 7.5
YUMMY BAKED RICE WITH BEEF CONSOMMÉ AND MUSHROOMS
This buttery, beefy, out-of-this-world yummy baked rice made with beef consommé and mushrooms is known by many in the South as "Church Lady rice!" Anyone over 50 who grew up attending church potlucks knows this dish very well. I truly believe that most sweet church ladies used canned mushrooms (and it was fabulous, trust...
Provided by Jamie Tarence
Categories Rice Sides
Time 50m
Number Of Ingredients 5
Steps:
- 1. Place stick of butter in 11 x 13 casserole dish.
- 2. Place in oven; turn temperature to 350 degrees.
- 3. Remove dish when butter is melted.
- 4. Add rice, soups, and mushrooms to dish atop melted butter.
- 5. Stir loosely with fork or spoon so that all rice is dispersed in liquid.
- 6. Place dish in oven and bake for 30-40 minutes or until top is golden.
- 7. The rice can be made early in the day (even the day before) and reheated just before serving. It reheats beautifully in the microwave or on a very low oven (250 F to 300 F) for 15 minutes or until heated through.
CONSOMME RICE
Excellent side with pork tenderloin or thick cut chops. I like to use Zatarain's Parboiled Extra Long Grain rice when I make this.
Provided by Chef VW Chris
Categories Long Grain Rice
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350deg.
- 2. Melt butter in 1.5QT round CorningWare or Pyrex dish.
- 3. Add rest of ingredients. Stir briefly.
- 4. Cover and cook for 1hr.
- 5. Stir before serving. Enjoy!
Nutrition Facts : Calories 428.4, Fat 24.4, SaturatedFat 14.8, Cholesterol 61, Sodium 1001.9, Carbohydrate 45.1, Fiber 1.5, Sugar 2.5, Protein 8.3
CONSUME RICE
When invited to get togethers/pot luck with friends and family, I'm usually asked to please bring this dish. This is about the only way my mom ate rice, so you know it's gotta be good. Makes a wonderful side dish. It's one of my personal favorite comfort foods.
Provided by Deborah Anne Dannels
Categories Rice Sides
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Dice onion and place in medium casserole dish with butter/margarine - put in oven as you preheat to 350 degrees.
- 2. When onion is transparent (about 10 minutes), add other ingredients and return to oven to bake uncovered for 1 hour.
More about "consume rice recipes"
71 CREATIVE RICE RECIPES USING OUR FAVORITE PANTRY STAPLE
From bonappetit.com
- Crispy Green Rice Pilaf. It’s worth planning ahead for this vibrant, springy pilaf recipe that’s made all the better by day-old rice. View Recipe.
- Chicken with Schmaltzy Rice and Kale. The scallion-ginger oil served alongside the chicken and rice puts this recipe over the top. View Recipe.
- Spicy Pork Bowl With Greens and Carrots. Giving pork tenderloin a bulgogi-influenced makeover makes it flavorful, fast-cooking, and weeknight-friendly. View Recipe.
- Orange Fish in Parchment. Because the fish, which is flavored with garlic, chile, ginger, and turmeric, is sealed in a pouch before it's baked, it stays extra moist and flavorful with no risk of drying out.
- Feel-Better Chicken and Rice Soup. If you want this take on classic chicken soup to have a similar consistency to congee, add 10–15 minutes to the cooking time.
STICK OF BUTTER RICE - DINNER, THEN DESSERT
From dinnerthendessert.com
15 RICE RECIPES TO MAKE ON REPEAT – A COUPLE COOKS
From acouplecooks.com
53 BEST RICE RECIPES OF ALL TIME
From allrecipes.com
SIDE DISHES: THE BEST RICE CONSOMME RECIPE - LITTLE …
From littlefiggy.com
35 EASY RICE RECIPES & IDEAS - FOOD NETWORK
From foodnetwork.com
Author By
10 DIFFERENT WAYS TO EAT RICE | THERECIPE
From therecipe.com
5 BEST RICE COOKERS FOR FLAWLESSLY COOKED GRAINS | BON APPéTIT
From bonappetit.com
RICE RECIPES FOR BEGINNERS
From allrecipes.com
25 HEALTHY RICE RECIPES - LOVE AND LEMONS
From loveandlemons.com
20+ EASY RICE RECIPES - SIMPLE MEALS WITH RICE - THE PIONEER …
From thepioneerwoman.com
21 DELICIOUS WAYS TO USE UP LEFTOVER RICE - TASTING TABLE
From tastingtable.com
HOW TO MAKE BAKED RICE WITH MUSHROOMS (LIKE A CHURCH LADY)
From familysavvy.com
65 BEST RICE RECIPES FOR DINNER - TASTE OF HOME
From tasteofhome.com
ONE PAN LEMON PEPPER YOGURT CHICKEN AND RICE.
From halfbakedharvest.com
HOW TO COOK RICE ON THE STOVE - THE WASHINGTON POST
From washingtonpost.com
BUTTERY ONION RICE AND JAZZED-UP BEANS ON TOAST – WHAT TO EAT …
From theguardian.com
RICE RECIPES - OUTRAGEOUSLY DELICIOUS RICE MEALS FOR DINNER …
From recipetineats.com
40+TASTY RICE DISHES - EASY RECIPES FOR RICE-BASED MEALS
From thekitchn.com
HOW LONG DOES RICE LAST IN THE FRIDGE? - PARADE: ENTERTAINMENT, …
From parade.com
HEALTHY RICE RECIPES - EATINGWELL
From eatingwell.com
ALL RECIPES AND COOKBOOK GUIDE - THE LEGEND OF ZELDA: TEARS OF …
From ign.com
10 BEST BEEF CONSOMME RICE RECIPES | YUMMLY
From yummly.com
You'll also love