COUSCOUS SALAD
Steps:
- In a saucepan, bring the chicken stock to a boil.
- Place the couscous in a large, heatproof bowl. Stir in the salt and the cinnamon. Pour the boiling stock over the couscous mixture, cover and let stand for 5 minutes. Remove cover, fluff couscous and allow to cool completely.
- In a large bowl, combine olive oil, lemon juice and zest, red onion, cucumber, bell pepper, and green onions. Add the cooled couscous and toss until well blended. Stir in the cilantro leaves. Taste and adjust seasoning with salt and pepper.
COOL COUSCOUS SALAD
Steps:
- Make the couscous according to the directions. Uncover and fluff with a fork. Transfer the couscous to a large bowl and let cool.
- To the couscous, add the artichoke quarters, cherry tomatoes, scallion, chickpeas, cucumber and mint.
- Remove the breasts from the roast chicken - reserve the rest of the chicken for another use. Remove skin and cut the breasts into small pieces. Add the chicken to the couscous.
- In a small bowl, whisk together the reserved lemon juice, olive oil and the reserved artichoke liquid. Season with salt, pepper, and a little cayenne pepper, to taste. Pour this dressing over the couscous mixture and toss lightly to combine.
SUNNY'S SIMPLE SUMMERTIME COUSCOUS SALAD
Provided by Sunny Anderson
Categories side-dish
Time 2h25m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Make the dressing: In a large bowl, whisk together the honey, orange juice, a pinch of salt, mustard, olive oil and a few grinds of black pepper. Whisk until combined, then slowly add the oil while whisking until it is all combined. Taste and season with more salt, if needed. Set aside.
- Make the salad: To the bowl of dressing, add the cooked couscous, cucumbers and sweet peppers. Toss to coat and refrigerate for at least 2 hours, tossing a few times as it chills.
- Finish and serve. Remove the salad from the refrigerator and toss again. Garnish with the orange sections, basil and mint.
10-MINUTE COUSCOUS SALAD
This makes a great lunchbox filler for a day out and is equally good at home from the fridge
Provided by Good Food team
Categories Lunch, Main course
Time 10m
Number Of Ingredients 8
Steps:
- Tip the couscous into a large bowl and pour over the stock. Cover, then leave for 10 mins until fluffy and all the stock has been absorbed. Meanwhile, slice the onions and pepper, and dice the cucumber. Add these to the couscous, fork through the pesto, crumble in the feta, then sprinkle over pine nuts to serve.
Nutrition Facts : Calories 327 calories, Fat 17 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 33 grams carbohydrates, Sugar 7 grams sugar, Fiber 2 grams fiber, Protein 13 grams protein, Sodium 0.88 milligram of sodium
SUMMER GARDEN COUSCOUS SALAD
This couscous salad makes the most of summer's bounty. I used to prepare it with a mayonnaise dressing, but lightened it with lemon vinaigrette. It's even better now! -Priscilla Yee, Concord, California
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 9 servings.
Number Of Ingredients 14
Steps:
- Place corn in a Dutch oven; cover with water. Bring to a boil; cover and cook for 6-9 minutes or until tender. Meanwhile, in a small saucepan, bring broth to a boil. Stir in couscous. Remove from the heat; cover and let stand for 5-10 minutes or until water is absorbed. Fluff with a fork and set aside to cool slightly., In a large bowl, combine the cucumber, tomatoes, cheese, onion and parsley. Drain corn and immediately place in ice water. Drain and pat dry; cut the kernels from the cobs. Add to cucumber mixture. Stir in couscous., In a small bowl, whisk the oil, lemon juice and seasonings. Pour over couscous mixture; toss to coat. Serve immediately or cover and refrigerate until chilled.
Nutrition Facts :
More about "cool couscous salad recipes"
COUSCOUS SALAD | RICARDO
Web Jul 4, 2016 3 tbsp (45 ml) olive oil. 1/2 tsp ground coriander. 1/2 tsp ground cumin. 1 garlic clove, chopped. 1 ½ cups (375 ml) vegetable or …
From ricardocuisine.com
Servings 4-6Calories 359 per servingTotal Time 45 mins
From ricardocuisine.com
Servings 4-6Calories 359 per servingTotal Time 45 mins
OUR FAVORITE LEMON HERB COUSCOUS SALAD - INSPIRED TASTE
Web Mar 29, 2023 Directions. 1 Bring a large saucepan of salted water to a boil. Add couscous and cook until tender, 8-10 minutes. Drain. 2 While the …
From inspiredtaste.net
Reviews 40Calories 219 per servingCategory Side Dish
From inspiredtaste.net
Reviews 40Calories 219 per servingCategory Side Dish
20 BEST COUSCOUS SALAD RECIPES - INSANELY GOOD
Web Jan 18, 2023 Mediterranean Couscous Salad. Lemon Herb Couscous Salad. Cherry Tomato Couscous Salad. Couscous Salad with Sun …
From insanelygoodrecipes.com
5/5 (2)Category Recipe Roundup
From insanelygoodrecipes.com
5/5 (2)Category Recipe Roundup
COOL AND CRUNCHY COUSCOUS SALAD - FAMILYSTYLE FOOD
Web Jun 13, 2023 Prep the couscous salad. Bring 2 quarts water to a boil in a saucepan with 1 tablespoon salt. Cook the couscous (or chosen grain) until tender or according to package directions. Drain and cool for 10 …
From familystylefood.com
From familystylefood.com
12 MINUTE COUSCOUS SALAD WITH SUN DRIED TOMATO …
Web Feb 21, 2019 Chicken Shawarma Middle Eastern Lamb Koftas Chicken Doner Kebab Meat Lamb Shawarma Turkish Kebabs Moroccan Lamb Meatballs But because it’s got pops of quite intense flavour thanks to the …
From recipetineats.com
From recipetineats.com
MEDITERRANEAN COUSCOUS SALAD - JESSICA GAVIN
Web Mar 29, 2019 Jessica Gavin May 29, 2020 ↓ Jump to Recipe ☆ Mediterranean couscous salad with a fresh lemon herb dressing. Tiny durum wheat semolina cooks on the stovetop then gets tossed with …
From jessicagavin.com
From jessicagavin.com
MEDITERRANEAN COUSCOUS SALAD - SPEND WITH PENNIES
Web Apr 24, 2020 Use any oil you have on hand, try vegetable oil, grapeseed oil, or canola oil. How To Make Couscous Salad This easy summer salad is ready in just 3 simple steps! Prep: Cook couscous (per recipe below) …
From spendwithpennies.com
From spendwithpennies.com
BEST MEDITERRANAN COUSCOUS SALAD RECIPE | THE …
Web Jul 19, 2019 1. The base of this couscous salad here is obviously pearl couscous. Because it is larger in size and has a natural nutty flavor, it makes for a heartier salad and can hold its own when combined with the …
From themediterraneandish.com
From themediterraneandish.com
COUSCOUS SALAD RECIPES
Web Jan 12, 2022 In this collection of our best couscous salad recipes, choose from a Moroccan-inspired Israeli couscous and lentil salad packed with Middle Eastern flavors, a Mediterranean couscous and chickpea salad …
From allrecipes.com
From allrecipes.com
COUSCOUS SALAD WITH FETA AND LEMON DRESSING – …
Web Mar 14, 2023 Add the couscous, return to a boil, then cover and reduce the heat to a simmer. Let cook until the liquid is absorbed, about 20 minutes. Fluff with a fork and set aside. In the bottom of a large bowl, whisk …
From wellplated.com
From wellplated.com
COUSCOUS SALAD RECIPE - COOKING CLASSY
From cookingclassy.com
5/5 (8)Total Time 25 minsCategory Side DishPublished Aug 19, 2021
WARM COUSCOUS SALAD - FOODBYMARIA RECIPES
Web Jan 31, 2023 Instructions. Place the olive oil in a large pot over medium-high heat. Add the cumin seeds and chili flakes, and toast for 2 – 3 minutes, until fragrant. Add the diced …
From foodbymaria.com
From foodbymaria.com
COUSCOUS SALAD RECIPES | BBC GOOD FOOD
Web 22 Recipes. Couscous is the perfect backdrop for showcasing bold flavours and seasonal produce. These versatile salads are ideal for picnics, summer parties and barbecues.
From bbcgoodfood.com
From bbcgoodfood.com
34 COLD PASTA SALAD RECIPES FOR SUMMER - PARADE
Web Jun 15, 2023 Best Pasta Salad Recipes. From cold pasta salads like Best-Ever Macaroni Salad and Healthy Pepperoni Pasta Salad to creamy pasta salads that have the flavors …
From parade.com
From parade.com
THROWBACK RECIPE: TOMATO, ARTICHOKE AND FETA COUSCOUS …
Web Jun 8, 2023 1/4 tsp (1 mL) salt. 2 tbsp (30 mL) lemon juice. 1 1/2 cups (375 mL) couscous. In a large saucepan, combine water and salt; cover and bring to a boil. Stir in …
From vancouversun.com
From vancouversun.com
TOMATO, ARTICHOKE AND FETA COUSCOUS SALAD
Web Jun 10, 2023 1 1/2 cups (375 ml) couscous 1. In a large saucepan, combine water and salt; cover and bring to a boil. Stir in lemon juice. Stir in couscous; cover and remove …
From pressreader.com
From pressreader.com
SUMMER COUSCOUS SALAD WITH FRESH AVOCADO | SALTY SIDE DISH …
Web Jun 6, 2022 How to make Couscous Salad. In a small saucepan, add 1 cup of water. Bring to a boil and add 1 cup couscous. Remove from heat and stir. Let stand for five …
From saltysidedish.com
From saltysidedish.com
TOMATO, ARTICHOKE AND FETA COUSCOUS SALAD
Web Jun 10, 2023 In a large saucepan, combine water and salt; cover and bring to a boil. Stir in lemon juice. Stir in couscous; cover and remove from heat. Let stand for five minutes. …
From epaper.vancouversun.com
From epaper.vancouversun.com
MEDITERRANEAN COUSCOUS SALAD - JO COOKS
Web Jun 30, 2022 How To Make Mediterranean Couscous Salad. Detailed instructions and measurements can be found on the printable recipe card at the bottom of the page. …
From jocooks.com
From jocooks.com
COUSCOUS SALAD – A COUPLE COOKS
Web May 11, 2022 Remove the couscous to a bowl, mix it with 1 teaspoon of the olive oil, and allow to stand for 2 to 3 minutes. Meanwhile, mince the garlic and shallot. Slice the …
From acouplecooks.com
From acouplecooks.com
BEST COUSCOUS SALAD RECIPE - HOW TO MAKE COUSCOUS …
Web May 31, 2023 2 In a large bowl whisk together the remaining ¼ cup of olive oil, lemon juice, dijon mustard, garlic, and the remaining ½ teaspoon of salt until combined. Add the …
From thepioneerwoman.com
From thepioneerwoman.com
COOL COUSCOUS SALAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
Web Here's a refreshing lunch or dinner for hot summer days or any time you want to eat light. I combine hearty couscous and tangy feta cheese for Mediterranean flair, and then I top it …
From stage.tasteofhome.com
From stage.tasteofhome.com
CORNBREAD SALAD RECIPE - HOW TO MAKE CORNBREAD SALAD - THE …
Web May 3, 2023 Directions. 1 For the cornbread salad: Heat the oven to 375˚F. 2 In a large bowl, whisk together the cornbread mix and 1 cup of cheddar cheese. In a medium bowl, …
From thepioneerwoman.com
From thepioneerwoman.com
ENJOY THIS THROWBACK RECIPE: TOMATO, ARTICHOKE AND FETA …
Web Jun 16, 2023 Salad 1 cup (250 ml) grape or cherry tomatoes, quartered 1 cup (250 ml) crumbled light feta cheese 1/2 cup (125 ml) thinly sliced red onion 1/3 cup (75 ml) pitted …
From saltwire.pressreader.com
From saltwire.pressreader.com
You'll also love