Copper Penny Carrots Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

COPPER PENNIES

This recipe has become such a reliable standby for me that it's expected and welcomes by my friends. This dish can be served chilled for a salad or warm for a side dish. Either way it's always a hit. This can be made ahead and kept in the refrigerator for a few days.-Agnes Circello, Belle Rose, Louisiana

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 8 cups.

Number Of Ingredients 11



Copper Pennies image

Steps:

  • Cook the carrots just until crisp-tender; drain. Combine all remaining ingredients in a large bowl. Add carrots and stir until well mixed. Cover and refrigerate at least 3-4 hours. , Serve cold as a salad, or warm it and use as a side dish. Store in the refrigerator for up to 2 weeks.

Nutrition Facts : Calories 144 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 210mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 2g fiber), Protein 1g protein.

2 pounds carrots, cut into 1/4-inch slices
1/2 cup vegetable oil
1 cups sugar
1 large onion, diced
1 large green pepper, diced
1 can (5-1/2 ounces) tomato juice
3/4 cup red wine vinegar
1 teaspoon prepared mustard
1 teaspoon Worcestershire sauce
1 teaspoon salt
1/4 teaspoon pepper

SWEET AND SOUR CARROTS OR COPPER PENNIES

Provided by Food Network

Categories     side-dish

Time 50m

Number Of Ingredients 9



Sweet and Sour Carrots or Copper Pennies image

Steps:

  • Dice carrots then cook in boiling water until tender yet crisp. Drain and allow to cool. Combine tomato soup, vegetable oil, sugar, vinegar, dry dill and salt and bring to a simmer. Let cool to room temperature. Pour mixture over carrots. Add green pepper and onion along with the mix and carrots.

2 pounds carrots
1 can tomato soup
1 cup vegetable oil
1 cup sugar
2 cups vinegar
1 teaspoon dry dill
1 teaspoon salt
1 large green pepper, diced
1 large onion, diced

COPPER PENNY

This was a popular carrot, celery, green pepper, and onion salad my Mom used to make in the summer and for picnics.

Provided by KRYM

Categories     Salad     Vegetable Salad Recipes

Yield 5

Number Of Ingredients 8



Copper Penny image

Steps:

  • Bring a pot of water to boil, add carrots and boil until the carrots are just tender, approximately 10 minutes. Drain well.
  • In a mixing bowl combine the celery, green pepper, carrots and onion.
  • Bring tomato soup, oil, vinegar and sugar to a boil. Stir well. Remove the mixture from the heat and let cool, 10 to 15 minutes. Pour the mixture over the vegetables, mix until all of the vegetables are coated. Marinate this salad overnight before serving.

Nutrition Facts : Calories 351.1 calories, Carbohydrate 55.5 g, Fat 14.6 g, Fiber 6.2 g, Protein 3.2 g, SaturatedFat 2 g, Sodium 471.2 mg, Sugar 41.1 g

2 pounds carrots, sliced
1 stalk celery, chopped
1 green bell pepper, chopped
1 onion, chopped
1 (10.75 ounce) can condensed tomato soup
.3 cup vegetable oil
½ cup distilled white vinegar
⅔ cup white sugar

MARINATED CARROTS "COPPER PENNIES"

A co-worker of mine, Pam Derby, from San Angelo, TX gave me this recipe back in the '80's and I have enjoyed it, taking it to potlucks, etc.

Provided by KeriLou

Categories     Vegetable

Time 12h10m

Yield 12 serving(s)

Number Of Ingredients 11



Marinated Carrots

Steps:

  • Slice & boil carrots in salted water until tender.
  • Rinse in ice water.
  • Alternate layers of carrots, pepper, & onion.
  • Make marinade of remaining ingredients.
  • Cover & refrigerate overnight.

Nutrition Facts : Calories 198.6, Fat 9.3, SaturatedFat 1.4, Sodium 393.2, Carbohydrate 28.7, Fiber 2.7, Sugar 22.7, Protein 1.3

2 lbs carrots, sliced
1 small green pepper, thinly sliced
1 medium onion, thinly sliced
10 1/2 ounces tomato soup, undiluted
1/2 cup salad oil
1 cup sugar
3/4 cup vinegar
1 teaspoon mustard, prepared
1 teaspoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon pepper

COPPER PENNIES

I know, there are Copper Pennies all over the place. This is a tad different than the others, but very similar. They must be good to have so many recipes. Really, they are good; they make a great side dish at a picnic or cookout. They are served cold and go with anything. When I make them, I share them with my daughter as she loves them, too. It is a great way to get your carotene.

Provided by Mimi in Maine

Categories     Vegetable

Time 1h20m

Yield 10-12 serving(s)

Number Of Ingredients 11



Copper Pennies image

Steps:

  • Cook carrots till done; drain and rinse.
  • Put the carrots, green pepper, and onion in a bowl.
  • In a saucepan mix together the tomato soup, salt, pepper, oil, vinegar, sugar, mustard, and Worcestershire sauce.
  • Bring to a boil, stirring until thoroughly blended.
  • Pour over veggies and refrigerate for at least 1 hour and better for a few hours.

2 lbs carrots (peeled and sliced)
1 green pepper (thinly sliced)
1 medium onion (thinly sliced)
1 (10 3/4 ounce) can tomato soup
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup cooking oil
3/4 cup vinegar
1 cup sugar
1 teaspoon dry mustard
1 teaspoon Worcestershire sauce

More about "copper penny carrots recipes"

COPPER PENNY CARROTS | GRITSANDPINECONES.COM
Web Nov 7, 2021 Roasted Carrots: Preheat the oven to 400 degrees F. Peel the carrots and slice them into approximately ¼-⅓ inch thick medallions. …
From gritsandpinecones.com
5/5 (4)
Total Time 8 hrs 20 mins
Category Salad, Side Dish
Calories 182 per serving
  • While the carrots are cooking, combine all of the marinade ingredients in a small saucepan and bring to a boil over medium heat. Remove the marinade from the heat and allow to cool.
copper-penny-carrots-gritsandpineconescom image


COPPER PENNY CARROTS RECIPE - TASTINGTABLE.COM
Web Mar 11, 2022 These copper penny carrots are delightfully flavorful, and they make for a perfect side dish. Prep Time 15 minutes Cook Time 5 minutes Servings 6 Servings Total time: 20 minutes …
From tastingtable.com
5/5 (20)
Calories 257 per serving
Category Side Dish
copper-penny-carrots-recipe-tastingtablecom image


COPPER PENNY CARROT SALAD - VINTAGE COOKING
Web Jul 8, 2022 Cool the carrots in a large mixing bowl and add the chopped green pepper and sliced onion. Mix the remaining ingredients together in a medium mixing bowl and pour over the carrots. Cover and refrigerate for …
From vintagecooking.com
copper-penny-carrot-salad-vintage-cooking image


10 BEST COPPER PENNY CARROTS RECIPES | YUMMLY
Web Dec 19, 2022 Copper Penny Carrots Recipes 161,742 Recipes. Last updated Dec 19, 2022. This search takes into account your taste preferences. 161,742 suggested recipes. Gigi's Copper Penny Carrots …
From yummly.com
10-best-copper-penny-carrots-recipes-yummly image


SWEET & SOUR CARROTS AKA COPPER PENNIES - SOUTHERN PLATE
Web Apr 14, 2022 Peel and slice the carrots into round coins. Place in a saucepan and cover with water. Heat to boil over medium-high heat and bring to a boil. Reduce heat to …
From southernplate.com
5/5 (4)
Total Time 1 hr 20 mins
Category Side Dish
Calories 351 per serving
  • Place the carrots in a medium saucepan and cover with water. Heat to boiling over medium-high heat. Reduce heat and cook for an additional 10 minutes or until tender when pricked with a fork.
  • Combine soup, oil, sugar, vinegar, mustard, Worcestershire sauce, salt and pepper with a whisk in a medium saucepan. Bring to a boil over medium heat while whisking to combine soup and oil. Continue to cook and whisk for about 2 to 3 minutes. Set aside and cool to room temperature.
  • Pour the sauce mixture over the carrot mixture and stir to combine. Store, covered, in the refrigerator for up to 4 weeks.Serve cold from the refrigerator.


COPPER PENNY SALAD - COPYKAT RECIPES
Web Mar 29, 2009 How to Make Copper Penny Carrots Salad Peel the carrots, and slice them into ¼-inch thick slices. Place carrots into a small pot. Add enough water to cover the …
From copykat.com


REAL FOOD 'COPPER PENNY CARROTS' SALAD - LEARNING AND YEARNING
Web Jul 6, 2015 Keyword: copper penny carrots Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 30 minutes Ingredients 2 lb sliced carrots 1 Small green pepper …
From learningandyearning.com


TOP 50 COPPER PENNIES RECIPE PIONEER WOMAN RECIPES
Web Old Fashioned Copper Pennies Recipe - Lana's Cooking . 1 week ago lanascooking.com Show details . Recipe Instructions Peel the carrots and cut them into ¼” rounds.Cook …
From harimauappupdate.jodymaroni.com


COPPER PENNY CARROT SALAD RECIPE - COOK.ME RECIPES
Web Feb 25, 2019 Heat the soup sauce. 15. Add the tomato soup, sugar, oil and vinegar to a pan and bring to the boil. Stir until the sugar has dissolved and then remove from the …
From cook.me


COPPER PENNIES | AMERICAN HEART ASSOCIATION RECIPES
Web Cook for 5 to 8 minutes, or until tender-crisp, stirring occasionally. Stir in the bell pepper and onion. Cook for 1 to 2 minutes. Drain the vegetables well in a colander. In the same pot, …
From recipes.heart.org


AMISH COPPER PENNIES (MARINATED CARROTS) - AMISH 365
Web Nov 10, 2020 1 ½ pound carrots, peeled and sliced half inch thick Sauce: ½ can tomato soup ½ cup sugar 1 /4 cup vegetable oil 1 /4 cup vinegar 1 /4 teaspoon pepper ½ onion, …
From amish365.com


COPPER PENNIES | PAULA DEEN
Web Combine the sugar, vinegar, oil, mustard, Worcestershire sauce, salt and pepper in a saucepan over medium heat and bring to a boil. Remove from the heat and add the …
From pauladeen.com


TOP 41 RECIPE FOR COPPER PENNY CARROTS RECIPES
Web Copper Penny Carrots Recipe - TastingTable.com . 5 days ago tastingtable.com Show details . Web Mar 11, 2022 · 1 pound carrots, peeled and sliced into ¼-inch coins 1 …
From dmax.youramys.com


TOP 41 RECIPE FOR COPPER PENNIES CARROTS RECIPES
Web Copper Pennies Recipe . 2 days ago allrecipes.com Show details . Bring a pot of water to boil, add carrots and boil until the carrots are just tender, … In a mixing bowl combine …
From exnavalcadet.qualitypoolsboulder.com


COPPER PENNY CARROTS – VINTAGE.RECIPES
Web Copper Penny Carrots A vintage handwritten recipe card for Copper Penny Carrots; a classic side-dish – especially for Thanksgiving – that contains carrots, a green pepper, …
From vintage.recipes


HEALTHY COPPER PENNY RECIPE - FIT AS A FIDDLE LIFE
Web Jul 21, 2022 1 pound carrots 3 cups, sliced diagonally 1 cup onion thinly sliced 1 cup green pepper thinly sliced Dressing 1/4 cup vinegar white wine 1/3 cup tomato juice 1/4 …
From fitasafiddlelife.com


COPPER PENNIES (MARINATED CARROTS) RECIPE | CDKITCHEN.COM
Web Jun 19, 2020 1 teaspoon prepared mustard directions Remove seeds and white pithy part of bell pepper, cut into small pieces. Drain carrots. Mix pepper, onions and carrots in a …
From cdkitchen.com


TOP 43 COPPER COINS RECIPE RECIPES
Web Copper Pennies Recipe: How to Make It - Taste of Home . 2 days ago tasteofhome.com Show details . Cook the carrots just until crisp-tender; drain.Combine all remaining …
From laurent490.dixiesewing.com


OLD FASHIONED COPPER PENNIES RECIPE - LANA'S COOKING
Web Nov 8, 2022 Place the carrots in a medium saucepan with just enough water to cover them. Add a pinch of salt. Bring to a boil, reduce the heat to a simmer and cook until just …
From lanascooking.com


TOP 42 COPPER COINS RECIPE RECIPES
Web Copper Coins Recipe - Food.com . 3 days ago food.com Show details . Clean and peel carrots and cut into ¼” coins. Cook until tender but still crisp, about 10 … Top with …
From nyamaneilang.coolfire25.com


TOP 41 EASY COPPER PENNY CARROT RECIPE RECIPES
Web Copper Pennies Recipe . 1 week ago allrecipes.com Show details . Bring a pot of water to boil, add carrots and boil until the carrots are just tender, … In a mixing bowl combine …
From mlarakewong.jodymaroni.com


Related Search