Copycat La Madeleines Strawberries Romanoff Recipes

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STRAWBERRIES ROMANOFF TASTE JUST LIKE LA MADELEINE -COPYCAT

This recipe was in the Houston paper. I go to La Madeleine just for Strawberries Romanoff. SO GOOD! Very easy to make...my 11 year old son makes it.

Provided by hrlyhny

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6



Strawberries Romanoff Taste Just Like La Madeleine -Copycat image

Steps:

  • Mix sour cream, brown sugar and Brandy in a bowl.
  • In a separate bowl, whip cream until starts to thicken and add sugar--whip until thick.
  • Fold cream into sour cream mixture and blend well.
  • Serve with fresh strawberries.

1/2 cup sour cream
3 tablespoons brown sugar
1 tablespoon brandy or 1 tablespoon vanilla
1/2 cup heavy cream
3 tablespoons sugar
4 cups fresh strawberries

STRAWBERRIES ROMANOFF

I go to La Madeleine restaurant just for their strawberries Romanoff. Very easy to make and yummy.

Provided by steph

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 10m

Yield 4

Number Of Ingredients 6



Strawberries Romanoff image

Steps:

  • Combine sour cream, brown sugar, and brandy in a bowl and mix to combine.
  • Beat cream in a chilled glass or metal bowl using an electric mixer until frothy. Add white sugar gradually, continuing to beat until whipped cream is thick. Fold whipped cream into sour cream mixture and blend well. Serve with fresh strawberries.

Nutrition Facts : Calories 299.5 calories, Carbohydrate 33.3 g, Cholesterol 53.4 mg, Fat 17.5 g, Fiber 3.1 g, Protein 2.6 g, SaturatedFat 10.6 g, Sodium 31 mg, Sugar 26.9 g

½ cup sour cream
3 tablespoons brown sugar
1 tablespoon brandy
½ cup heavy cream
3 tablespoons white sugar
4 cups fresh strawberries

LA MADELEINE'S STRAWBERRIES ROMANOFF RECIPE

Provided by ROBandSEAN

Number Of Ingredients 5



La Madeleine's Strawberries Romanoff Recipe image

Steps:

  • PREPARATION: Just before serving, rinse berries and trim stems with a paring knife. Mix remaining ingredients and let stand for 2 to 3 minutes. Put berries in stemmed wine glass and top with sauce.

INGREDIENTS:
1 cup strawberries, hulled and rinsed
1/2 cup sour cream
3 tablespoons brown sugar
1 tablespoon brandy

STRAWBERRIES ROMANOFF - LA MADELEINE'S - MOCKING BIRD LN, DALLAS

Decades ago, the Country French Cafe, La Madeleine published a cookbook which my mother was wise enough to stash away. THrough the years, the pages have been splashed, wiped, smeared, and otherwise lovingly abused. In an attempt to preserve the deteriorating recipes that we enjoy so much - I post there here to share and enjoy.

Provided by ValkyrieQueen

Categories     Dessert

Time 15m

Yield 12 serving(s)

Number Of Ingredients 6



Strawberries Romanoff - La Madeleine's - Mocking Bird Ln, Dallas image

Steps:

  • Beat whipping cream in a large bowl at high speed until soft peaks form; set aside.
  • Beat ice cream in a medium bowl until smooth.
  • Fold in whipped cream. Stir in lemon juice and liqueur; set aside.
  • Combine strawberries with powdered sugar; serve with suace.
  • Sauce can be stored in teh refrigerator for up to 3 days. Sauce will separate- stir before serving.

Nutrition Facts : Calories 156.7, Fat 10.1, SaturatedFat 6.1, Cholesterol 36.9, Sodium 26.2, Carbohydrate 16.2, Fiber 2.2, Sugar 12.2, Protein 1.9

1 cup whipping cream, heavy
1 pint ice cream, vanilla, softened
2 tablespoons lemon juice
1/4-1/2 cup Cointreau liqueur
2 quarts strawberries, hulled, halved
1/4 cup powdered sugar, sifted

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