Copycat Shake Bake Recipes

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HOMEMADE SHAKE AND BAKE MIXTURE

Various seasonings enhance this homemade crumb mixture for coating and baking chicken. Use this like you would use the store-bought stuff. This in just as good, to me and my family!

Provided by sal

Time 5m

Yield 8

Number Of Ingredients 12



Homemade Shake and Bake Mixture image

Steps:

  • In a large resealable plastic bag combine the crumbs, oil, salt, paprika, celery salt, pepper, garlic salt, minced garlic, minced onion, basil, parsley and oregano. Seal bag and shake all ingredients together.

Nutrition Facts : Calories 299.3 calories, Carbohydrate 39.9 g, Fat 12.2 g, Fiber 3 g, Protein 7.5 g, SaturatedFat 2.1 g, Sodium 1938 mg, Sugar 3.5 g

4 cups dry bread crumbs
⅓ cup vegetable oil
1 tablespoon salt
1 tablespoon paprika
1 tablespoon celery salt
1 teaspoon ground black pepper
½ teaspoon garlic salt
½ teaspoon minced garlic
¼ teaspoon minced onion
1 pinch dried basil leaves
1 pinch dried parsley
1 pinch dried oregano

COPYCAT SHAKE 'N BAKE (ITALIAN FLAVOR)

Here's a new take on an old favorite! This is delicious on pork chops, steaks, chicken, even fish!I have not made this yet, so I do not know how much it makes. I'm sure it must make enough for a couple of pounds of meat. The amount, therefore, will be a guestimate.

Provided by FLUFFSTER

Categories     High Protein

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 8



Copycat Shake 'n Bake (Italian Flavor) image

Steps:

  • Combine ingredients; cover and store airtight until ready to use.
  • TO USE:.
  • 1 pound chicken pieces, pork chops or beef cubes.
  • 1 tablespoon olive oil (optional).
  • milk and egg mixture for brushing meat (optional).
  • Preheat oven to 400°F.
  • Coat meat with milk and egg OR brush meat with olive oil before coating.
  • Dredge meat in coating. If desired, place in large resealable bag and shake coating with neat.
  • Arrange in single layer in shallow baking pan. Bake in preheated oven until meat is cooked through. (About an hour, depending on the meat, the cut, and the size.).

Nutrition Facts : Calories 608.4, Fat 24.4, SaturatedFat 13.9, Cholesterol 78.8, Sodium 2996.2, Carbohydrate 61.4, Fiber 4.9, Sugar 5.3, Protein 35.3

1 cup dry plain breadcrumbs
1/2 cup grated romano cheese or 1/2 cup parmesan cheese
1/4 cup parsley, chopped
2 tablespoons oregano
1 tablespoon garlic powder
1 tablespoon basil
1 teaspoon salt
1/2 teaspoon pepper

SHAKE-N-BAKE COPYCAT

Make and share this Shake-N-Bake Copycat recipe from Food.com.

Provided by DoryJean54

Categories     < 30 Mins

Time 20m

Yield 4 cups

Number Of Ingredients 12



Shake-N-Bake Copycat image

Steps:

  • Combine all ingredients in a large re-sealable plastic bag.
  • Seal bag & shake all ingredients together.
  • Store in a tightly sealed container in the refrigerator.
  • You will need about one cup of coating mix for 3 pounds of chicken, or 6-8 pieces.

4 cups dry breadcrumbs
1/3 cup vegetable oil
1 tablespoon salt
1 tablespoon paprika
1 tablespoon celery salt
1 teaspoon ground black pepper
1/2 teaspoon garlic salt
1/2 teaspoon minced garlic
1/4 teaspoon minced onion
1 pinch dried basil leaves
1 pinch dried parsley
1 pinch dried oregano

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