HAM AND CHEESE CORN MUFFINS
These are good served with a meal or as a snack. I got the recipe from Diabetic cooking. My husband is a Diabetic.
Provided by Barb G.
Categories Quick Breads
Time 35m
Yield 9 Muffins
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees.
- Combine muffin mix, ham and cheese in medium bowl.
- Combine milk, egg and mustard in one cup glass measure.
- Stir milk mixture into dry ingredients; Mix just until moistened.
- Fill 9 paper cup-lined muffin cups two-thirds full with batter.
- Bake 18 to 20 minutes.
- Remove muffin pan to rack, cool 5 minutes.
- Serve Warm.
Nutrition Facts : Calories 154.8, Fat 6.1, SaturatedFat 2.4, Cholesterol 32.6, Sodium 380.5, Carbohydrate 19.6, Fiber 1.8, Sugar 5.6, Protein 5.1
PUT-AN-EGG-IN-IT HAM AND CHEESE CORN MUFFINS
Provided by Food Network Kitchen
Categories side-dish
Time 2h
Yield 6 jumbo muffins or 12 muffin halves
Number Of Ingredients 17
Steps:
- Special Equipment: a jumbo 6-cup muffin tin and jumbo muffin liners
- Adjust an oven rack to the middle position and preheat the oven to 350 degrees F. Line a jumbo 6-cup muffin tin with jumbo liners and generously grease with cooking spray.
- Cook the eggs: Put 6 cold eggs in a medium saucepan. Add enough water to cover by about 1 inch. Bring to a boil, cover, remove from the heat and let sit for 4 minutes. Transfer the eggs to a bowl of ice water. Gently crack the eggs so that they fracture all over and let them sit in the water for at least 20 minutes.
- Gently peel the eggs under cold running water. (Older eggs are easier to peel.)
- Make the muffin batter: Melt the 2 tablespoons of soft butter in a medium skillet over medium-high heat. Once the butter starts to foam and cook, add the onions and cook, stirring frequently, until golden brown, about 4 minutes. Add the ham and 1/4 teaspoon salt and continue to stir until browned in spots, about 2 minutes. Remove from the heat and stir in the thyme. Cool in the skillet.
- Combine the flour, cornmeal, sugar, baking powder, baking soda, 1 1/2 teaspoons salt and 1/4 teaspoon pepper in a large bowl.
- Whisk together the milk, sour cream, 4 tablespoons of the melted butter and the 3 remaining eggs in a separate medium bowl. Fold the egg mixture, onion mixture, Cheddar and Parmesan into the dry ingredients until just combined (don't fret if there are lumps; it means your batter isn't over-mixed).
- Divide half of the batter evenly among the prepared muffin cups. Stand one egg in each cup, nestling it slightly in the batter. Spoon the remaining batter on top of the eggs, using the back of your spoon to spread the batter to make sure each egg is completely covered.
- Lightly brush the top of the batter in the cups with the remaining 2 tablespoons of melted butter. Sprinkle with a little salt and pepper. Bake until the muffin tops are golden, 35 to 40 minutes. Let the muffins rest in the hot muffin tin for at least 10 minutes. Remove, cut each muffin in half and serve warm, or transfer to a rack to cool to room temperature, cut and serve.
HAM MUFFINWICHES
I concocted this fun recipe when looking for something to pack for lunch. I had leftover ham but no bread, so I got creative with cornbread mix. They freeze well and are handy for an on-the-go breakfast or lunch. -Jenny Wiebe, Villa Hills, Kentucky
Provided by Taste of Home
Time 30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. Whisk together the first 4 ingredients. Add muffin mix; stir just until moistened. Fold in ham and green onions. Fill 8 greased or paper-lined muffin cups half full., Bake until a toothpick inserted in center comes out clean, 15-20 minutes. Immediately sprinkle with cheese. Cool 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 186 calories, Fat 8g fat (2g saturated fat), Cholesterol 37mg cholesterol, Sodium 483mg sodium, Carbohydrate 22g carbohydrate (7g sugars, Fiber 2g fiber), Protein 7g protein. Diabetic exchanges
HAM AND CHEESE CORN MUFFINS
Make and share this Ham and Cheese Corn Muffins recipe from Food.com.
Provided by dicentra
Categories Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°.
- Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 5 ingredients (through pepper) in a medium bowl; stir with a whisk.
- Make a well in center of mixture. Combine buttermilk, egg substitute, and oil; add to flour mixture, stirring just until moist. Fold in cheese, green onions, corn, and diced ham.
- Spoon batter into 12 muffin cups coated with cooking spray. Bake at 350° for 23 minutes or until a wooden pick inserted in center comes out clean.
- Remove muffins from pan; place on a wire rack.
Nutrition Facts : Calories 199.1, Fat 6.9, SaturatedFat 2, Cholesterol 9.6, Sodium 367.7, Carbohydrate 27.2, Fiber 1.7, Sugar 2.7, Protein 7.6
HAM AND CHEESE MUFFINS
Serve these savory biscuitlike muffins for breakfast, at snack time or along with a hearty bowl of soup. -Doris Heath, Franklin, North Carolina
Provided by Taste of Home
Time 30m
Yield about 1 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine flour and baking soda. Combine remaining ingredients; stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups two-thirds full. , Bake at 425° until toothpick inserted in center comes out clean, 16-18 minutes.
Nutrition Facts : Calories 172 calories, Fat 10g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 455mg sodium, Carbohydrate 16g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.
More about "corn muffin ham and cheese recipes"
JIFFY CORNBREAD CASSEROLE WITH HAM AND CHEESE
From southernplate.com
Reviews 120Calories 304 per servingCategory Appetizer, Side Dish
- Spread half of batter into a greased 8x8 or 9x9 baking dish. Top with meat followed by cheese slices, cutting them to fit if needed.
HAM AND CHEESE CORNBREAD MUFFINS - THE CAREFREE KITCHEN
From thecarefreekitchen.com
4.4/5 (11)Total Time 35 minsCategory Side DishCalories 240 per serving
- In a large mixing bowl, combine the cornmeal, flour, sugar, baking powder and garlic powder and stir until well-mixed.
- In a separate mixing bowl, add the egg and whisk to break it up. Add the milk and butter, and whisk together.
- Add the egg mixture into the flour mixture, and stir with a spatula just until combined. The batter will be slightly lumpy - don't overmix! Add the cheese, ham and green onions and fold in gently.
SAVOURY MUFFINS WITH CHEESE AND SWEETCORN - QUICK
From tamingtwins.com
10 BEST JIFFY CORN MUFFINS WITH CHEESE RECIPES | YUMMLY
From yummly.com
HAM AND CHEESE MINI CORN MUFFINS - MOM ON TIMEOUT
From momontimeout.com
RECIPE: HAM AND CHEDDAR LUNCH BOX MUFFINS | KITCHN
From thekitchn.com
HAM, CHEESE AND CORN SAVOURY MUFFINS - VJ COOKS
From vjcooks.com
HAM AND CHEESE CORN MUFFINS - COOKED BY JULIE
From cookedbyjulie.com
SAVOURY MUFFINS RECIPE | CHEESY HAM & CORN - BAKE PLAY …
From bakeplaysmile.com
Ratings 67Calories 304 per servingCategory Muffins, Snacks
BRIAN HART HOFFMAN'S EASY BEER & CHEESE MUFFIN RECIPE - NBC
From nbc.com
HAM AND CHEESE CRESCENT ROLL BAKE FOR TWO RECIPE - PILLSBURY.COM
From pillsbury.com
CHEESY HAM AND CORN BITES — EVERYDAY GOURMET
From everydaygourmet.tv
HAM & CHEESE MINI QUICHES RECIPE - RECIPEZAZZ.COM
From recipezazz.com
15+ EASY HIGH-PROTEIN MEAL PREP RECIPES - EATINGWELL.COM
From eatingwell.com
HAM AND CHEESE CORNMEAL MORNING MUFFINS - PLATTER TALK
From plattertalk.com
CHEESY HAM AND CORN MINI-MUFFINS - HEALTHY FOOD GUIDE
From healthyfood.com
FLUFFY ZUCCHINI HAM AND CHEESE MUFFINS RECIPE - YOUTUBE
From youtube.com
BAKED GARLIC CHEESE GRITS – PALATABLE PASTIME PALATABLE PASTIME
From palatablepastime.com
HAM AND CHEESE CORN MUFFINS RECIPE | CDKITCHEN.COM
From cdkitchen.com
HAM AND CHEESE CORN MUFFINS RECIPE - RECIPES.NET
From recipes.net
BACON, EGG, AND CHEESE MUFFIN TIN BITES - BEST CRAFTS AND RECIPES
From bestcraftsandrecipes.com
HAM AND CORN MUFFINS - THE ORGANISED HOUSEWIFE
From theorganisedhousewife.com.au
50 FANTASTIC NEW RECIPES TO TRY IN YOUR AIR FRYER - MSN
From msn.com
COUNTRY HAM AND CORN CASSEROLE RECIPE - PILLSBURY.COM
From pillsbury.com
You'll also love